HEARTY ROASTED CHICKEN AND SAUSAGE
Classic sausage and peppers get even better when you add bone-in chicken to the mix. This dish is easy to make, and it's versatile enough for family dinners, buffets or tailgating.
Provided by Campbell's Kitchen
Categories Trusted Brands: Recipes and Tips Swanson®
Time 1h15m
Yield 8
Number Of Ingredients 7
Steps:
- Place the chicken into a roasting pan. Add the onions, peppers, potatoes and sausage. Sprinkle with the Italian seasoning. Pour the broth over all.
- Roast at 375 degrees F for 1 hour or until the chicken and sausage are cooked through, turning the chicken over once halfway through the roasting time and basting occasionally with the pan juices.
Nutrition Facts : Calories 678.2 calories, Carbohydrate 25.7 g, Cholesterol 185.4 mg, Fat 37.8 g, Fiber 3.2 g, Protein 56.1 g, SaturatedFat 12 g, Sodium 1203.4 mg, Sugar 4.3 g
QUICK AND EASY SAUSAGE AND CHICKEN GUMBO
This quick and easy gumbo is a hearty and filling meal that is great anytime! The frozen vegetables speed up the cooking process and you can add additional protein and spices to suit your taste.
Provided by Tuscan_Italian
Categories Soups, Stews and Chili Recipes Stews Gumbo Recipes
Time 50m
Yield 4
Number Of Ingredients 17
Steps:
- Combine flour and oil in a Dutch oven over medium-high heat. Cook, stirring frequently, until it forms a thick paste the consistency of cake frosting. Continue cooking, stirring constantly, until the flour turns dark golden brown, 15 to 20 minutes. The darker the roux, the more depth of flavor, but don't burn it.
- Add onions, bell peppers, okra, celery, garlic, Creole seasoning, thyme, cayenne, salt, and pepper. Cook until vegetables are tender, 3 to 6 minutes.
- While vegetables are cooking, bring 4 cups water to a boil in a 2-quart saucepan. Add unopened bag of rice and boil, uncovered, until rice is tender, 10 to 12 minutes. Remove bag from water and drain. Cut open bag, pour rice into a bowl, and fluff.
- Stir chicken, kielbasa, diced tomatoes, and chicken broth into the cooked vegetables. Cook until thoroughly heated, about 10 minutes. Serve gumbo over warm rice.
Nutrition Facts : Calories 499.5 calories, Carbohydrate 35.1 g, Cholesterol 102.3 mg, Fat 23.8 g, Fiber 3.4 g, Protein 33.8 g, SaturatedFat 9.4 g, Sodium 1800.3 mg, Sugar 2.7 g
CHICKEN AND SAUSAGE STEW WITH OVEN ROASTED POTATOES
Provided by The Hearty Boys
Categories main-dish
Time 1h20m
Yield 6 to 8 servings
Number Of Ingredients 22
Steps:
- Melt 6 tablespoons of the butter in a large, heavy bottomed stockpot over medium heat. Just before the butter begins to brown, add the chicken. Season with a little salt and pepper and cook until browned on all sides, about 8 minutes. Add the andouille and cook 2 more minutes. Remove the meat to a large dish and set aside.
- Melt the remaining butter in the same pot. Add the onion, garlic, carrot, fennel, thyme and bay leaves and cook over medium heat until the onion turns translucent, about 20 minutes.
- As the vegetables cook, pour the chicken stock into a large saucepan. Place over medium heat and bring to a simmer. Reduce heat to low.
- When the vegetable mixture is ready, add the orange zest to the pot along with the reserved meat and any juices. Mix well. Add the flour and stir to coat the vegetables and meat. Cook 2 minutes. Add the wine and stir. The mixture will thicken immediately. Add the warm chicken stock to the pot 1 cup at a time, stirring as the stock is added. Once all of the stock has been used, bring the stew to a simmer for 20 minutes. Ladle into bowls and serve.
- Preheat oven to 375 degrees F.
- In a large bowl, toss the potatoes together with the oil, salt pepper, thyme, rosemary and parsley. Place the potatoes on a baking sheet and put into the top half of the oven. Roast 30 minutes, or until the potatoes are fork tender, golden brown and crispy. Remove from oven and serve as a bed for the stew.
BASIC SHEET PAN CHICKEN SAUSAGE AND ROASTED CABBAGE
This is so easy to make and perfect for fall! Chicken sausages, apple, onion, and cabbage make this family-friendly one-pan dinner totally irresistible.
