COCONUT FLOUR BANANA MUFFINS WITH CHOCOLATE CHIPS
One of the best banana-chocolate chip muffins I've ever had, made with coconut flour. No butter or oil needed.
Provided by gracekimgd
Categories Bread Quick Bread Recipes Muffin Recipes Chocolate Muffin Recipes
Time 40m
Yield 10
Number Of Ingredients 8
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Line 10 muffin cups with paper liners.
- Blend bananas, eggs, coconut flour, stevia, baking powder, and salt together in a bowl with a whisk or a fork. Stir in chocolate chips.
- Pour mixture evenly between the prepared muffin cups, filling each about 1/2 inch from the top as these muffins won't rise as much as others.
- Bake in the preheated oven until a toothpick inserted into the center of a muffin comes out clean, about 25 minutes. Cool for 5 minutes and transfer to a paper towel-lined plate; the moisture from the bananas will leak through the liners a little and this is normal.
Nutrition Facts : Calories 102.4 calories, Carbohydrate 16.3 g, Cholesterol 55.8 mg, Fat 3.9 g, Fiber 3.3 g, Protein 3.2 g, SaturatedFat 1.9 g, Sodium 211.4 mg, Sugar 7.6 g
BANANA CHOCO-COCONUT MUFFINS
A delicious combination of bananas, chocolate, and coconut. It's like a marriage of a Mounds® bar and the banana bread of our childhood - perfect for school lunches or just whenever! Store in an airtight container.
Provided by VRCOOK
Categories Bread Quick Bread Recipes Muffin Recipes Chocolate Muffin Recipes
Time 50m
Yield 12
Number Of Ingredients 14
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Spray a 12-cup muffin tin with cooking spray and set aside.
- Whisk all-purpose flour, brown rice flour, baking powder, baking soda, and salt together in a medium bowl.
- Combine sugar, butter, and eggs in a stand mixer bowl. Beat on medium speed until smooth. Add bananas, sour cream, and vanilla extract. Beat until smooth. Add in flour mixture gradually, in 3 additions. Fold in chocolate chips and coconut; batter will be quite thick.
- Spoon batter into the prepared muffin cups, filling each 3/4 full.
- Bake in the preheated oven until a toothpick inserted into the center of a muffin comes out clean and edges are golden, 15 to 17 minutes. Remove from the oven and let cool for 5 minutes before transferring muffins to a wire rack to cool completely, 20 to 30 minutes more.
Nutrition Facts : Calories 272.9 calories, Carbohydrate 43.9 g, Cholesterol 41.7 mg, Fat 9.9 g, Fiber 1.9 g, Protein 3.9 g, SaturatedFat 6 g, Sodium 295.1 mg, Sugar 24.1 g
WHITE CHOCOLATE, COCONUT AND BANANA MUFFINS
This recipe is for a white chocolate and coconut lovers. Taste the best with the coffee in the morning. Bon Appetit.
Provided by Swirling F.
Categories Breakfast
Time 30m
Yield 12 muffins, 4 serving(s)
Number Of Ingredients 8
Steps:
- 1. Preheat the oven to 180C.
- 2. Line a muffin tray with 12 paper muffin cases.
- 3. Mash the bananas well.
- 4. Beat together the eggs and oil.
- 5. Put the flour, baking powder and sugar together in a large bowl, and stir through. Mix in the mashed bananas and beaten egg and oil mixture.
- 6. Fold in the white chocolate chunks and coconut. Spoon evenly into baking cases in muffin tin.
- 7. Bake in the oven for 20 minutes or until the muffins come away from the side of the pan when touched.
- 8. Rest the muffin tray on a wire rack for five minutes then remove the muffins and leave on the rack for another five minutes before serving.
Nutrition Facts : Calories 674.5, Fat 30.1, SaturatedFat 4.8, Cholesterol 46.5, Sodium 163.7, Carbohydrate 94.8, Fiber 4.2, Sugar 37, Protein 9.1
COCONUT CHOCOLATE MUFFINS
With their rich dark chocolate flavor and luscious cream cheese-coconut topping, these irresistible muffins taste more like a decadent dessert than a morning treat. -Sonia Daily, Rochester, Michigan
Provided by Taste of Home
Time 50m
Yield 20 muffins.
Number Of Ingredients 16
Steps:
- Preheat oven to 350°. In a small bowl, beat cream cheese, sugar and flour until smooth. Beat in egg. Stir in 2/3 cup chocolate chips. In another bowl, toss coconut with pecans and remaining 1/3 cup chips., In a large bowl, whisk together the first 5 batter ingredients. In another bowl, whisk together coffee, oil and vinegar; add to dry ingredients, stirring just until moistened. , Fill paper-lined muffin cups half full with the batter. Place scant 1 tablespoon cream cheese mixture in the center of each. Top with about 1 tablespoon coconut mixture. , Bake until a toothpick inserted in the center comes out clean, 20-25 minutes. Cool 5 minutes before removing from pans to wire racks to cool. Serve warm.
