LEMON FETA CHICKEN
This bright, Greek-inspired chicken has only five ingredients-it's a busy-day lifesaver! My husband and I prepare the dish often, and it's a hit every time. -Ann Cain, Morrill, Nebraska
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- Place chicken in a 13x9-in. baking dish coated with cooking spray. Pour lemon juice over chicken; sprinkle with feta cheese, oregano and pepper., Bake, uncovered, at 400° for 20-25 minutes or until a thermometer reads 165°.
Nutrition Facts : Calories 143 calories, Fat 4g fat (1g saturated fat), Cholesterol 66mg cholesterol, Sodium 122mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 24g protein. Diabetic Exchanges
CHICKEN WITH TOMATOES AND FETA
A quick tomato sauce makes a delectable base for baked chicken breasts in this weeknight skillet supper.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Chicken Chicken Breast Recipes
Time 35m
Number Of Ingredients 8
Steps:
- Preheat oven to 450 degrees. In a large skillet heat oil over high. Add onion and garlic and saute until onion is translucent, about 5 minutes. Add tomatoes and cook until tomatoes break down, 5 to 10 minutes.
- Season chicken with salt and add to skillet. Transfer to oven. Bake until chicken is cooked through, about 17 minutes. Heat broiler. Sprinkle feta over chicken and broil until feta is softened and browned in spots, 2 minutes. Sprinkle with dill for serving.
GARLIC FETA CHICKEN
Unbelievably easy, wonderfully delicious! It's good cold as well as hot. Prep time includes marination.
Provided by Julesong
Categories Chicken Breast
Time P1DT16m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- In a Ziplock bag, mix together the yogurt, garlic, and rosemary.
- Add the chicken breasts, close the bag securely, shake well and place in refrigerator to marinate for 24 hours.
- To cook, broil chicken breasts for about 7 minutes per side, until juices run clear.
- Top each breast with crumbled feta and broil again for about 1 to 2 minutes - careful to not let them burn - until the cheese has melted.
- Serve and enjoy!
- Good with pilaf or orzo.
- Source: fran in VA from Gail's Recipe Swap.
Nutrition Facts : Calories 220.6, Fat 7.5, SaturatedFat 4.5, Cholesterol 93.1, Sodium 314.6, Carbohydrate 4.5, Fiber 0.1, Sugar 3.6, Protein 32.2
FETA CHICKEN
Chicken wrapped around tomato-basil feta cheese--simple, succulent, and sensational.
Provided by Debbie
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 45m
Yield 6
Number Of Ingredients 3
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish.
- Place chicken breasts between 2 pieces of waxed paper. Gently pound chicken with flat side of meat mallet or rolling pin until about 1/4 inch thick; remove wax paper. Place 1 ounce of feta cheese in the center of each chicken breast, and fold in half.
- Spread 2 tablespoons bread crumbs in the bottom of the prepared baking dish. Arrange chicken in the dish, and top with remaining bread crumbs.
- Bake 25 to 30 minutes in the preheated oven, or until chicken is no longer pink and juices run clear.
Nutrition Facts : Calories 223.8 calories, Carbohydrate 4.6 g, Cholesterol 93.7 mg, Fat 7.8 g, Fiber 0.2 g, Protein 32 g, SaturatedFat 4.7 g, Sodium 481 mg, Sugar 1.4 g
CHILE-ROASTED CHICKEN WITH HONEY, LEMON AND FETA
A little sweet, a little spicy and very citrusy, this easy chicken recipe hits all the right notes, making it the kind of weeknight dinner you'll put on repeat. The feta adds a creamy, salty bite that's softened by the lemon and honey, while rosemary and red-pepper flakes round out the flavors. Serve this with a loaf of crusty bread or flatbread for scooping up all the tangy pan juices. You won't want to leave a drop behind.
Provided by Melissa Clark
Categories dinner, poultry, main course
Time 50m
Yield 4 servings
Number Of Ingredients 10
Steps:
- Season chicken all over with salt and pepper. In a large bowl, mix together garlic, honey, olive oil and 1/4 teaspoon red-pepper flakes. Add chicken and toss well with your hands, spreading the garlic paste all over the chicken pieces. (Don't worry if the honey is a little clumpy.) Add rosemary sprigs and lemon slices and toss to combine. Let marinate at room temperature for 30 minutes, or up to 8 hours in the refrigerator.
- Heat oven to 425 degrees. Line a sheet pan with a silicone liner or parchment paper.
- Spread chicken and lemons across a single layer in the lined pan, tucking in the rosemary sprigs. Drizzle oil generously over everything. Roast for 20 minutes.
