Gluten Free Snickerdoodles Recipes
GLUTEN-FREE SNICKERDOODLES
Whether it's the holidays or just a regular weekday, snickerdoodles are always a treat. And with this gluten-free version, everyone can have their share of this popular cookie. Using traditional ingredients like butter, sugar and cinnamon, these cookies use some non-traditional additions like gluten free all-purpose rice flour, xanthan gum and gluten-free vanilla to create the perfect soft and chewy cookie that's ready in just 30 minutes.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 30m
Yield 36
Number Of Ingredients 12
Steps:
- Heat oven to 350°F. In medium bowl, mix flour blend, xanthan gum, baking soda, cream of tartar and salt.
- In large bowl, beat butter and brown sugar with electric mixer on medium speed until mixed. Add oil, eggs and vanilla. Beat until well blended. Stir in flour blend mixture until just combined. In small bowl, mix granulated sugar and cinnamon; set aside.
- Scoop rounded measuring tablespoons of dough, and carefully shape into balls. (Dough will be soft and slightly sticky.) Roll balls in cinnamon sugar. Place 2 inches apart on ungreased cookie sheets.
- Bake 9 to 11 minutes or until cookies are set and lightly golden brown. Allow cookies to cool on cookie sheet 2 minutes. Remove cookies to cooling racks. Cool completely.
Nutrition Facts : Calories 80, Carbohydrate 12 g, Cholesterol 15 mg, Fat 1/2, Fiber 0 g, Protein 0 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 120 mg, Sugar 7 g, TransFat 0 g
SIMPLE GLUTEN-FREE SNICKERDOODLE COOKIES
These perfectly baked gluten-free snickerdoodle cookies are soft on the inside and crisp on the outside with that sweet cinnamon-sugar coating.
Provided by Fioa
Categories Desserts Cookies Snickerdoodle Recipes
Time 30m
Yield 24
Number Of Ingredients 8
Steps:
- Preheat the oven to 350 degrees F (180 degrees C). Line 2 baking sheets with parchment paper.
- Combine flour, baking powder, salt, and baking soda in a bowl.
- Whisk butter and 3/4 cup sugar with an electric mixer in a separate bowl until soft and creamy, about 2 minutes. Add egg; whisk until well combined. Add flour mixture gradually; whisk on low speed until a soft dough is formed, about 2 minutes. Shape dough into 1 1/2-inch balls.
- Combine remaining 1/4 cup sugar with cinnamon in a bowl. Roll balls in cinnamon mixture and place on the prepared baking sheets.
- Bake in the preheated oven until edges are golden, 12 to 15 minutes. Cool on the baking sheet for 1 minute before removing to a wire rack to cool completely.
Nutrition Facts : Calories 94.8 calories, Carbohydrate 14.1 g, Cholesterol 17.9 mg, Fat 4.3 g, Fiber 0.8 g, Protein 1.1 g, SaturatedFat 2.5 g, Sodium 87.8 mg, Sugar 8.6 g
GLUTEN-FREE BISQUICK™ SNICKERDOODLES
What's better than the classic cinnamon-sugar taste of sweet and chewy snickerdoodles? A gluten-free snickerdoodle recipe that can be shared with friends and family that eat gluten free! This recipe still gives you the great flavor and texture of classic snickerdoodles but starts with our favorite baking shortcut, gluten-free Bisquick™. Add both shortening and butter to your mix to give your cookies a chewy center with lightly crispy edges. Roll your cookies in cinnamon and sugar to finish them off just like classic snickerdoodles. We recommend doubling the recipe because we don't know many people that can eat only one of these delicious gluten-free snickerdoodles.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 50m
Yield 30
Number Of Ingredients 6
Steps:
- Heat oven to 375°F. In large bowl, mix eggs, 1 cup of the sugar, the butter and shortening. Stir in Bisquick™ mix until dough forms.
- In small bowl, mix remaining 1/4 cup sugar and the cinnamon. Shape dough into 1 1/4-inch balls. (If dough feels too soft for shaping into balls, put dough in freezer for 10 to 15 minutes.) Roll balls in sugar-cinnamon mixture; place 2 inches apart on ungreased cookie sheets.
- Bake 10 to 12 minutes or until set. Immediately remove from cookie sheets to cooling racks.
Nutrition Facts : Calories 100, Carbohydrate 16 g, Cholesterol 15 mg, Fat 1/2, Fiber 0 g, Protein 1 g, SaturatedFat 1 1/2 g, ServingSize 1 Cookie, Sodium 105 mg, Sugar 9 g, TransFat 0 g
GLUTEN FREE SNICKERDOODLES
This is one of my favorite cookies and I came up with this recipe by combining a few recipes. My husband (who can eat wheat) thinks they're great! Hope you enjoy them. UPDATE: Pamela's Ulitmate Baking & Pancake Mix includes baking soda and baking powder - if you substitute a GF flour mix that doesn't include baking soda and baking powder, you will need to add 1/2 tsp baking soda and 2 tsp baking powder.
