Halloween Party Mix Recipes
HALLOWEEN PARTY MIX
"This colorful snack mix has a light coating that also makes it perfect for gatherings," notes field editor Jeanette Urbom of Overland Park, Kansas.
Provided by Taste of Home
Categories Snacks
Time 1h5m
Yield 4 quarts.
Number Of Ingredients 10
Steps:
- In a large bowl, combine the pretzels, crackers and peanuts. In a large saucepan, combine the sugar, butter and corn syrup. Bring to a boil over medium heat; boil for 5 minutes. Remove from the heat; stir in vanilla and baking soda (mixture will foam). Pour over pretzel mixture and stir until coated. , Transfer to a greased 15x10x1-in. baking pan. Bake at 250° for 45 minutes, stirring every 10-15 minutes. Break apart while warm. Toss with M&M's and candy corn. Cool completely. Store in airtight containers.
Nutrition Facts : Calories 562 calories, Fat 19g fat (7g saturated fat), Cholesterol 18mg cholesterol, Sodium 702mg sodium, Carbohydrate 92g carbohydrate (61g sugars, Fiber 2g fiber), Protein 6g protein.
HALLOWEEN PARTY MIX
My kid's teacher asked for 'non-sweet treats' for a Halloween party. A search of Allrecipes showed there were very few like that, so I took some party mix recipes and made my own. Pretzel sticks = wooden stakes. Animal-shaped crackers = wild beasts. Toasted rice cereal = tombstones.
Provided by MOMFISH
Categories Appetizers and Snacks Snacks Party Mix Recipes
Time 1h45m
Yield 12
Number Of Ingredients 8
Steps:
- Preheat oven to 250 degrees F (120 degrees C). Place butter in a 9x13-inch baking dish; melt in oven while it preheats.
- Stir Worcestershire sauce, garlic powder, and seasoned salt into melted butter. Gradually stir rice cereal squares, pumpkin seeds, pretzel sticks, and goldfish crackers into butter mixture until evenly coated.
- Bake in the preheated oven, stirring every 15 minutes, until crisp and fragrant, about 1 hour. Transfer party mix to paper towel-lined plates to cool.
Nutrition Facts : Calories 250 calories, Carbohydrate 30.6 g, Cholesterol 7.6 mg, Fat 11.3 g, Fiber 1.2 g, Protein 6.1 g, SaturatedFat 3.1 g, Sodium 560.7 mg, Sugar 2.1 g
HALLOWEEN CHEX® MIX
Trick or treat? Surprise little witches and goblins with this fruit, candy and cereal mix. They'll be "goblin" it up!
Provided by By Betty Crocker Kitchens
Categories Snack
Time 40m
Yield 18
Number Of Ingredients 6
Steps:
- In large microwavable bowl, microwave chopped baking bars uncovered on High 1 minute 30 seconds to 2 minutes 30 seconds, stirring every 30 seconds, until melted and smooth.
- Gently stir in cereal, pretzels and raisins until evenly coated. Stir in candy corn and decors.
- Spread on waxed paper or foil until cool and chocolate is set, about 30 minutes. Break into chunks. Store loosely covered.
Nutrition Facts : Calories 180, Carbohydrate 32 g, Cholesterol 0 mg, Fat 1, Fiber 0 g, Protein 2 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 150 mg, Sugar 22 g, TransFat 0 g
HALLOWEEN SNACK MIX
Here is a simple snack mix I created on the spur of the moment. It's easy to toss together for a Halloween party or to package in individual bags for a fall bake sale. -Barbara Roberts, Middleton, Wisconsin
Provided by Taste of Home
Categories Snacks
Time 5m
Yield about 2 quarts.
Number Of Ingredients 4
Steps:
- In a large bowl, combine all ingredients. Store in an airtight container.
Nutrition Facts : Calories 529 calories, Fat 23g fat (4g saturated fat), Cholesterol 0 cholesterol, Sodium 354mg sodium, Carbohydrate 76g carbohydrate (56g sugars, Fiber 3g fiber), Protein 9g protein.
HALLOWEEN PARTY MIX
Make and share this Halloween Party Mix recipe from Food.com.
Provided by ratherbeswimmin
Categories Lunch/Snacks
Time 1h25m
Yield 16 cups
Number Of Ingredients 10
Steps:
- In a large bowl, combine first 3 ingredients.
- In a large saucepan, combine sugar, butter and corn syrup.
- Bring to a boil over medium heat; boil for 5 minutes.
- Remove from the heat; stir in vanilla and baking soda (mixture will foam).
- Pour over pretzel mixture and stir until coated.
- Pour into a greased 15x10 inch baking pan.
- Bake at 250 degrees for 45 minutes, stirring every 10 minutes.
- Break apart while warm.
- Cool completely.
- Toss with M&M's and candy corn.
- Store in airtight container.
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