Provided by Fioa
Categories Meat and Poultry Recipes Chicken Baked and Roasted
Time 40m
Yield 4
Number Of Ingredients 9
Steps:
- Preheat oven to 425 degrees F (220 degrees C). Grease a rimmed baking sheet with cooking spray.
- Combine cabbage, apple, onion, olive oil, vinegar, salt, and pepper; toss until well coated. Place in a single layer on the prepared baking sheet.
- Bake in the preheated oven until slightly tender, about 20 minutes. Toss cabbage mixture and place sausages on top. Bake until sausages are crispy and cabbage has caramelized, about 10 minutes more.
Nutrition Facts : Calories 419.4 calories, Carbohydrate 26.6 g, Cholesterol 106.3 mg, Fat 22.3 g, Fiber 6.3 g, Protein 27.3 g, SaturatedFat 5.6 g, Sodium 2134.1 mg, Sugar 14.7 g
ROASTED TUSCAN CHICKEN DINNER
When an Italian friend shared many years ago that she often added Italian sausages to her pan of baked chicken, I had to give it a try! The sausages give the chicken an amazing flavor. Over the years, I've turned it into a one-dish meal by adding potatoes, onions and peppers, and it has become a family favorite that I often use for holidays, spur of the moment company and Sunday dinners. -Teri Lindquist, Gurnee, Illinois
Provided by Taste of Home
Categories Dinner
Time 1h35m
Yield 6 servings.
Number Of Ingredients 13
Steps:
- Preheat oven to 425°. Place potatoes in a shallow roasting pan; drizzle with 1 tablespoon oil and toss to coat. Rub chicken and sausage with 1 tablespoon oil; arrange over potatoes. , In a large bowl, toss onion and peppers with remaining oil; spoon over chicken and sausage. Sprinkle with seasonings., Bake, uncovered, until a meat thermometer inserted into chicken reads 170°-175° and potatoes are tender, 1-1/4 to 1-1/2 hours.
Nutrition Facts : Fat 44 g fat (13 g saturated fat), Cholesterol 149 mg cholesterol, Sodium 1,181 mg sodium, Carbohydrate 26 g carbohydrate, Fiber 4 g fiber, Protein 43 g protein.
ROASTED CHICKEN SAUSAGE AND POTATOES
Fresh rosemary gives plenty of flavor to both potatoes and sausage in this roasted chicken, sausage, and potatoes dish. Rosemary is a very aromatic herb, so you need to use only a little; refrigerate the rest of the bunch in a sealed plastic bag, up to one week.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Chicken
Time 40m
Number Of Ingredients 5
Steps:
- Preheat oven to 450 degrees. Pierce sausage all over with a fork; place on a rimmed baking sheet with potatoes and rosemary. Drizzle all with oil; season generously with salt and pepper. Toss to coat, and spread in an even layer.
- Roast, tossing occasionally, until sausage is browned and potatoes are tender, 30 to 35 minutes. If desired, halve sausages crosswise before serving.
Nutrition Facts : Calories 491 g, Fat 24 g, Protein 36 g
More about "hearty roasted chicken and sausage recipes"
ONE PAN ROASTED CHICKEN WITH SAUSAGE AND POTATOES
From laughingspatula.com
4.3/5 (74)Total Time 1 hr 10 minsCategory Dinner, Main CourseCalories 478 per serving
- Arrange chicken, sausage, potatoes and onion in a 9 x 13 inch baking pan. Sprinkle with salt and pepper.
CHICKEN AND SAUSAGE MAIN DISH RECIPES | MYRECIPES
From myrecipes.com
Estimated Reading Time 4 mins
23 BEST CHICKEN AND SAUSAGE RECIPES TO TRY FOR DINNER
From insanelygoodrecipes.com
5/5 (1)Published Jul 11, 2022Category Chicken, Dinner, Recipe Roundup
- Creamy Cajun Chicken and Sausage Pasta. Say hello to flavor with this fabulous pasta! And not only is this pasta delicious but it’s done in only one pot.
- Chicken and Sausage Pasta. Get out your stretchy pants because I have another fantastic pasta recipe for you. This dish is actually very similar to the one above.
- Chicken, Sausage, and Peppers. If you want a filling and fairly low-carb meal, this is the one for you. This simple and tasty dish is made with chicken, Italian sausage, garlic, onion, and peppers.
