Frozen Strawberry Lemonade Recipes

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FROZEN STRAWBERRY LEMONADE

Strawberries, lemonade and ice are blended into a refreshing slush. A simple (non-alcoholic) fruity treat, fantastic in any season!

Provided by FULLTON

Categories     Drinks Recipes

Time 5m

Yield 4

Number Of Ingredients 4



Frozen Strawberry Lemonade image

Steps:

  • Place the ice cubes, water and lemonade concentrate into the container of a blender. Process until ice is finely blended. Add strawberries, and puree until well blended. Taste, and adjust flavors if you like. This recipe is very flexible.

Nutrition Facts : Calories 106.3 calories, Carbohydrate 27.5 g, Fat 0.2 g, Fiber 0.6 g, Protein 0.3 g, Sodium 6.1 mg, Sugar 25.8 g

2 cups ice cubes
1 cup water
1 (6 ounce) can frozen lemonade concentrate
5 large fresh strawberries, hulled

FROZEN STRAWBERRY LEMONADE RECIPE BY TASTY

Here's what you need: lemonade, strawberries, lemon-lime soda

Provided by Betsy Carter

Categories     Drinks

Yield 2 servings

Number Of Ingredients 3



Frozen Strawberry Lemonade Recipe by Tasty image

Steps:

  • Fill an ice cube tray with 2 cups (480 ml) of lemonade. Freeze for at least 2 hours.
  • Add the lemonade cubes, strawberries, the remaining cup of lemonade, and lemon-lime soda to a blender and blend on high speed until smooth.
  • Pour into glasses and garnish with strawberries.
  • Enjoy!

Nutrition Facts : Calories 139 calories, Carbohydrate 33 grams, Fat 0 grams, Fiber 1 gram, Protein 0 grams, Sugar 29 grams

3 cups lemonade, divided
6 strawberries, stemmed and halved, plus whole strawberries for garnish
⅓ cup lemon-lime soda, or 3 ounces (90 ml) vodka

FROZEN STRAWBERRY-GIN LEMONADE

A garnish like this one isn't just for looks: When you twist a lemon peel, it releases citrusy oils that add flavor to the drink.

Provided by Food Network Kitchen

Categories     beverage

Time 1h25m

Yield 2 drinks

Number Of Ingredients 4



Frozen Strawberry-Gin Lemonade image

Steps:

  • Hull the strawberries and place on a plate. Freeze until firm, at least 1 hour.
  • Meanwhile, make a simple syrup: Heat 1/3 cup water and the sugar in a saucepan over medium heat, stirring, until the sugar dissolves. Let cool.
  • Combine the simple syrup, frozen strawberries, 1 1/2 cups ice, the lemon juice and gin in a blender. Blend until thick and smooth.
  • Pour the drink into glasses. Garnish each with a lemon twist.

8 ounces strawberries (about 1 1/2 cups)
1/3 cup sugar
1/3 cup fresh lemon juice (from 2 lemons), plus lemon twists for garnish
1/2 cup gin

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