Provided by LARavenscroft
Categories Dessert
Time 35m
Yield 24 cookies
Number Of Ingredients 8
Steps:
- Cream together butter, shortening, and sugar.
- Add egg and mix well.
- Add baking mix and cream of tartar.
- Roll into balls the size of small walnuts.
- Mix together 1 T sugar and cinnamon.
- Roll cookies in sugar cinnamon mixture.
- Place on an ungreased baking sheet about 2 inches apart.
- Bake in a 350 degree oven for 8-10 minutes.
Nutrition Facts : Calories 65.6, Fat 4.2, SaturatedFat 1.8, Cholesterol 12.8, Sodium 20, Carbohydrate 7, Fiber 0.1, Sugar 6.8, Protein 0.3
More about "gluten free snickerdoodles recipes"
GLUTEN-FREE BUTTERY SNICKERDOODLES RECIPE | KING ARTHUR …
Instructions. Preheat the oven to 375°F. Lightly grease (or line with parchment) two baking sheets. To make the cookies: Beat together the butter and sugar …
From kingarthurbaking.com
4.9/5 (11)Total Time 23 minsServings 42Calories 100 per serving
From kingarthurbaking.com
4.9/5 (11)Total Time 23 minsServings 42Calories 100 per serving
- To make the cookies: Beat together the butter and sugar until smooth. Add the egg, beating until smooth. Beat in the vanilla, salt, and baking powder. Add the flour, mixing until totally incorporated.
- To make the coating: Shake together the sugar and cinnamon in a medium-sized zip-top plastic bag.
- Drop small (1"-diameter) balls of dough into the bag; a teaspoon cookie scoop works well here. Roll/toss the cookies in the cinnamon-sugar until they're completely coated.
GLUTEN-FREE SNICKERDOODLES - BETTER HOMES & GARDENS
Sep 22, 2020 Beat until combined, scraping bowl as needed. Beat in eggs and vanilla. Beat in Gluten-Free Flour Mix. Cover and chill 1 hour or until dough is …
From bhg.com
Servings 48Calories 102 per servingTotal Time 35 mins
From bhg.com
Servings 48Calories 102 per servingTotal Time 35 mins
- In a large bowl beat butter with a mixer on medium 30 seconds. Add the 1 1/2 cups sugar, baking soda, cream of tartar, and salt. Beat until combined, scraping bowl as needed. Beat in eggs and vanilla. Beat in Gluten-Free Flour Mix. Cover and chill 1 hour or until dough is easy to handle.
- Preheat oven to 375°F. Combine the 1/4 cup sugar and cinnamon. Shape dough into 1 1/4-inch balls. Roll balls in cinnamon-sugar to coat. Place 2 inches apart on ungreased cookie sheets.
SNICKERDOODLES (GLUTEN-FREE RECIPE) - LAND O'LAKES
Oct 14, 2022 Gluten-Free Flour Blend: Combine 2 cups rice flour, 2/3 cup potato starch, 1/3 cup tapioca flour and 1 teaspoon xanthan gum. Use …
From landolakes.com
4.3/5 (30)Calories 50 per servingServings 48
From landolakes.com
4.3/5 (30)Calories 50 per servingServings 48
- Combine 3/4 cup sugar and butter in bowl; beat at medium speed until creamy. Add all remaining cookie ingredients; beat at low speed until well mixed.
- Shape dough into 1-inch balls; roll in cinnamon sugar mixture. Place 2 inches apart onto ungreased cookie sheet. Bake 8-10 minutes or until edges are lightly browned.
GLUTEN FREE SNICKERDOODLES RECIPE - WILL BE A FAMILY …
Add eggs or applesauce and beat until combined. In a separate bowl, whisk dry ingredients together: gfJules® All Purpose Flour; baking soda, cream of tartar and salt. Add to wet ingredient bowl and mix until thoroughly incorporated. Bake …
From gfjules.com
From gfjules.com
GLUTEN FREE SNICKERDOODLES COOKIES RECIPE | A CLASSIC TASTE!
