Grannys Dirt Cake Recipes

Steps:

• Preheat oven to 350 degrees F (175 degrees C).
• Mix the eggs, undrained crushed pineapple, flour, 1 cup of the white sugar, baking soda, salt, and 1 teaspoon of the vanilla together and stir until just combined. Pour batter into one ungreased 9x13 inch baking pan.
• Combine the light brown sugar and the chopped nuts. Sprinkle over the top of the cake batter. Bake in preheated oven for 25 to 35 minutes or until cake tests done. Remove cake from oven and pour topping over hot cake.
• To Make Topping: In a small saucepan combine the butter or margarine, the evaporated milk, the remaining 1/2 cup of the white sugar, and 1 teaspoon of the vanilla. Cook over medium low heat, stirring occasionally until sugar is dissolved. Mixture will be thin. Pour over hot cake.

Steps:

• Chop cookies very fine in food processor. The white cream will disappear.
• Mix butter, cream cheese, and sugar in bowl.
• In a large bowl mix milk, pudding and whipped topping together.
• Combine pudding mixture and cream mixture together.
• Layer in flower pot, starting with cookies then cream mixture. Repeat layers.
• Chill until ready to serve.
• Add artificial flower and trowel. Enjoy!

Steps:

• Preheat oven to 350º F and lightly grease a 9x13-inch baking dish with butter or non-stick spray.
• In a large bowl, whisk together sugar, flour, baking soda and salt, then mix in eggs and pineapple.
• Pour batter into your pan and top with an even layer of pecans and brown sugar.
• Place baking dish in oven and bake for 40-45 minutes, or until toothpick inserted in center comes out clean.
• While cake cooks, combine evaporated milk, sugar and butter in a medium saucepan over medium-high heat and bring to a boil.
• Remove from heat and stir in vanilla extract, then pour over hot cake.
• Let cake cool so it absorbs icing, then slice, serve and enjoy.

Steps:

• Mix both pkg. of pudding together by directions. In separate bowl mix Cool Whip and cream cheese. In separate bowl crush all Oreo Cookies.
• In 9 x 13-inch baking dish layer ingredients, put layer of Oreo Cookies on bottom, then pudding mix, then Cool Whip/cream cheese mixture, and top with cookies, then start with pudding again. You should have about 3-4 layers, depending on how big your dish is. Always end with topping of Oreo Cookies. Stick gummy worms into cake, wherever you like.
• Put in refrigerator to chill for about 30 minutes.

Steps:

• For the cake:.
• Mix cocoa, flour, sugar, soda, baking powder and salt in a bowl. (I always recommend to sieve the dry ingredients.).
• Melt the butter and add it to the dough with the water and the eggs.
• Mix the batter until light and creamy.
• Pour into a pre-greased and floured baking tray.
• Baking: Pre-heated oven at 175º C for about 40 minutes on the second lowest shelf.
• For the glaze:.
• Melt white chocolate in warm milk (on the stove).
• Add cocoa powder, sugar and butter.
• Pour over the cake ONLY when the cake is COLD.
• Sprinkle nuts.

Steps:

• Beat margarine & sugar together.
• Add eggs & beat till smooth.
• Add dry ingredients & stir till just nicely mixed.
• Roll out on floured surface to 1/4 to 1/2-inch thick.
• Cut into rounds using a small glass or round cookie cutter (we've always used a small glass).
• Cook in frying pan till nicely browned on one side; flip & brown the other side. (approx. 3-4 minute per side).
• Remove to baking rack to cool.
• Store in an airtight container or ziplock bag.