Nutrition Facts : Calories 223 calories, Fat 12g fat (4g saturated fat), Cholesterol 15mg cholesterol, Sodium 98mg sodium, Carbohydrate 29g carbohydrate (19g sugars, Fiber 1g fiber), Protein 3g protein.
BANANA-CHOCOLATE CHIP MUFFINS
All natural fat free yogurt helps make these muffins moist and delicious!
Provided by Betty Crocker Kitchens
Categories Breakfast
Time 30m
Yield 12
Number Of Ingredients 10
Steps:
- Heat oven to 375°F. Place paper baking cup in each of 12 regular-size muffin cups, or grease bottoms only of muffin cups.
- In large bowl, beat bananas, oil, yogurt and egg with whisk or fork. Stir in remaining ingredients just until flour is moistened. Divide batter evenly among muffin cups.
- Bake 17 to 20 minutes or until golden brown. Cool 5 minutes; remove from pan.
Nutrition Facts : Calories 200, Carbohydrate 29 g, Cholesterol 20 mg, Fat 1 1/2, Fiber 1 g, Protein 3 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 260 mg, Sugar 12 g, TransFat 0 g
More about "healthy chocolate coconut banana muffins recipes"
COCONUT CHOCOLATE CHUNK BANANA MUFFINS - RECIPE …
From reciperunner.com
4.1/5 (10)Total Time 30 minsCategory Muffins, Bread + SconesCalories 199 per serving
- In a medium sized bowl whisk together the dry ingredients. In a larger bowl mash the bananas. whisk the eggs, yogurt, maple syrup, coconut oil and vanilla in with the bananas.
- Pour the banana mixture in with the dry ingredients and stir together until just combined. Fold in the coconut and dark chocolate then divide the batter evenly into prepared muffin pan(s).
- Bake the muffins on the middle rack of the oven for 14-18 minutes or until a toothpick inserted in the center comes out clean. Cool the muffins a on wire rack for several minutes before serving.
CHOCOLATE COCONUT BANANA MUFFINS | OLIVE & MANGO
From oliveandmango.com
Servings 12-15Category Desserts
HEALTHY BANANA CHOCOLATE CHIP MUFFINS | COCONUT FLOUR …
From loveandzest.com
5/5 (6)Total Time 23 minsCategory BakeryCalories 155 per serving
BANANA CHOCOLATE CHIP MUFFINS WITH COCONUT - TASTE AND …
From tasteandtellblog.com
4.9/5 (7)Total Time 35 minsCategory BreakfastCalories 231 per serving
MOIST BANANA MUFFIN RECIPE WITH CHOCOLATE & COCONUT …
From ruthlovettsmith.com
CHOCOLATE BANANA MUFFINS | EASY AND HEALTHY MUFFIN RECIPE
From wellplated.com
CHOCOLATE BANANA COCONUT MUFFINS RECIPE - RECIPEYUM
From recipeyum.com.au
HEALTHY BANANA CHOCOLATE CHIP MUFFINS - BAKER BY …
From bakerbynature.com
SUPER MOIST CHOCOLATE BANANA MUFFINS - BROKE FOODIES
From brokefoodies.com
24 BEST VEGAN BREAKFAST RECIPES & IDEAS | RECIPES, DINNERS AND …
From foodnetwork.com
Author By
10 BEST ALMOND MEAL MUFFINS RECIPES - FOODHOUSEHOME.COM
From foodhousehome.com
21 SUPER EASY HEALTHY DESSERT IDEAS THAT YOU CAN EAT EVERY DAY
From homemademastery.com
HEALTHY CHOCOLATE CHIP BANANA MUFFINS - LITTLE SPICE JAR
From littlespicejar.com
COCONUT FLOUR BANANA MUFFINS » LEELALICIOUS
From leelalicious.com
HEALTHY CHOCOLATE CHIP BANANA MUFFINS - WHOLESOME YUM
From wholesomeyum.com
HEALTHY BANANA CHOCOLATE CHIP MUFFINS - PEANUT BUTTER PLUS …
From peanutbutterpluschocolate.com
10 BEST HEALTHY COCONUT MUFFINS RECIPES | YUMMLY
From yummly.com
CHOCOLATE COCONUT BANANA MUFFINS - PURECANE
From purecane.com
CHOCOLATE CUPCAKES | CHOCOLATE COCONUT MUFFINS RECIPE
From youtube.com
RECIPE: BANANA AND VANILLA BEAN MUFFINS - NZ HERALD
From nzherald.co.nz
HEALTHY CHOCOLATE BANANA MUFFINS {PALEO} | SHUANGY'S KITCHEN SINK
From shuangyskitchensink.com
COCONUT FLOUR BANANA MUFFINS RECIPE - LIVING HEALTHY WITH …
From livinghealthywithchocolate.com
BANANA AND COCONUT MUFFINS | DONNA HAY
From donnahay.com.au
You'll also love