Grans Baked Beans Recipes

Steps:

• Heat a smoker for cooking at 225 degrees F.
• Add pork and beans, black beans, kidney beans and butter beans to a foil pan and set aside.
• Brown the beef in a large skillet, then drain the grease and add the beef to the beans. Cook the bacon in the same skillet, then add the bacon to the beans. Add the ketchup, brown sugar, vinegar, onion, jalapeños, salt and pepper to the beans.
• Place the foil pan in the smoker and let smoke until there is a nice bark covering the top of the beans, 4 to 5 hours.

Steps:

• Preheat oven to 325°. In a large bowl, mix all ingredients. Transfer to a greased 3-qt. baking dish. Bake, uncovered, 1-1/4 to 1-1/2 hours or until bubbly.

Steps:

• Preheat oven to 350 degrees.
• In a large pan combine hamburger, sliced bacon, diced green peppers and onions, and cook until hamburger is done.
• Drain any grease that is in the pan.
• Return meat mixture back to the pan.
• Add pork& beans, dark brown sugar, white corn syrup, ketchup, mustard, and salt/pepper to the meat mixture.
• Mix well.
• Pour into a casserole dish and bake for 30 minutes.

Steps:

• In large pot, cover beans with water, about 2 inches above beans.
• Let soak overnight OR.
• (Bring to a boil and remove from heat after 2 minutes.
• Let stand one hour adding enough water to keep beans covered if necessary.).
• Return beans to the stove on very low heat for 1 hour (do not boil or beans will burst).
• Drain and reserve liquid.
• Turn beans into a large casserole and add butter, salt, pepper, sugar, onions and one cup of reserved liquid.
• Bake uncovered at 300°F for 3 1/2 - 4 hours. Do not stir too much or beans could get mushy.
• Add reserved liquid if required to keep beans moist.