- Using tongs, turn over the chicken pieces, and give the lemons a stir. Sprinkle feta on top. Continue to bake for 20 to 25 minutes longer, until the chicken is deeply bronzed and cooked through, and an instant-read thermometer inserted into the thickest part of the thigh or drumstick registers 165 degrees. Serve garnished with chopped herbs and more red-pepper flakes, if you like.
GARLIC-FETA ROASTED BUTTERNUT SQUASH WITH CHICKEN
This is just something I threw together when I had a bunch of butternut squash that I needed to use. It turned out really tasty, so I decided to write it down.
Provided by Khaos WolfKat
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 45m
Yield 4
Number Of Ingredients 8
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Mix butternut squash, chicken, red onion, feta cheese, olive oil, garlic, pepper, and sea salt together in a roasting pan.
- Roast in preheated oven, stirring every ten minutes or so, until the chicken is no longer pink in the center and the squash cubes are tender, 30 to 40 minutes.
Nutrition Facts : Calories 404.7 calories, Carbohydrate 32.2 g, Cholesterol 99.3 mg, Fat 16.4 g, Fiber 5.3 g, Protein 34.4 g, SaturatedFat 7 g, Sodium 583.3 mg, Sugar 8.1 g
More about "garlic feta chicken recipes"
20-MINUTE CREAMY LEMON-FETA SKILLET CHICKEN RECIPE
From eatingwell.com
5/5 (1)Total Time 20 minsCategory Quick & Easy Chicken Dinner RecipesCalories 302 per serving
GREEK CHICKEN WITH LEMON AND FETA - POSH PLATE
From poshplate.us
CHICKEN FETA PASTA {5 INGREDIENTS!} - WELLPLATED.COM
From wellplated.com
ROASTED GARLIC AND FETA CHICKEN SAUSAGE RECIPE - SERIOUS …
From seriouseats.com
CREAMY BASIL-FETA SAUCE CHICKEN RECIPE | DIETHOOD
From diethood.com
BORED OF LUNCH GARLIC PARMESAN CHICKEN | SLOW COOKER CHICKEN
From thehappyfoodie.co.uk
15-MINUTE GARLIC BUTTER CHICKEN (EASY STOVETOP RECIPE!) - AVERIE …
From averiecooks.com
11 BEST FETA AND CHICKEN RECIPES: #9 IS SUPER SAVORY!
From cookingchew.com
SHEET PAN GREEK GARLIC BUTTER CHICKEN AND POTATOES.
From halfbakedharvest.com
SHRIMP WITH SIZZLING GARLIC AND CHILES RECIPE - TODAY.COM
From today.com
15 CHICKEN BRUSCHETTA BAKE RECIPE - SELECTED RECIPES
From selectedrecipe.com
ARTICHOKE DIP WITH FETA | THE MEDITERRANEAN DISH
From themediterraneandish.com
SPINACH DIP CHICKEN BAKE - THEBLOGETTE.COM
From theblogette.com
HEALTHY GROUND CHICKEN FETA BURGERS WITH SPINACH - HAUTE
From hauteandhealthyliving.com
10 BEST CHICKEN BREAST FETA CHEESE RECIPES | YUMMLY
From yummly.com
THIS RECIPE IS CALLED MARRY ME CHICKEN AND WHO KNOWS, MAYBE IF …
From chipchick.com
WHAT TO SERVE WITH BAKED FETA PASTA? 10 BEST SIDE DISHES
From americasrestaurant.com
GRILLED ROASTED GARLIC AND FETA CHICKEN SAUSAGE RECIPE
From meatwave.com
ROASTED CHICKEN GYROS WITH TZATZIKI AND FETA FRIES.
From halfbakedharvest.com
GARLIC-FETA CHICKEN BREASTS WITH CUCUMBER SALAD | COOK'S COUNTRY …
From americastestkitchen.com
SALMON PASTA RECIPE
From andianne.com
GREEK SHEET PAN CHICKEN WITH FETA & PEPPERONCINI - RACHAEL RAY …
From rachaelrayshow.com
#time-to-make #course #main-ingredient #preparation #occasion #5-ingredients-or-less #very-low-carbs #main-dish #eggs-dairy #poultry #1-day-or-more #oven #easy #refrigerator #beginner-cook #diabetic #dinner-party #holiday-event #romantic #cheese #broil #chicken #dietary #low-calorie #comfort-food #high-protein #low-carb #valentines-day #high-in-something #low-in-something #meat #chicken-breasts #taste-mood #equipment
You'll also love