Garlic Ranch Roasted Potato Wedges Hidden Valley Ranch Recipes

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ORIGINAL RANCH ROASTED POTATOES

Red potatoes are tossed in oil and ranch seasoning and roasted until brown and crisp to make this effortless side dish.

Provided by Hidden Valley Ranch

Categories     Trusted Brands: Recipes and Tips     Hidden Valley®

Time 45m

Yield 4

Number Of Ingredients 3



Original Ranch Roasted Potatoes image

Steps:

  • Preheat the oven to 450 degrees F.
  • Place potatoes in a 1-gallon-size Glad® Zipper Bag and add oil; seal bag. Toss to coat.
  • Add Hidden Valley® Original Ranch® Salad Dressing and Seasoning Mix and toss again until coated. Bake in ungreased baking pan for 30 to 35 minutes or until potatoes are brown and crisp.

Nutrition Facts : Calories 280 calories, Carbohydrate 36.2 g, Fat 13.9 g, Fiber 3.9 g, Protein 4.3 g, SaturatedFat 2.2 g, Sodium 26.3 mg, Sugar 2.3 g

2 pounds small red potatoes, quartered
¼ cup vegetable oil
2 teaspoons Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix

RANCH ROASTED POTATOES

Make and share this Ranch Roasted Potatoes recipe from Food.com.

Provided by Lorac

Categories     Potato

Time 45m

Yield 4-6 serving(s)

Number Of Ingredients 3



Ranch Roasted Potatoes image

Steps:

  • Preheat oven to 450°F.
  • Place potatoes in a resealable plastic bag and add oil, seal bag.
  • Toss to coat, add salad dressing mix and toss again until coated.
  • Bake in an ungreased baking pan for 35 minutes or until potatoes are brown and crisp.

Nutrition Facts : Calories 295.2, Fat 13.8, SaturatedFat 1.8, Sodium 13.6, Carbohydrate 39.7, Fiber 5, Sugar 1.8, Protein 4.6

2 lbs small red potatoes, quartered
1/4 cup vegetable oil
1 (1 ounce) packet hidden valley ranch dressing mix (seasoning and salad mix)

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