Gin Slush Recipe 455
GIN SLUSH RECIPE - (4.5/5)
Provided by á-2795
Number Of Ingredients 6
Steps:
- Boil water and sugar then add tea, let cool completely. Add orange juice, pink lemonade and lemon gin. Put in freezer and freeze until slushy. Put some slush in a glass and top off with 7-Up.
THE SICILIAN SLUSH
If you love the citrusy bite of Campari, it's time to meet your new summer drink. The Sicilian Slush pairs the Italian aperitivo with herbal gin and plenty of freshly squeezed orange juice to create a blush-pink, bittersweet slushie that delivers even more refreshment.
Provided by Adina Steiman
Categories House Cocktail Cocktail Summer Drink Campari Gin Orange Juice Lemon Juice Blender Labor Day
Yield Makes 4 cocktails
Number Of Ingredients 6
Steps:
- Blend Campari, lemon juice, orange juice, gin, simple syrup, and 6 cups ice in a blender until smooth. Taste and add more simple syrup, if desired. Divide among 4 rocks glasses and garnish with orange wheels.
LEMON GIN SLUSH
A frozen drink from heaven! This drink will keep your friends happy and in the mood for fun all afternoon!
Provided by mmurphy
Categories Drinks Recipes
Time 5m
Yield 10
Number Of Ingredients 7
Steps:
- In a mixing bowl, combine water, gin, tea, frozen lemonade, frozen orange juice, and sugar. Mix well and store in the freezer (covered) until ready to use.
- To serve: in a tall glass combine frozen mixture to taste with lemon-lime flavored carbonated beverage.
Nutrition Facts : Calories 481.9 calories, Carbohydrate 63.3 g, Cholesterol 0 mg, Fat 0.2 g, Fiber 0.4 g, Protein 0.9 g, SaturatedFat 0 g, Sodium 31.2 mg, Sugar 42.3 g
SLOE GIN SLUSH
Make and share this Sloe Gin Slush recipe from Food.com.
Provided by LAURIE
Categories Punch Beverage
Time 5m
Yield 15-20 serving(s)
Number Of Ingredients 5
Steps:
- Stir all together and freeze.
- To serve, scoop into tall glasses 3/4 full and fill up with 7up, Sprite or Squirt.
SLOE GIN SLUSH
Just a nice cool drink to cool drink, after a long day at work. Or for that dinner party you just planned.
Provided by Pat Duran
Categories Cocktails
Time 5m
Number Of Ingredients 6
Steps:
- 1. Boil water and sugar together and boil for 1 minute; add frozen orange juice and frozen lemonade to mixture. Stir and mix until juices melt. add the Sloe Gin. Freeze. in Tupperware container or plastic ice cream bucket. To make drink, use equal amounts of slush and 7-UP!
GIN SLUSH
This gin slush is a tradition in my family; I've modified my SIL's recipe to this one, which I prefer. It keeps a long time in the freezer and serves a crowd.
Provided by Lennie
Categories Punch Beverage
Time P1D
Yield 1 large pot of slush
Number Of Ingredients 7
Steps:
- In a large pot, combine all ingredients and stir well; put the lid on.
- Freeze for a minimum of 24 hours.
- This makes a slushy drink; it won't freeze solid because of the gin-- serve 1/3 slush and 2/3 Wink (a grapefruit pop); use 7-up or Sprite if you can't find Wink.
GIN SLUSH
Make and share this Gin Slush recipe from Food.com.
Provided by Chelle S.
Categories Punch Beverage
Time P1DT5m
Yield 4 litres, 16 serving(s)
Number Of Ingredients 6
Steps:
- In a 4 L container, mix all ingredients together.
- Freeze for 24 hours, stirring once half-way through.
- To serve, fill glass half full, and top with club soda, tonic water, sprite/7up, or gingerale.
- ENJOY!
Nutrition Facts : Calories 284.1, Fat 0.5, Sodium 6.6, Carbohydrate 43.3, Fiber 0.5, Sugar 41.7, Protein 1.3
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