GRILLED FILLET OF PACIFIC SALMON WITH THAI RED CURRY SAUCE AND B
A spicy red curry sauce that cuts through the richness of the salmon, a cool crisp cabbage salad for contrast, and nutty basmati rice to sop it all up.
Provided by Celeste
Categories One Dish Meal
Time 1h5m
Yield 4 serving(s)
Number Of Ingredients 25
Steps:
- Prepare a fire in a charcoal grill or preheat a gas grill.
- To make the rice, preheat the oven to 350 degrees.
- Wash the rice in a colander under cold running water for 1 minute, then drain well and set aside for 10 minutes.
- In a small ovenproof saucepan, combine the rice, butter, and water.
- Cover with a tight-fitting lid and cook over high heat until strong steam comes out from under the lid.
- Remove from the heat, put the pan in the oven, and bake for 12 to 14 minutes, or until the rice is tender and all the water is absorbed.
- Set aside and keep warm.
- To start the salad, combine the cabbage, cucumber, cilantro, and mint in a medium bowl, and toss well.
- Cover and refrigerate.
- To make the sauce, in a medium saucepan over a medium heat, heat the peanut oil and saute the garlic and ginger until the garlic is lightly browned.
- Remove the pan from the heat and add the coriander seeds, curry powder, curry paste, paprika, and cumin.
- Decrease the heat to low and saute for abou t 2 minutes to release the oils and flavors; be careful not to burn the mixture.
- Stir in the coconut milk, tomato puree, soy sauce, and brown sugar.
- Increase the heat, bring the sauce almost to a boil, and remove from heat. (Don't let the sauce boil, or the sauce will separate.).
- Keep warm or reheat gently before serving.
- Meanwhile, to cook the salmon, brush the fillets with the olive oil and season with salt and pepper.
- Grill the fillets for about 2 1/2 minutes per side for medium rare, or until browned on the outside but still slightly translucent in the center.
- Or, heat a grill pan or skillet over high heat until very hot and cook the fillets for about 2 1/2 minutes per side for medium rare, or until browned on the outside but still slightly translucent in the center.
- To finish the salad, toss the cabbage mixture with the soy sauce and rice vinegar in a large bowl.
- To serve, place about 1/2 cup rice in the center of each of 4 warmed plates.
- Ladle 1/2 cup sauce around the rice, then place a fillet on top of the rice.
- Top each fillet with a tall mound of the cabbage salad.
- Sprinkle the sauce with peanuts.
Nutrition Facts : Calories 656.1, Fat 32.1, SaturatedFat 16.4, Cholesterol 78.7, Sodium 225.1, Carbohydrate 52.3, Fiber 3.8, Sugar 11.3, Protein 41.6
GRILLED SALMON WITH THAI CURRY SAUCE AND BASMATI RICE
Steps:
- Make rice:
- Preheat oven to 400°F.
- In a saucepan with an ovenproof lid bring rice, water, and butter to boil. Bake rice, covered, in middle of oven 12 minutes. Keep rice warm.
- Make sauce:
- In a heavy saucepan sauté gingerroot and garlic in oil over moderately high heat, stirring, until golden. Add coriander, curry powder, curry paste, paprika, and cumin and sauté, stirring, 1 minute, or until fragrant. Whisk in coconut milk, tomato purée, soy sauce, and brown sugar and bring just to a boil. Remove pan from heat and keep warm.
- Prepare vegetables:
- In a bowl toss together all vegetable ingredients.
- Prepare grill.
- Brush salmon with oil and sprinkle with salt and pepper to taste. Grill salmon on an oiled rack set 5 to 6 inches over glowing coals until just cooked through, about 5 minutes on each side.
- Put each in center of 4 plates and arrange salmon on top. Top salmon with vegetables and spoon sauce around it. Sprinkle vegetables with peanuts.
GRILLED SALMON WITH THAI CURRY SAUCE AND BASMATI
Don't be afraid of the long list of ingredients - everything goes together pretty quickly. From Gourmet, July 1997.
Provided by Vicki Butts (lazyme)
Categories Seafood
Time 40m
Number Of Ingredients 28
Steps:
- 1. Make rice: Preheat oven to 400°F.
- 2. In a saucepan with an ovenproof lid bring rice, water, and butter to boil. Bake rice, covered, in middle of oven 12 minutes. Keep rice warm.
