Guatemalan Paches As Made By Erwin Perez Recipe By Tasty

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FIERY ELOTE CORN RECIPE BY TASTY

Here's what you need: corn, mayonnaise, grated parmesan cheese, Tasty Fiery Spice Blend, fresh cilantro, lime juice

Provided by Gwenaelle Le Cochennec

Categories     Sides

Time 15m

Yield 1 serving

Number Of Ingredients 6



Fiery Elote Corn Recipe by Tasty image

Steps:

  • Microwave the corn on high power for 5 minutes. Remove the corn from the microwave and let cool until safe to handle, about 5 minutes. Remove the husk from the corn (it should come off very easily).
  • Slather the corn with the mayonnaise, then sprinkle with the Parmesan, fiery spice blend, and cilantro. Finish with a squeeze of lime.
  • Enjoy!

Nutrition Facts : Calories 283 calories, Carbohydrate 36 grams, Fat 15 grams, Fiber 4 grams, Protein 7 grams, Sugar 7 grams

1 ear corn, unhusked
1 ½ tablespoons mayonnaise
1 ½ tablespoons grated parmesan cheese
1 teaspoon Tasty Fiery Spice Blend
1 tablespoon fresh cilantro
½ lime juice

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