- One-Pan Roasted Chicken with Sausage and Potatoes. In my book, there is nothing better than an easy, customizable, filling, and tasty dinner. That’s why one-pan meals are perfect.
- Bowtie Pasta with Chicken Sausage and Veggies. Take a little trip to Tuscany without leaving the comfort of your home. This delicious, healthy, and hearty meal features Italian-inspired flavors you’ll love.
- Chicken and Sausage Penne Jambalaya. Call the fire department because this delicious twist on jambalaya turns up the heat. Typical jambalaya is kind of like a Cajun paella.
- Chicken Scarpariello. Some of the best dishes come from the fusion of cultures and this is a prime example. This Italian-American chicken scarpariello is just delectable.
- Chicken and Sausage Stew with White Beans and Spinach. I love stew because it’s warm, hearty, and super comforting. This chicken and sausage stew is slightly lighter than stews you might be used to.
- Slow-Cooker Creole Chicken and Sausage. WARNING: Your tastebuds might explode from pure happiness. This easy dinner is honestly that good. You start with some Creole classics like chicken, andouille, tomato, onion, garlic, and spicy Creole seasonings.
- Cajun Chicken Cassoulet. This Cajun chicken cassoulet nods to the traditional French dish and then spices it up! It’s a one-pot chicken and sausage meal that is big on flavor.
OVEN ROASTED CHICKEN, SAUSAGE AND POTATOES - OLIVIA'S …
From oliviascuisine.com
4.3/5 (16)Total Time 13 hrs 40 minsCategory Main CoursesCalories 870 per serving
- In a large skillet, over medium heat, cook the bacon until golden brown, about 8 minutes. Add the butter and cook until melted. Then, add the white wine and cook, scraping the browned bits from the bottom, until the wine is reduced by half. Reserve this mixture.
CHICKEN AND CHORIZO | RACHAEL RAY | RECIPE - RACHAEL RAY SHOW
From rachaelrayshow.com
CHICKEN AND SAUSAGE GUMBO (DARK ROUX) KROLL'S KORNER
From krollskorner.com
ROAST CHICKEN WITH SAUSAGE AND PEPPERS RECIPE - JUSTIN CHAPPLE
From foodandwine.com
CHICKEN AND SAUSAGE RECIPE WITH PEPPERS | GIRL HEART …
From girlheartfood.com
AIR FRYER SAUSAGE RECIPE (SO FAST!) - WHOLESOME YUM
From wholesomeyum.com
HEARTY CHICKEN SAUSAGE, ROASTED PEPPER & WHOLE WHEAT ORZO …
From cookincanuck.com
LAZY CHICKEN-AND-SAUSAGE CASSOULET RECIPE - MOLLY STEVENS
From foodandwine.com
ROASTED CHICKEN SAUSAGE, PEPPERS AND POTATOES
From thecomfortofcooking.com
CHICKEN CACCIATORE | RACHAEL RAY | RECIPE - RACHAEL RAY SHOW
From rachaelrayshow.com
25 HEALTHY CHICKEN SAUSAGE RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
HEARTY ROASTED VEGETABLE AND CHICKEN STEW RECIPE - SIMPLY RECIPES
From simplyrecipes.com
HOMEMADE CHICKEN SAUSAGE RECIPES - GRILL MASTER UNIVERSITY
From grillmasteruniversity.com
CHICKEN WILD RICE SOUP - THE RECIPE REBEL
From thereciperebel.com
GROUND CHICKEN CHILI RECIPE - IFOODREAL.COM
From ifoodreal.com
CREAMY TUSCAN SAUSAGE PASTA RECIPE - CHEEKYKITCHEN
From cheekykitchen.com
35 CHICKEN SAUSAGE RECIPES THAT WILL SATISFY | TASTE OF …
From tasteofhome.com
10 HEARTY PLANT-BASED RECIPES TO TRY THIS WINTER
From houseandhome.com
14 CHICKEN SAUSAGE DINNERS - ALLRECIPES
From allrecipes.com
HEALTHY SHEET PAN CHICKEN SAUSAGE AND ROASTED VEGGIES
From eatingbirdfood.com
33+ MOUTHWATERING CAULIFLOWER RECIPES | FEASTING AT HOME
From feastingathome.com
12 SLOW-COOKER CHICKEN RECIPES YOU AND YOUR FAMILY WILL LOVE
From marthastewart.com
You'll also love