HAM, EGG, AND CHEESE BREAKFAST SANDWICHES
Quick and easy ham, egg, and cheese sandwich, which can be modified for your preference. If not serving them right away, you can let them cool, put in the freezer for a hour, and then wrap to warm up for a quick breakfast or snack.
Provided by MN_Aztec
Categories Breakfast Sandwiches
Time 25m
Yield 12
Number Of Ingredients 5
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Split English muffins and lay on a sheet pan.
- Rub butter into each cavity of a 12-cup muffin tin, then crack an egg into each cavity. Break the yolks unless you want them runny.
- Place the English muffins and eggs in the preheated oven on separate racks. Toast the muffins until golden brown, about 3 minutes, then remove. Bake the eggs until set, 10 to 15 minutes.
- Lift eggs out of the pan with a spatula and place on English muffins. Top with ham and Cheddar cheese. Serve hot.
Nutrition Facts : Calories 255.5 calories, Carbohydrate 27.2 g, Cholesterol 204.5 mg, Fat 9.3 g, Fiber 0.4 g, Protein 15.4 g, SaturatedFat 3.2 g, Sodium 635.1 mg
HAM & CHEESE BREAKFAST STRUDELS
Steps:
- In a small saucepan, melt 2 tablespoons butter. Stir in flour until smooth; gradually add milk. Bring to a boil; cook and stir 2 minutes or until thickened. Stir in cheeses and salt., In a large nonstick skillet, melt remaining 1 tablespoon butter over medium heat. Add eggs to pan; cook and stir until almost set. Stir in ham and the cheese sauce; heat through. Remove from heat., Preheat oven to 375°. Place 1 sheet of phyllo dough on a work surface. (Keep remaining phyllo covered with a damp towel to prevent it from drying out.) Brush with melted butter; sprinkle with 2 teaspoons bread crumbs. Fold phyllo in half lengthwise; brush again with butter. Spoon 1/2 cup filling onto phyllo about 2 in. from a short side. Fold side and edges over filling and roll up. Brush with butter. Repeat with remaining phyllo, butter, bread crumbs and filling., Place on a greased baking sheet; sprinkle each with 1 teaspoon cheese and 1 teaspoon parsley. Bake 10-15 minutes or until golden brown. Serve immediately. Freeze option: After topping strudels with cheese and parsley, freeze unbaked on a waxed paper-lined baking sheet until firm. Transfer to a freezer container; return to freezer. To use, bake strudels as directed, increasing time to 30-35 minutes or until heated through and golden brown.
Nutrition Facts : Calories 439 calories, Fat 33g fat (18g saturated fat), Cholesterol 255mg cholesterol, Sodium 754mg sodium, Carbohydrate 20g carbohydrate (4g sugars, Fiber 1g fiber), Protein 16g protein.
GAME DAY BREAKFAST SLIDERS
A different twist on a breakfast egg and cheese biscuit! Great tailgate breakfast serving offered at a UVA tailgate by Krisanna Hudson. Gobbled up by the crowd!
Provided by Robin Wells
Categories 100+ Breakfast and Brunch Recipes Eggs Breakfast Sandwich Recipes
Time 58m
Yield 12
Number Of Ingredients 9
Steps:
- Whisk eggs, salt, and pepper together in a bowl until frothy. Melt 2 tablespoons butter in a large skillet over medium-low heat. Pour eggs into skillet; cook and stir with spatula until set, 3 to 6 minutes. Remove from heat.
- Cut rolls in half horizontally; lay bottoms in a single layer in a 9x13-inch baking dish. Add a layer of provolone cheese, then scrambled eggs, then a layer of ham, then provolone cheese, then ham, then provolone cheese again. Cover with roll tops. Cut through ham and provolone cheese layers to make individual sandwiches.
- Melt 1/4 cup butter, brown sugar, and mustard together in a small saucepan over medium heat; cook and stir until sugar is dissolved. Spread mixture over roll tops. Cover baking dish with aluminum foil and let stand, about 30 minutes.
- Preheat oven to 350 degrees F (175 degrees C). Remove aluminum foil from baking dish.
- Bake in preheated oven until tops are golden brown and cheese has melted, 15 to 20 minutes.
Nutrition Facts : Calories 594.6 calories, Carbohydrate 46.1 g, Cholesterol 286.6 mg, Fat 24.5 g, Fiber 2.4 g, Protein 35.9 g, SaturatedFat 17.3 g, Sodium 1087.5 mg, Sugar 2.3 g
More about "ham egg and cheese brunch sliders recipes"
HAWAIIAN ROLL BREAKFAST SLIDERS | MODERNMEALMAKEOVER.COM
From modernmealmakeover.com
4.8/5 (50)Total Time 35 minsCategory Appetizer, BreakfastCalories 601 per serving
- Using a sharp serrated knife, cut Hawaiian rolls in half horizontally making sure to keep the top half of the rolls together.