Jun 21, 2021 Roll each piece of dough between your palms until it forms a ball, and then press into a disk. Combine the cinnamon and sugar for the rolling mixture in a small bowl. Toss each disk in the cinnamon-sugar mixture until it …
From glutenfreeonashoestring.com
From glutenfreeonashoestring.com
GLUTEN-FREE SNICKERDOODLES SOFT AND FLUFFY - THIS VIVACIOUS LIFE
Jun 02, 2020 Preheat oven to 350 degrees. Mix remaining sugar and cinnamon together in a bowl and roll small balls of dough into it to coat all sides. Place dough balls on a cookie sheet …
From thisvivaciouslife.com
From thisvivaciouslife.com
PALEO PUMPKIN SNICKERDOODLES - THE PALEO RUNNING MOMMA
Nov 18, 2022 In a large bowl, whisk together the egg, sugar and ghee (or coconut oil) until smooth, then add the pumpkin puree and vanilla and whisk well. To the same large bowl, add …
From paleorunningmomma.com
From paleorunningmomma.com
SNICKERDOODLES : R/GLUTENFREERECIPES
Preheat your oven to 350 degrees and line a baking sheet with parchment paper. In a large bowl, whisk flours and baking powder and salt. Add in the maple syrup, egg vanilla and sugar. Then, …
From reddit.com
From reddit.com
GLUTEN-FREE SNICKERDOODLES RECIPE - CLASSIC-RECIPES
Jul 21, 2021 Instructions: Combine the GF flour, cream of tartar, baking soda, salt, and butter in a medium bowl; whisk to blend thoroughly. In a large mixing bowl with an electric mixer, beat …
From classic-recipes.com
From classic-recipes.com
GLUTEN-FREE SNICKERDOODLES RECIPE
Aug 30, 2018 Directions. In small mixing bowl, whisk together white rice flour, sweet rice flour, cornstarch, baking powder, and salt. In large mixing bowl or bowl of stand mixer fitted with a …
From seriouseats.com
From seriouseats.com
GLUTEN FREE SNICKERDOODLES RECIPE - RECIPES.NET
Dec 13, 2021 Instructions. In a large bowl, place the butter, ¾ cup granulated sugar, egg, and vanilla. Beat with a handheld mixer until light and fluffy. Add the flour, xanthan gum, salt, ¾ …
From recipes.net
From recipes.net
GLUTEN FREE SNICKERDOODLES - GLUTEN-FREE PALATE
Oct 25, 2021 Mix up the dough, roll balls in cinnamon sugar, and bake. Keep reading for the details. Combine gluten free flour blend, xanthan gum (if using), cream of tartar, baking soda, …
From glutenfreepalate.com
From glutenfreepalate.com
GLUTEN-FREE SNICKERDOODLES MADE WITH BAKING MIX RECIPE | KING …
Preheat the oven to 350°F. Line a couple of baking sheets with parchment, or simply take them out and set them somewhere handy; they don't need to be greased. To make the dough: In a …
From kingarthurbaking.com
From kingarthurbaking.com
GLUTEN FREE SNICKERDOODLES RECIPE - THE COUNTRY CHIC COTTAGE
Apr 20, 2020 Instructions. Preheat oven to 375 degrees. Prepare a baking sheet with parchment paper or use a baking stone. Whisk together almond flour, coconut flour, xanthan gum, baking …
From thecountrychiccottage.net
From thecountrychiccottage.net
GLUTEN-FREE SNICKERDOODLE COOKIES {DAIRY-FREE & VEGAN …
Oct 14, 2021 In a small bowl, stir together the ¼ cup of granulated sugar and ground cinnamon. Scoop out the cookie dough using a greased 1 ½ teaspoon cookie scoop. Roll the dough ball …
From mamaknowsglutenfree.com
From mamaknowsglutenfree.com
EASY SNICKERDOODLE COOKIES RECIPE | TASTES OF LIZZY T
Nov 18, 2022 Preheat the oven to 375ºF. Line baking sheets with parchment paper or silicone baking mats. Mix. In the bowl of a stand mixer with the paddle attachment (or using a large …
From tastesoflizzyt.com
From tastesoflizzyt.com
GLUTEN FREE SNICKERDOODLES | LEXI'S CLEAN KITCHEN
Dec 23, 2019 Directions. Preheat the oven to 375º and line 2 baking sheet with parchment parchment paper. Add almond flour, tapioca flour, ¼ cup coconut sugar, coconut flour, ½ …
From lexiscleankitchen.com
From lexiscleankitchen.com
GLUTEN-FREE SNICKERDOODLES - SNIXY KITCHEN
Jul 13, 2022 Preheat the oven to 350°F. Bake the cookies 2-inches apart on a baking sheet for 11-13 minutes, until set, but still very soft. (See note below). For nut-free version, bake only 10 …
From snixykitchen.com
From snixykitchen.com
CHEWY PUMPKIN SNICKERDOODLE COOKIES RECIPE | THE CAKE BOUTIQUE
Jun 16, 2022 Ingredients 1/2 cup unsalted butter melted and cooled for at least 10 minutes (113g) 1/2 cup sugar (100g) 1/3 cup light brown sugar tightly packed (70g)
From thecakeboutiquect.com
From thecakeboutiquect.com
GLUTEN-FREE SNICKERDOODLES RECIPE (DAIRY-FREE) - MAMASHIRE
Jun 03, 2019 How to Make Gluten-Free Snickerdoodle Recipe: Preheat oven to 400°. Line a cookie sheet or baking pan with parchment paper. Use a stand mixer or hand mixer and mix …
From mamashire.com
From mamashire.com
EASY VEGAN THANKSGIVING RECIPES, PLUS TIPS TO ADD FLAVOR AND …
Nov 23, 2022 Heat a large sauté pan with olive oil. Add the mushrooms and cook until caramelized. Add the onions, carrots, thyme and garlic stirring, until the onions soften, about …
From abcnews.go.com
From abcnews.go.com
#60-minutes-or-less #time-to-make #course #preparation #hand-formed-cookies #desserts #cookies-and-brownies #dietary #gluten-free #free-of-something
You'll also love