GANACHE
This ganache recipe (which can easily be multiplied) is the base for Apricot and Ganache Tartlets, Chocolate Cakes with Ganache Glaze, Mini Chocolate Whoopie Pies, Chocolate Cupcakes with Whipped Ganache, and Peanut Butter Truffles. For step-by-step photos, see our handy 101.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Yield Makes 1 1/2 cups
Number Of Ingredients 3
Steps:
- Coarsely chop chocolate. A serrated knife is best for the job; its sawlike teeth grab the chocolate, breaking it up.
- Bring cream just to a boil over medium-high heat. Pour over chocolate, and add salt. Let stand for 10 minutes (don't stir -- doing so will cool the ganache too quickly, making it grainy).
- Stir with a whisk until smooth and shiny to break up any pieces and emulsify cream and chocolate.
- Chocolate will often settle on the bottom or sides of the bowl. Scrape the dish with a rubber spatula to incorporate all of it.
- To make a whipped filling or frosting: Let ganache cool to room temperature, stirring often, 45 minutes to 1 hour. Beat it with a mixer on medium-high speed until paler and fluffy, 2 to 4 minutes. (This will yield about 2 cups.) Transfer to a disposable pastry bag with a large opening and use it as a filling for mini whoopie pies or spread it over cupcakes.
BELIZEAN GARNACHES
I love this street vendor dish, although I wish I could try it right in Belize! Day old or stale corn tortillas are preferred as they have a lower moisture content and fry up better. There are other toppings that you can use on this but I like this traditional version. Enjoy!
Provided by Nif_H
Categories < 30 Mins
Time 25m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Mash or blend cooked beans, season with salt and pepper.
- Put cabbage, onions and carrots in small bowl with vinegar.
- Add habanero to veggies in vinegar if you want heat.
- Fry tortillas until puffy and crisp.
- Put beans on hot tortilla.
- Cover with cabbage, onions, and carrots.
- Sprinkle with grated cheese.
GARNACHAS
Garnaches are a fun and tasty Belizean snack commonly sold from someone's front yard or in small local eateries in Belize. The simple combination of corn, beans and cheese provides a filling bite to hold you over until your next meal.
Provided by Food Network
Time 30m
Yield 3 servings
Number Of Ingredients 10
Steps:
- For the refried beans: Saute the onions in the oil in a small pan over medium heat until soft, 1 to 2 minutes. Place the beans in the pan and season with the salt, pepper and garlic powder. As the beans are cooking, mix and smash them until a mashed consistency forms. They should be smooth and fully mashed.
- For the corn tortillas: Heat the oil in a medium pan over medium-high heat. Fry the corn tortillas individually until golden brown and crispy on both sides, about 3 minutes per side.
- For the garnachas: Spread 1 1/2 tablespoons of the refried beans on the crispy corn tortillas. Sprinkle 1 tablespoon of the shredded cheese over the beans. Drizzle 1 teaspoon of the ketchup over each garnache.
BEAN GARNACHAS
Simple, delicious and anything with chicken, cheese and beans cannot be too bad! This is a Del Monte recipe. Hope you enjoy!
Provided by Bobtail
Categories Black Beans
Time 20m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Drain tomatoes, reserving liquid.
- Chop the tomatoes.
- In large skillet, combine tomatoes, reserved liquid, beans, garlic, jalapeños and cumin.
- Cook over medium-high heat 5-7 minutes, till thickened.
- Season with salt and pepper, if desired.
- Add chicken.
- Arrange tortillas in a single layer on grill or another skillet.
- Spread 3/4 cup chicken mixture over each tortilla.
- Top with cheese.
- Cook about 3 minutes or until bottom of tortilla browns and cheese melts.
- Garnish with lettuce and avocado if desired.
