Grape And Ricotta Galette With Fennel Crust And Red Wine Syrup Recipes
FENNEL GRUYERE GRAPE TART
Provided by Food Network
Time 35m
Yield 6 servings
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees.
- Roll out the dough and place in a 10inch tart pan with removable bottom. Bake for 15 to 20 minutes. Remove from oven and sprinkle with 1 1/2 cups grated cheese.
- Heat olive oil in skillet and saute fennel and onions. Add the salt and pepper.
- Remove from heat and toss with fresh dill and place in tart pan.
- Top with the 1/2 cup remaining grated cheese. Decorate with seedless grapes and fried kalamatas. Serve warm
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