Frozen Avocado Pudding Recipes

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FROZEN AVOCADO PUDDING

Make and share this Frozen Avocado Pudding recipe from Food.com.

Provided by Molly53

Categories     Frozen Desserts

Time 20m

Yield 8 serving(s)

Number Of Ingredients 9



Frozen Avocado Pudding image

Steps:

  • Cream cheese, add 1/4 cup cream gradually, stirring until smooth.
  • Add lemon juice and sugar.
  • Whip remaining cream until thick, but not stiff.
  • Fold into cheese mixture.
  • Combine with remaining ingredients.
  • Pour into a refrigerator tray and place in freezer to freeze.

Nutrition Facts : Calories 193.7, Fat 14.8, SaturatedFat 7.9, Cholesterol 42.3, Sodium 41.8, Carbohydrate 15.4, Fiber 2.5, Sugar 11.2, Protein 2.1

1 (3 ounce) package cream cheese
3/4 cup heavy cream
2 tablespoons lemon juice (fresh is best)
1 tablespoon sugar
2/3 cup pineapple, crushed (canned is fine)
1 cup avocado, peeled and thinly sliced
1/4 cup dates, chopped
1 cup peach, peeled and thinly sliced
12 maraschino cherries, quartered

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