BIRTHDAY CAKE MARTINI
Celebrate your special day with this sweet and festive birthday cake martini. If it's too strong for your taste, add more half-and-half. -Taste of Home Test Kitchen
Provided by Taste of Home
Time 5m
Yield 1 serving.
Number Of Ingredients 7
Steps:
- Sprinkle nonpareils on a plate. Moisten the rim of a martini glass with honey; hold glass upside down and dip rim into nonpareils. , Fill a mixing glass or tumbler three-fourths full with ice. Add vodka, white chocolate liqueur, amaretto and cream; stir until condensation forms on outside of glass. Strain vodka mixture into prepared glass; serve immediately.
Nutrition Facts : Calories 592 calories, Fat 6g fat (4g saturated fat), Cholesterol 30mg cholesterol, Sodium 39mg sodium, Carbohydrate 59g carbohydrate (25g sugars, Fiber 0 fiber), Protein 2g protein.
CLASSIC DRY MARTINI
Steps:
- In mixing glass or cocktail shaker filled with ice, combine gin and vermouth. Stir well, about 30 seconds, then strain into martini glass. Garnish with olive or lemon twist and serve.
HAPPY BIRTHDAY MARTINI
I create this recipe for my birthday after receiving a bottle of Tito's® Vodka. It's like drinking liquid crystal. The sugar doesn't quite dissolve so at the bottom of your glass you get a little slurry of sugar and martini. It's the frosting on the cake! Slurp to your hearts content!
Provided by Rebecca C.
Categories Drinks Recipes Cocktail Recipes Vodka Drinks Recipes
Time 10m
Yield 1
Number Of Ingredients 6
Steps:
- Pour sugar into the bottom of a martini glass; stir in lemon juice. Add pomegranate juice and vodka; stir well. Drop in ice cubes and garnish with lemon peel.
Nutrition Facts : Calories 167.6 calories, Carbohydrate 10.2 g, Fiber 0.4 g, Protein 0.1 g, Sodium 4 mg, Sugar 8.7 g
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