German Cherry Dessert Recipes

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GERMAN CHERRY DESSERT

This recipe was found on the website germanculture.com/recipes & is posted here to bulk up my Germanic recipes for the ZWT6.

Provided by Sydney Mike

Categories     Dessert

Time 40m

Yield 4 serving(s)

Number Of Ingredients 10



German Cherry Dessert image

Steps:

  • Wash & drain cherries, then remove pits & set aside 8 whole cherries for garnish.
  • Place remaining cherries in a bowl & add cherry brandy.
  • In a small saucepan, boil 3 tablespoons of sugar in the water to make a thin sugar syrup, then add this syrup to the cherries & stir to blend, before covering the cherries & setting them aide to soak for 20 minutes.
  • Cut the grapes in half, & put 6 halves in each of 4 glass dishes, before arranging the cherries on top of the grapes.
  • Thoroughly blend together the cream cheese, 3 tablsepoons of sugar, vanilla extract & ground almonds.
  • Whip the cream & carefully add it to the cream cheese mixture, then spoon it over the cherries.
  • Decorate each bowl with the chopped almonds & 2 whole cherries each.

Nutrition Facts : Calories 572.7, Fat 45.4, SaturatedFat 26.7, Cholesterol 145.3, Sodium 194.8, Carbohydrate 37.7, Fiber 2.4, Sugar 31, Protein 7.7

2 cups fresh cherries, divided
3 tablespoons cherry brandy
6 tablespoons granulated sugar, divided
2 tablespoons water
12 green grapes (long, seedless)
1 cup cream cheese, room temperature
1/2 teaspoon vanilla extract
1/4 cup ground almonds
1 cup whipping cream
2 tablespoons almonds, chopped (optional)

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