More about "garnachas recipes"
MEXICAN GARNACHA RECIPE | TRAVEL FOOD ATLAS
Web Aug 10, 2021 The first step is to prepare the base sauce. To achieve this, ground the tomatoes and the roasted onion together with garlic and …
From travelfoodatlas.com
5/5 (2)Total Time 40 minsCuisine MexicanCalories 250 per serving
From travelfoodatlas.com
5/5 (2)Total Time 40 minsCuisine MexicanCalories 250 per serving
GARNACHES - BELIZE NEWS POST
Web Apr 5, 2016 Garnaches. By chicapost April 5, 2016 4 Comments. Garnaches are addictive! Belizean garnaches are a popular, tasty appetizer for parties, or just as a snack. Garnachas, as any Belizean knows, are a …
From belizenewspost.com
From belizenewspost.com
GARNACHAS: MEXICAN POPULAR STREET FOOD - MARICRUZ AVALOS
Web Jan 25, 2022 Make the corn garnachas. Heat a cast-iron skillet or comal until smoky. Then set the heat to medium-low and keep it that way. Place masa harina in a bowl. Add water …
From maricruzavalos.com
5/5 (1)Total Time 1 hr 30 minsCategory AppetizerCalories 191 per serving
From maricruzavalos.com
5/5 (1)Total Time 1 hr 30 minsCategory AppetizerCalories 191 per serving
LAS GARNACHAS
Web Las Garnachas is a forward neighborhood Mexican Food truck at Kirkland. Simple, fresh food built around the house-made salsas with a homemade flavor and fresh ingredients. …
From lasgarnachaskirkland.com
From lasgarnachaskirkland.com
GARNACHAS JUCHITECAS : RECIPE - GOURMETSLEUTH
Web Set aside to cool off in the broth, then drain and chop. Mix with the 1/4 cup of onion. Divide the masa into 12 small balls and cover them with a cloth while you make the garnachas. …
From gourmetsleuth.com
From gourmetsleuth.com
JALAPEñO LOCO'S GARNACHAS OAXAQUEñAS
Web Preparation: In a large pot, place stew meat. Fill pot with water to cover over 2 inches above the meat. Bring to a boil, add onion, garlic and salt, and boil meat uncovered until fork …
From archive.jsonline.com
From archive.jsonline.com
27 GUATEMALAN FOODS (+ TRADITIONAL RECIPES) - INSANELY GOOD
Web Jun 5, 2022 You’ll take a crunchy tortilla and pile it high with fixings like savory ground beef, fresh salsa, and a spicy veggie mix. 10. Tapado. This popular Guatemalan soup is …
From insanelygoodrecipes.com
From insanelygoodrecipes.com
GUATEMALAN GARNACHAS RECIPE : TOP PICKED FROM OUR EXPERTS
Web Explore Guatemalan Garnachas Recipe with all the useful information below including suggestions, reviews, top brands, and related recipes,... and more. Vegetarian Recipe. …
From recipeschoice.com
From recipeschoice.com
GARNACHAS | VEGWEB.COM, THE WORLD'S LARGEST COLLECTION OF …
Web 1. Preheat skillet over medium heat with about 1 tablespoon olive oil and cover entire skillet. 2. Smear two corn tortillas with mashed beans, scatter onions on top and pour about 1 …
From vegweb.com
From vegweb.com
GARNACHES | RECIPES WIKI | FANDOM
Web 1 lb corn tortilla 450 g 4 ozs cabbage (shredded) 1 cup beans (mashed) or 1 cup refried beans 250 g ½ tsp salt 2 ml ¼ lb (1 cup) grated cheese 112 g 1 medium carrot (grated) …
From recipes.fandom.com
From recipes.fandom.com
GARNACHAS RECIPES RECIPE
Web Free Garnachas Recipes with ingredients, step by step and other related foods. Food Recipes. Recipes By Calories; Dessert; Main Dish; Appetizers; Healthy; Events. …
From food-recipe.info
From food-recipe.info
BELIZEAN GARNACHAS (SALBUTES) - A SPICY PERSPECTIVE
Web Jul 20, 2022 How to Make Garnachas. First, place a small sauce pot over medium heat. Add the refried black beans and vegetable broth. Stir well to mix, then simmer until the …
From aspicyperspective.com
From aspicyperspective.com
GUATEMALAN GARNACHAS | IDAHO POTATO COMMISSION
Web In a large skillet heat 2 tablespoons of oil and sauté onion until tender. Add ground beef, potatoes, salt and pepper and cook until beef is browned and potatoes are tender. Set to …
From idahopotato.com
From idahopotato.com
VERACRUZ STYLE GARNACHAS - VEGAN MEXICAN FOOD
Web Garnachas in Veracruz are made with shallow-fried corn tortillas topped with a red salsa made with spices and different garnishes. For these vegan garnachas we will use …
From veganmexicanfood.com
From veganmexicanfood.com
GARNACHAS MEXICANAS (VEGAN MEXICAN GARNACHAS) - BROKE BANK …
Web Oct 15, 2021 Heat coconut oil or vegetable shortening in a large skillet over medium. In the meantime, add the shredded jackfruit to the garnachas. Cook the garnachas in …
From brokebankvegan.com
From brokebankvegan.com
HOW TO MAKE GARNACHAS - YOUTUBE
GARNACHES AND STREET FOOD FROM BELIZE - THE FOREIGN FORK
Web Apr 26, 2019 Place the shredded carrots and sliced onions in the ½ cup vinegar and allow to soak for a few hours or overnight. Heat the oil to 325 degrees and fry the tortillas until …
From foreignfork.com
From foreignfork.com
You'll also love