- 3. Make sauce: In a heavy saucepan saute ginger root and garlic in oil over moderately high heat, stirring, until golden. Add coriander, curry powder, curry paste, paprika, and cumin and saute, stirring, 1 minute, or until fragrant. Whisk in coconut milk, tomato puree, soy sauce, and brown sugar and bring just to a boil. Remove pan from heat and keep warm.
- 4. Prepare vegetables: In a bowl toss together all vegetable ingredients.
- 5. Prepare grill.
- 6. Brush salmon with oil and sprinkle with salt and pepper to taste. Grill salmon on an oiled rack set 5 to 6 inches over glowing coals until just cooked through, about 5 minutes on each side.
- 7. Put each in center of 4 plates and arrange salmon on top. Top salmon with vegetables and spoon sauce around it. Sprinkle vegetables with peanuts.
More about "grilled salmon with thai curry sauce and basmati rice recipes"
EASY THAI SALMON CURRY
Web Sep 17, 2023 Heat olive oil in a skillet over medium heat and add in the salmon. Sprinkle with salt and pepper and cook until it looks cooked on …
From alwaysusebutter.com
5/5 (1)Calories 499 per servingCategory Main Course
From alwaysusebutter.com
5/5 (1)Calories 499 per servingCategory Main Course
GRILLED SALMON WITH THAI CURRY SAUCE & BASMATI RICE - BIGOVEN
Web Oct 28, 2012 INGREDIENTS For Rice 1 cup Basmati rice 1 1/2 cups Water 2 tablespoons Unsalted butter For Sauce 1 1/8 teaspoon Fresh ginger ; Peeled & minced 1 1/8 …
From bigoven.com
Cuisine ThaiTotal Time 45 minsCategory Main DishCalories 783 per serving
From bigoven.com
Cuisine ThaiTotal Time 45 minsCategory Main DishCalories 783 per serving
GRILLED SALMON WITH THAI CURRY SAUCE AND BASMATI RICE RECIPE
Web Grilled Salmon with Thai Curry Sauce and Basmati Rice Recipe Posted by Rate It! Add your photo! Ingredients 24 Count Nutrition 446 Calories Comments Share this page Print …
From recipeofhealth.com
Servings 4Calories 130 per serving
From recipeofhealth.com
Servings 4Calories 130 per serving
GRILLED SALMON WITH THAI CURRY SAUCE AND BASMATI RICE RECIPES
Web A spicy red curry sauce that cuts through the richness of the salmon, a cool crisp cabbage s... ( more) Prepare a fire in a charcoal grill or preheat a gas grill. To make the rice, …
From familyoven.com
From familyoven.com
SEARCHABLE RECIPE DATABASE - RECIPE FOR GRILLED SALMON WITH THAI …
Web Make rice: Preheat oven to 400°F. In a saucepan with an ovenproof lid bring rice, water, and butter to boil. Bake rice, covered, in middle of oven 12 minutes.
From directaccessrecipes.com
From directaccessrecipes.com
SALMON COCONUT CURRY (THAI INSPIRED) • SALT & LAVENDER
Web Jul 6, 2023 By Natasha Jul 06, 2023 4.9 107 Jump to Recipe This post may contain affiliate links. Please read our disclosure policy. This easy Thai-inspired salmon coconut curry has tender pan-seared salmon in a …
From saltandlavender.com
From saltandlavender.com
SEARED SALMON PAKA RECIPE | BON APPéTIT
Web Mar 14, 2023 Ingredients 4–6 servings 1 Tbsp. vegetable oil 4 6-oz. boneless salmon fillets, preferably skin-on 2 tsp. Diamond Crystal or 1¼ tsp. Morton kosher salt, plus more …
From bonappetit.com
From bonappetit.com
GRILLED THAI SALMON - CHOPBELLEHFULL
Web Nov 30, 2020 Sriracha Fish Sauce Soy Sauce Garlic Ginger Red Bird’s Eye Chilies : Leave this out if you can’t stand the heat! Ground Coriander Ground Cumin Brown Sugar (or Demerara Sugar or Maple Syrup) …
From chopbellehfull.com
From chopbellehfull.com
GRILLED SALMON WITH THAI CURRY SAUCE AND BASMATI RICE
