Grilled Meat Marinade Recipes
BEST EVER BEEF MARINADE
This is the best beef marinade I have ever used. Everyone wants the recipe. My daughter always requests this.
Provided by Shelli Brawner Schlafhauser
Categories Side Dish Sauces and Condiments Recipes Marinade Recipes
Time 5m
Yield 8
Number Of Ingredients 7
Steps:
- Whisk vegetable oil, soy sauce, lemon juice, Worcestershire sauce, Dijon mustard, and garlic. Season with salt and pepper.
Nutrition Facts : Calories 274.6 calories, Carbohydrate 6.5 g, Fat 27.5 g, Fiber 0.3 g, Protein 1.6 g, SaturatedFat 3.6 g, Sodium 1623.9 mg, Sugar 1.6 g
THE BEST STEAK MARINADE
We use this marinade for rib steaks, but can be used for almost any cut of beef.
Provided by SweetCravings
Categories Side Dish Sauces and Condiments Recipes Marinade Recipes
Time 5m
Yield 4
Number Of Ingredients 7
Steps:
- Mix olive oil, balsamic vinegar, Worcestershire sauce, soy sauce, Dijon mustard, and garlic in a small bowl. Season with salt and pepper.
Nutrition Facts : Calories 155.5 calories, Carbohydrate 7.8 g, Fat 13.5 g, Fiber 0.2 g, Protein 1.2 g, SaturatedFat 1.9 g, Sodium 1135.4 mg, Sugar 4.2 g
CHURRASCO (ARGENTINE GRILLED MEAT MARINADE )
This is a marinade for the churrasco dish. In Argentina, where this style of cooking developed, "churrasco" actually refers to many types of meats prepared on the grill. It's also popular with Nicaraguans. The churrasco cut steak is a long flat cut of skirt steak, cut from the "plate" of the cow. You might find it sold at some butcher shops as a "plate" steak. Don't confuse it with the flank steak, a similar cut, but NOT the same! The churrasco steak is typically marinated to make it tender and full of flavour. Serve topped with Recipe #456210. I did not include marinating time. Enjoy!
Provided by Nif_H
Categories South American
Time 10m
Yield 3 cups
Number Of Ingredients 10
Steps:
- Mash garlic, salt, and peppercorns into a paste, using a mortar and pestle. Stir in orange juice, lime juice, lemon juice, onion, and oregano. Let sit at room temperature for 30 minutes or longer. Whisk the garlic-orange juice mixture with the olive oil until well blended.
- Preparing the Meat: Preparing the meat is very easy. Place the meat in a large bowl or pan. Add enough marinade to cover the meat. Place a cover over the bowl or pan and place in the refrigerator a minimum of five hours, but preferably overnight.
- Grill the marinated meat outdoors on the barbecue. (Make sure your coals are hot and white!). For the steak - you can cook them however you like your it -- from rare to well done. However, the rarer the meat, the more tender and flavorful!
- Serve the meat with the Recipe #456210.
BEST STEAK MARINADE IN EXISTENCE
This is a family recipe that has been developed only over the last 5 years. In this short time it's made me famous in our close circle, but until now I've never shared it with anyone.
Provided by Kookie
Categories Side Dish Sauces and Condiments Recipes Marinade Recipes
Time 15m
Yield 8
Number Of Ingredients 10
Steps:
- Place the soy sauce, olive oil, lemon juice, Worcestershire sauce, garlic powder, basil, parsley, and pepper in a blender. Add hot pepper sauce and garlic, if desired. Blend on high speed for 30 seconds until thoroughly mixed.
- Pour marinade over desired type of meat. Cover, and refrigerate for up to 8 hours. Cook meat as desired.
Nutrition Facts : Calories 145.2 calories, Carbohydrate 5.6 g, Fat 13.6 g, Fiber 0.9 g, Protein 1.4 g, SaturatedFat 1.9 g, Sodium 688 mg, Sugar 1.7 g
MARINADE FOR GRILLED BEEF
A great recipe for those summer barbecues and a nice marinade for London broil. Prep and cook time does not include marinating time. The amount of servings depends on your cut of beef.
Provided by Lvs2Cook
Categories Steak
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Mix together and pour over beef.
- Marinate all day in the refrigerator or over night.
- Grill until desired doneness.
