GRILLED CHEESE AND CHORIZO SANDWICH RECIPE - (4.4/5)
Provided by á-68271
Number Of Ingredients 13
Steps:
- 1. In a large skillet. cook the sliced chorizo over moderately high heat. stirring occasionally, until lightly browned, about 3 minutes. Drain the chorizo on paper towels and wipe out the skillet. 2. Butter the bread on 1 side and turn 4 slices buttered side down on a work surface. Top with Pepper Jack, chorizo, pickled jalapenos and Havarti. Close the sandwiches with the remaining bread slices, turning the buttered side up. 3. Preheat 2 large skillets. Add the sandwiches and cook over moderate heat. turning once, until the bread is golden and crisp, about 8 minutes Cut in half and serve.
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- First cook about 1/4 cup of chorizo over medium heat until cooked all the way through breaking it some as it cooks. Once cooked set this aside.
- Butter one side of bread and put it in a pan over medium heat with the buttered side down. Place a slice of cheddar cheese on the break and followed with a thin layer of the cooked chorizo.
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- In a large skillet, cook the sliced chorizo over moderately high heat, stirring occasionally, until lightly browned, about 3 minutes. Drain the chorizo on paper towels and wipe out the skillet.
- Butter the bread on 1 side and turn 4 slices buttered side down on a work surface. Top with Pepper Jack, chorizo, pickled jalapeños and Havarti. Close the sandwiches with the remaining bread slices, turning the buttered side up.
- Preheat 2 large skillets. Add the sandwiches and cook over moderate heat, turning once, until the bread is golden and crisp, about 8 minutes. Cut the sandwiches in half and serve.
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