Healthy Chocolate Chip Muffins Recipes

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HEALTHY CHOCOLATE CHIP MUFFINS

Make and share this Healthy Chocolate Chip Muffins recipe from Food.com.

Provided by ElleFirebrand

Categories     Quick Breads

Time 35m

Yield 12 muffins, 6 serving(s)

Number Of Ingredients 11



Healthy Chocolate Chip Muffins image

Steps:

  • Preheat oven to 400 degrees and line muffin tin with paper liners.
  • In a small bowl, sift together whole wheat flour, all purpose flour and baking powder, set aside.
  • Mash together banana and brown sugar. Mix well.
  • Add melted butter, eggs and milk and vanilla. Beat together until well blended.
  • Stir flour into wet ingredients.
  • Fold in chocolate chips and almonds.
  • Pour batter into muffin cups, about 3/4 full and bake 18-22 minutes, or until done.

Nutrition Facts : Calories 452.9, Fat 18.7, SaturatedFat 9.2, Cholesterol 88, Sodium 259.4, Carbohydrate 65.4, Fiber 4.7, Sugar 28.4, Protein 10.3

1 cup whole wheat flour
1 cup all-purpose flour
2 teaspoons baking powder
1 banana
1/2 cup brown sugar, packed
4 tablespoons butter, melted
1 cup milk
2 eggs
1 teaspoon vanilla extract
1/2 cup chocolate chips
1/4 cup almonds

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    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #breads     #breakfast     #muffins     #chocolate     #quick-breads

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