Nutrition Facts : Calories 38, Sodium 1013.1, Carbohydrate 2.8, Fiber 0.2, Sugar 1.5, Protein 2
More about "grilled meat marinade recipes"
15 BEST MARINADE RECIPES FOR GRILLING - MARINADE FROM …
Web May 27, 2021 These best marinade recipes for grilling include tender carne asada flank steak, juicy cilantro-lime chicken, savory beef fajitas, …
From thepioneerwoman.com
Author Francesca Cocchi
From thepioneerwoman.com
Author Francesca Cocchi
MARINADES AND SAUCES FOR PERFECT GRILLED FOOD
Web Here are some go-to grilled recipes for marinades and sauces that are guaranteed to spice up your summertime meals: Beef Marinades. 6 Hour Tri-tip Marinade; Marinated Grilled Hanger Steak;
From foodnetwork.com
From foodnetwork.com
GRILLED MARINATED MEAT RECIPE | MYRECIPES
Web Jun 28, 2004 Notes: Marinating the meat in a heavy zip-lock bag is efficient, but you can also use a large bowl or baking dish; turn pieces in marinade to coat, then cover and …
From myrecipes.com
4.5/5 (2)Servings 4-6
From myrecipes.com
4.5/5 (2)Servings 4-6
- Trim and discard excess fat from meat (dripping fat can cause flare-ups). Rinse pieces and pat dry; if necessary, cut into serving-size pieces.
- Place meat in a heavy zip-lock bag (1-gal. size; see notes). Seal bag and turn to coat pieces in marinade. Chill, turning occasionally, at least 30 minutes or up to 1 day for meats and poultry, 20 to 30 minutes for fish.
- With tongs, lift pieces from bag and lay on a barbecue grill 4 to 6 inches above a single, solid layer of hot coals or high heat on a heated gas grill (you can hold your hand at grill level only 2 to 3 seconds; see notes); close lid on gas barbecue. Discard marinade.
- With a wide spatula or tongs, turn pieces over halfway through cooking. (For fish fillets with skin, grill skin side down first; to turn, slip spatula under flesh and flip onto another place on grill. Remove and discard skin.) Cook beef or lamb until done to your liking (cut to test), 8 to 10 minutes total for medium-rare; pork and chicken until no longer pink in center of thickest part (cut to test), 9 to 12 minutes total; or fish until barely opaque but still moist-looking in center of thickest part (cut to test), 9 to 12 minutes total. Transfer meat to a board or platter and let rest 2 to 3 minutes before serving.
GRILLED MARINATED MEAT RECIPE -SUNSET MAGAZINE
Web Jun 28, 2004 1. Trim and discard excess fat from meat (dripping fat can cause flare-ups). Rinse pieces and pat dry; if necessary, cut into serving-size pieces. 2. Place meat in a …
From sunset.com
3/5 (2)Estimated Reading Time 2 minsServings 4-6
From sunset.com
3/5 (2)Estimated Reading Time 2 minsServings 4-6
- Trim and discard excess fat from meat (dripping fat can cause flare-ups). Rinse pieces and pat dry; if necessary, cut into serving-size pieces.
- Place meat in a heavy zip-lock bag (1-gal. size; see notes). Seal bag and turn to coat pieces in marinade. Chill, turning occasionally, at least 30 minutes or up to 1 day for meats and poultry, 20 to 30 minutes for fish.
- With tongs, lift pieces from bag and lay on a barbecue grill 4 to 6 inches above a single, solid layer of hot coals or high heat on a heated gas grill (you can hold your hand at grill level only 2 to 3 seconds; see notes); close lid on gas barbecue. Discard marinade.
- With a wide spatula or tongs, turn pieces over halfway through cooking. (For fish fillets with skin, grill skin side down first; to turn, slip spatula under flesh and flip onto another place on grill. Remove and discard skin.) Cook beef or lamb until done to your liking (cut to test), 8 to 10 minutes total for medium-rare; pork and chicken until no longer pink in center of thickest part (cut to test), 9 to 12 minutes total; or fish until barely opaque but still moist-looking in center of thickest part (cut to test), 9 to 12 minutes total. Transfer meat to a board or platter and let rest 2 to 3 minutes before serving.