HAM EGG AND CHEESE BREAKFAST SLIDERS - HOME. MADE.
From homemadeinterest.com
5/5 (1)Calories 272 per servingCategory Breakfast
- Pour the eggs into a greased skillet and scrambled over medium high heat until fully cooked. Set aside.
- Cut slider rolls in half separating the top half from the bottom half and placing the bottom half of the slider buns in a greased casserole dish or on a baking sheet.
HAM, EGG AND CHEESE BRUNCH SLIDERS - MY FOOD AND …
From myfoodandfamily.com
5/5 (2)Total Time 55 minsCategory BurgersCalories 200 per serving
HAM, EGG AND CHEESE BREAKFAST SLIDERS - THAT SKINNY …
From thatskinnychickcanbake.com
HAM EGG & CHEESE BREAKFAST SLIDERS - PITCHFORK FOODIE …
From pitchforkfoodie.com
HAM, EGG, & CHEESE BREAKFAST SLIDERS - THE SOCCER MOM …
From thesoccermomblog.com
CHEESY BAKED BREAKFAST SLIDERS - THE COOKIE ROOKIE®
From thecookierookie.com
HAM EGG AND CHEESE BREAKFAST SLIDERS - REAL …
From realhousemoms.com
HAM & EGG BREAKFAST SLIDERS | QUICK & EASY
From eatwheat.org
GRANDS!™ CRESCENTS HAM AND EGG BREAKFAST BRAID …
From pillsbury.com
HAM EGG & CHEESE BREAKFAST SLIDERS - THAT SPICY CHICK
From thatspicychick.com
Cuisine AmericanTotal Time 32 minsCategory Breakfast & BrunchCalories 354 per serving
HAM, EGG & CHEESE CROISSANT RECIPE | SARGENTO
From sargento.com
HAM EGG AND CHEESE BREAKFAST SLIDERS - A MOM'S TAKE
From amomstake.com
MINI HAM AND CHEESE SLIDERS - EASY FOR SPRING BRUNCH!
From sammyapproves.com
CROISSANT MADAME SANDWICHES RECIPE | SARGENTO
From sargento.com
EGG AND CHEESE BREAKFAST SLIDERS - BOTTOM LEFT OF THE MITTEN
From bottomleftofthemitten.com
AIR FRYER SAUSAGE, EGG AND CHEESE BREAKFAST SLIDER
From forktospoon.com
POPULAR LEFTOVER HAM SANDWICHES RECIPES YOU SHOULD KNOW
From mollysmtview.com
ENGLISH MUFFIN BREAKFAST CASSEROLE-OVERNIGHT RECIPE - TIDYMOM®
From tidymom.net
HAM, EGG AND CHEESE BREAKFAST SLIDERS » MOTHER THYME
From motherthyme.com
MOTHER'S DAY BRUNCH RECIPES TO MAKE AT HOME - TULSAKIDS …
From tulsakids.com
HAM & CHEESE STROMBOLI - 4 SONS 'R' US
From 4sonrus.com
HAM AND CHEESE SLIDERS RECIPE (WITH HAWAIIAN ROLL) | KITCHN
From thekitchn.com
BAKED HAM AND CHEESE SLIDERS RECIPE BY CRYSTAL FARMS
From crystalfarmscheese.com
HAM EGG AND CHEESE BREAKFAST SLIDERS - ONION RINGS & THINGS
From onionringsandthings.com
SALAMI AND EGG FRITTATA | RECIPELION.COM
From recipelion.com
BREAKFAST SLIDERS - FREEZER FRIENDLY!
From showmetheyummy.com
HAM, EGG & CHEESE TART RECIPE - GEAPPLIANCES.COM
From geappliances.com
SIMPLE AND QUICK SANDWICH RECIPE: HAM, CHEESE AND EGG #SHORTS …
From youtube.com
THE ULTIMATE BREAKFAST SLIDERS — COOKING IN THE MIDWEST
From cookinginthemidwest.com
SLOW-COOKER MAPLE-BROWN SUGAR HAM RECIPE - PILLSBURY.COM
From pillsbury.com
BREAKFAST SLIDERS WITH EGGS, HAM AND CHEESE: TRY THE RECIPE
From foxnews.com
You'll also love