Friendship Zucchini Bread Recipes

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ZUCCHINI FRIENDSHIP BREAD

Make and share this Zucchini Friendship Bread recipe from Food.com.

Provided by RedheadAblaze

Categories     Quick Breads

Time 1h15m

Yield 6-8 slices, 6-8 serving(s)

Number Of Ingredients 14



Zucchini Friendship Bread image

Steps:

  • Preheat the oven to 325'.
  • To the remaining batter add eggs, baking powder, oil, baking soda, milk, vanilla, 1 cup sugar, flour, salt, pudding, 2 tsp cinnamon, zucchini (make sure the excess liquid is squeezed out), and nuts.
  • Note: It is easier to mix if you combine the dry ingredients (except for sugar and pudding) in another bowl then add it slowly to the batter.
  • Grease bottom and sides of 2 large loaf pans or spray with Pam. Mix ½ cup sugar and 1-1/2 tsp cinnamon in a small bowl. Dust the insides of each of the pans with half of the mixture, making sure to cover the bottom and sides well.
  • Pour batter evenly into the 2 pans and sprinkle with remaining sugar mixture over top of the batter.
  • Bake for about 75 minutes but start checking after 50 minutes. Remove when toothpick comes out clean. Cool until the bread loosens from the pan easily. Turn onto serving dish. May be served warm or cold. Enjoy.

1 1/2 cups amish starter (see recipezaar.com/321840)
3 eggs
1 1/2 teaspoons baking powder
1 cup oil (or 1/2 oil & 1/2 applesauce)
1/2 teaspoon baking soda
1/2 cup milk
1/2 teaspoon vanilla
1 cup sugar
2 cups flour
1/2 teaspoon salt
1 (8 ounce) box instant vanilla pudding (large size)
2 teaspoons cinnamon
1 cup zucchini, grated
1 cup nuts, chopped (optional)

FRIENDSHIP ZUCCHINI BREAD

Make and share this Friendship Zucchini Bread recipe from Food.com.

Provided by Mary Scheffert

Categories     Quick Breads

Time 1h5m

Yield 1 loaf, 12 serving(s)

Number Of Ingredients 11



Friendship Zucchini Bread image

Steps:

  • Preheat oven to 325 degrees F; grease a 9x4 loaf pan& set aside.
  • In a bowl, combine starter, sugar, oil (or applesauce), eggs, vanilla& zucchini.
  • In a large bowl, combine flour, baking powder, baking soda, nutmeg& cinnamon.
  • Add wet ingredients to dry& mix well.
  • Pour into prepared loaf pan.
  • Bake 50-60 minutes.
  • If you do not have starter from a friend, you can make your own by using recipe #64793 by Kim D. Be sure to make your starter about a week to 10-days in advance of when you want to bake.

Nutrition Facts : Calories 206.4, Fat 10.2, SaturatedFat 1.5, Cholesterol 35.2, Sodium 136.8, Carbohydrate 25.4, Fiber 0.8, Sugar 9.2, Protein 3.3

1/2 cup friendship active starter
1/2 cup packed brown sugar
1/2 cup oil or 1/2 cup unsweetened applesauce
2 eggs
1 teaspoon vanilla
1 cup grated zucchini
2 cups flour
1/2 teaspoon baking powder
1 teaspoon baking soda
1/2 teaspoon ground nutmeg
1/2 teaspoon cinnamon

FRIENDSHIP BREAD

If you like the flavor of Friendship Bread, but don't like having to deal with the starter, this is the recipe for you. My family thinks this is just as good as the bread with the starter.

Provided by NorthernGal

Categories     Quick Breads

Time 1h15m

Yield 2 loaves, 24 serving(s)

Number Of Ingredients 11



Friendship Bread image

Steps:

  • Preheat oven to 325.
  • Combine oil, sugar, vanilla, eggs, salt, and cinnamon.
  • Add flour, milk, soda, pudding, and baking powder. Mix well.
  • Grease 2 large loaf pans and sprinkle with a mixture of sugar and cinnamon. Pour batter into pans and sprinkle cinnamon sugar mixture on top.
  • Bake for 1 hour.

1 cup vegetable oil
1 1/2 cups sugar
1 teaspoon vanilla
3 large eggs
1/2 teaspoon salt
2 tablespoons cinnamon
2 1/2 cups flour
1 1/4 cups milk
1/2 teaspoon baking soda
1 (3 1/2 ounce) box instant pudding mix (any flavor)
1 1/2 teaspoons baking powder

AMISH FRIENDSHIP BREAD I

A sweet cinnamon bread that requires a batch of Amish Friendship Bread Starter. For variations, add your favorite fruits and/or nuts!

Provided by JJOHN32

Categories     Bread     Yeast Bread Recipes     Sourdough Bread Recipes

Time P9DT40m

Yield 30

Number Of Ingredients 10



Amish Friendship Bread I image

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease 2 (9x5 inch) loaf pans.
  • In a large bowl, combine the Amish bread starter with oil, eggs, 2 cups flour, 1 cup sugar, 1 teaspoon ground cinnamon, 1/2 teaspoon salt, 1/2 teaspoon baking soda, 1 1/4 teaspoons baking powder, and 1 teaspoon vanilla. Mix well. Pour into prepared loaf pans.
  • Bake in preheated oven for 50 to 60 minutes.

Nutrition Facts : Calories 118.9 calories, Carbohydrate 15.5 g, Cholesterol 18.7 mg, Fat 5.5 g, Fiber 0.4 g, Protein 2 g, SaturatedFat 0.8 g, Sodium 89.1 mg, Sugar 6.9 g

1 cup Amish Friendship Bread Starter (see footnote for recipe link)
⅔ cup vegetable oil
3 eggs
2 cups all-purpose flour
1 cup white sugar
1 teaspoon ground cinnamon
½ teaspoon salt
½ teaspoon baking soda
1 ¼ teaspoons baking powder
1 teaspoon vanilla extract

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