THE BEST MARINADE FOR CHICKEN WINGS RECIPE | FOOD NETWORK …
Web Preheat the oven to 400 degrees F. Line 2 baking sheets with foil and set baking racks over top. Divide the chicken wings between the prepared baking sheets and roast for 25 …
From foodnetwork.com
Author Amy Stevenson for Food Network KitchenSteps 4Difficulty Easy
From foodnetwork.com
Author Amy Stevenson for Food Network KitchenSteps 4Difficulty Easy
30+ BEST MARINADE RECIPES FOR GRILLING - THAT SKINNY CHICK CAN BAKE
Web Jun 12, 2022 Beef can be marinated for 3-24 hours. To grill, cook to an internal temperature of 125° for rare, 130-135° for medium-rare, 135-140° for medium, 140-150° …
From thatskinnychickcanbake.com
From thatskinnychickcanbake.com
GINGER-GARLIC MARINATED BEEF SKEWERS - CHEFS CLUB RECIPES
Web Jan 11, 2023 Submerge and soak the wooden skewers in cold water for at least 2 hours. Cut the steak into thin strips, a bit smaller than ¼”. Gently salt the beef strips with a very …
From chefsclubrecipes.com
From chefsclubrecipes.com
MARINADE RECIPES - FOOD, FRIENDS, AND RECIPE INSPIRATION
Web 12 Lamb Marinade Recipes for a Tender, Juicy, Delicious Feast. Injection Marinade for Pork. 1 Rating. Beef or Chicken Marinade. 348 Ratings. Apple Cider Chicken Marinade. …
From allrecipes.com
From allrecipes.com
HOW TO GRILL & MARINATE A VENISON STEAK | THE MEATSTICK
Web So, make sure your grill is ready, and all set for grilling. With the basics out of the way, let’s get started with the actual recipe! Grilled Marinated Venison Steak Recipe Ingredients …
From themeatstick.com
From themeatstick.com
GRILLED MEAT MARINADE - RECIPE | BONAPETI.COM
Web Nov 14, 2021 bonapeti.com»Recipes»Sauces»Marinades»Grilled Meat Marinade. Recipe Photos 2 Cooked Rating 1 Comments Similar 24 Recipes of the day 32. Grilled …
From bonapeti.com
From bonapeti.com
BEST BEEF MARINADE {FOR ROAST BEEF OR STEAK} - OUT GRILLING
Web Aug 11, 2020 Whisk in granulated garlic, smoked paprika, black pepper, dried onion flakes, basil, dry mustard, salt and red pepper flakes. Store in an airtight container until ready to …
From outgrilling.com
From outgrilling.com
MOUTHWATERING MARINATED GRILLED CHICKEN RECIPES - FOOD COM
Web If you need a basic marinade for chicken (or any grilled meat, really) this is the one. It only requires a handful of ingredients — and the pink peppercorns add a nice, spicy kick. Get …
From foodnetwork.com
From foodnetwork.com
3 DELICIOUS GRILLED BEEF MARINADE RECIPES THAT ARE EASY TO MAKE
Web Clean beef and cut into 0.5cm thick pieces. Minced garlic, chopped scallions. Marinate with 1 teaspoon of fish sauce, 1/3 teaspoon of seasoning seeds and 1/3 teaspoon of noodles …
From mrphoco.com
From mrphoco.com
OVER 7 MEAT MARINADE RECIPES FOR GRILLING STEAK, LAMB, KOFTA AND …
Web Grilled Meat Soy Marinade Recipe. Ingredients: - Juice of 2 lemons - 2 Tbsp Soya sauce - 2 Tbsp mustard - Pinch of salt - 1 Tbsp vinegar - 1/4 tsp mixed spice. Steps: 1. Mix all …
From fustany.com
From fustany.com
HOW TO MAKE THE BEST BEEF MARINADE - LORD BYRON'S KITCHEN
Web Jun 3, 2021 Measure all of the ingredients into a glass jar with a tight fitting lid. Shake it up well and it’s ready to go. You can pour it directly over your beef and massage it in for …
From lordbyronskitchen.com
From lordbyronskitchen.com
RED WINE STEAK MARINADE RECIPE - GRILLONADIME.COM
Web Jan 5, 2023 Step 1 – Combine Marinade Ingredients – Mix together all the marinade ingredients in a small bowl. Step 2 – Add steaks to marinade – Place the steaks in a …
From grillonadime.com
From grillonadime.com
THE 33 BEST MARINADE RECIPES FOR SUMMER GRILLING | EPICURIOUS
Web May 26, 2017 Maple Cardamom Salmon Marinade. This is another three-ingredient stunner. By marinating salmon in olive oil, maple syrup, and cardamom, you can infuse it …
From epicurious.com
From epicurious.com
81 BEST GRILLED MEAT RECIPES | EPICURIOUS | EPICURIOUS
Web May 22, 2020 Grilled Strip Steak with Blistered Tomatoes and Green Beans. Grill cherry tomatoes in a skillet alongside strip steaks until charred and saucy, then toss them with …
From epicurious.com
From epicurious.com
10 BEST SKIRT STEAK RECIPES - INSANELY GOOD
Web Jan 4, 2023 Get creative with these skirt steak recipes and enjoy flavorful meals for days on end! 1. Skirt Steak with Chimichurri Sauce. Grill the perfect skirt steak with …
From insanelygoodrecipes.com
From insanelygoodrecipes.com
18 MARINADE RECIPES THAT'LL CHANGE HOW YOU GRILL - TASTE …
#weeknight #time-to-make #course #main-ingredient #preparation #occasion #main-dish #condiments-etc #poultry #barbecue #refrigerator #picnic #summer #marinades-and-rubs #chicken #turkey #dietary #seasonal #meat #to-go #camping #equipment #grilling #4-hours-or-less
You'll also love