Web 3. Make sauce: In a heavy saucepan sauté gingerroot and garlic in oil over moderately high (medium) heat, stirring, until golden. Add coriander, curry powder, curry paste, paprika, …
From recipefy.com
From recipefy.com
GRILLED SALMON WITH THAI CURRY SAUCE AND BASMATI RICE RECIPE | EAT …
Web Grilled salmon with Thai curry sauce and basmati rice fromEpicuriousby Gourmet Bookshelf Shopping List View complete recipe Ingredients Notes (1) Reviews (0) …
From eatyourbooks.com
From eatyourbooks.com
GRILLED SALMON WITH THAI CURRY SAUCE AND BASM - RECIPEBRIDGE
Web Grilled Salmon with Thai Curry Sauce and Basmati Rice Login to Save Like Ingredients 1 cup basmati rice 1 1/2 cups water 2 tablespoons unsalted butter For sauce 1 1/8 …
From recipebridge.com
From recipebridge.com
GRILLED SALMON WITH THAI CURRY SAUCE AND BASMATI RICE RECIPE
Web Ingredients For rice 1 cup basmati rice 1 1/2 cups water 2 tablespoons unsalted butter For sauce 1 1/8 teaspoons minced peeled fresh gingerroot 1 1/8 teaspoons minced garlic 2 …
From grouprecipes.com
From grouprecipes.com
SALMON WITH THAI-STYLE CURRY PEANUT SAUCE AND …
Web Jul 11, 2016 Heat a saucepan over medium-high heat and add rice, coconut milk, water and salt. Stir, then bring to a boil. Reduce the heat to low, cover and let cook for 15-18 minutes, until liquid is absorbed. Fluff …
From howsweeteats.com
From howsweeteats.com
189392 GRILLED SALMON WITH THAI CURRY SAUCE AND BASMATI RICE RECIPES
Web basmati rice, unsalted butter, water, loosely packed thinly sliced cabbage, loosely packed julienned cucumber, cilantro leaves, mint leaves, tomato puree, peanut oil, minced garli
From recipeofhealth.com
From recipeofhealth.com
GRILLED SALMON WITH THAI CURRY SAUCE | FRIENDSEAT
Web Ingredients 1 1/8 teaspoons minced peeled fresh gingerroot 1 1/8 teaspoons minced garlic 2 1/4 teaspoons peanut oil 3/4 teaspoon ground coriander seeds 1 1/2 teaspoons curry …
From friendseat.com
From friendseat.com
BEST SALMON IN CURRY SAUCE RECIPE - HOW TO MAKE …
Web Apr 6, 2013 Remove the salmon from the poaching liquid and cut it into approximately 1-inch chunks. Set aside. In a large skillet, heat the peanut or coconut oil over medium-high heat. Add the remaining chopped green …
From food52.com
From food52.com
CURRY THAI BASIL GRILLED SALMON AND VEGETABLES | MCCORMICK
Web INSTRUCTIONS. 1 Toss snow peas and bell pepper with 2 tablespoons of the Seafood Sauce in medium bowl.; 2 Grill vegetables in grilling basket over medium-high heat 6 to …
From mccormick.com
From mccormick.com
23 EASY SAUCES FOR GRILLED SALMON THAT WILL WOW YOUR GUESTS
Web 19. Chimichurri. This is a simple, classic Argentinian condiment that goes perfectly with grilled salmon. The combination of olive oil, red wine vinegar, garlic, and herbs has a …
From happymuncher.com
From happymuncher.com
GRILLED SALMON WITH THAI CURRY SAUCE AND BASMATI RICE RECIPES
Web 4 medium salmon fillets or steaks (preferably fresh wild caught) MARINADE: 4 Tbsp thai sweet chili sauce (bottled or homemade) 1 Tbsp freshly squeezed lime juice and zest: 1 …
From findrecipes.info
From findrecipes.info
BEST SEATTLE RESTAURANTS - THE NEW YORK TIMES
Web Oct 10, 2023 Which is nice when the Vietnamese chicken wings pair so well with, say, a Wenatchee sling, and the Capitol Hill location is open until midnight. BRIAN …
From nytimes.com
From nytimes.com
THAI GRILLED SALMON WITH EASY CITRUS MARINADE | SUPPER SANITY
Web Nov 12, 2020 Side Dishes This grilled salmon and the accompanying dishes, Basmati Rice Pilaf and Zucchini with Coconut Sauce, is a wonderful dinner. Reserve this meal for …
From suppersanity.com
From suppersanity.com
You'll also love