Hearty Split Pea And Ham Soup Recipes

HAM AND SPLIT PEA SOUP RECIPE - A GREAT SOUP

With the slightly sweet, somewhat salty, and subtly smoky flavor of the ham, this hearty soup is the ideal fall or winter soup -- a great one for lunches, or as a starter for dinner.

Provided by Chef John

Categories Soups, Stews and Chili Recipes Soup Recipes Pork Soup Recipes Ham Soup

Time 1h50m

Yield 8

Number Of Ingredients 10

Ham and Split Pea Soup Recipe - A Great Soup image

Steps:

Place the butter in a large soup pot over medium-low heat. Stir in onion, celery, and sliced garlic. Cook slowly until the onions are translucent but not brown, 5 to 8 minutes.
Mix in ham, bay leaf, and split peas. Pour in chicken stock and water. Stir to combine, and simmer slowly until the peas are tender and the soup is thick, about 1 hour and 15 minutes. Stir occasionally. Season with salt and black pepper to serve.

Nutrition Facts : Calories 373.7 calories, Carbohydrate 37 g, Cholesterol 39.8 mg, Fat 14.4 g, Fiber 15 g, Protein 25.1 g, SaturatedFat 5.8 g, Sodium 1186.7 mg, Sugar 5.7 g

Ingredients

2 tablespoons butter
½ onion, diced
2 ribs celery, diced
3 cloves garlic, sliced
1 pound ham, diced
1 bay leaf
1 pound dried split peas
1 quart chicken stock
2 ½ cups water
salt and ground black pepper to taste

HEARTY SPLIT PEA SOUP

For a different spin on traditional pea soup, try this split pea soup recipe with corned beef. The flavor is peppery rather than smoky, and a tasty change of pace. -Barbara Link, Alta Loma, California

Provided by Taste of Home

Categories Dinner Lunch

Time 1h45m

Yield 12 servings (3 quarts).

Number Of Ingredients 14

Hearty Split Pea Soup image

Steps:

In a Dutch oven, combine all ingredients; bring to a boil. Reduce heat; cover and simmer for 1-1/4 to 1-1/2 hours or until peas and vegetables are tender.

Nutrition Facts : Calories 199 calories, Fat 2g fat (0 saturated fat), Cholesterol 11mg cholesterol, Sodium 352mg sodium, Carbohydrate 32g carbohydrate (0 sugars, Fiber 0 fiber), Protein 15g protein. Diabetic Exchanges

Ingredients

1 package (16 ounces) dried split peas
8 cups water
2 medium potatoes, peeled and cubed
2 large onions, chopped
2 medium carrots, chopped
2 cups cubed cooked corned beef or ham
1/2 cup chopped celery
5 teaspoons chicken bouillon granules
1 teaspoon dried marjoram
1 teaspoon poultry seasoning
1 teaspoon rubbed sage
1/2 to 1 teaspoon pepper
1/2 teaspoon dried basil
1/2 teaspoon salt, optional

SPLIT PEA SOUP WITH HAM

For a different spin on split pea soup, try this recipe. The flavor is peppery rather than smoky. -Barbara Link, Rancho Cucamonga, California

Provided by Taste of Home

Categories Dinner Lunch

Time 1h30m

Yield 12 servings (3 quarts)

Number Of Ingredients 13

Split Pea Soup with Ham image

Steps:

Place all ingredients in a Dutch oven; bring to a boil. Reduce heat; simmer, covered, 1-1/4 to 1-1/2 hours or until peas and vegetables are tender, stirring occasionally.

Nutrition Facts : Calories 202 calories, Fat 2g fat (0 saturated fat), Cholesterol 14mg cholesterol, Sodium 396mg sodium, Carbohydrate 33g carbohydrate (5g sugars, Fiber 11g fiber), Protein 15g protein. Diabetic Exchanges

Ingredients

1 package (16 ounces) dried green split peas
8 cups water
3/4 pound potatoes (about 2 medium), cubed
2 large onions, chopped
2 medium carrots, chopped
2 cups cubed fully cooked ham (about 10 ounces)
1 celery rib, chopped
5 teaspoons reduced-sodium chicken bouillon granules
1 teaspoon dried marjoram
1 teaspoon poultry seasoning
1 teaspoon rubbed sage
1/2 to 1 teaspoon pepper
1/2 teaspoon dried basil

JUDY'S HEARTY SPLIT PEA AND HAM SOUP

This is my mom's recipe that she has been making since I was a kid. My husband never liked pea soup until he tried this one! My mom always makes it without the ham bone and just uses diced ham, but if you have bone in ham, you could put that in the soup while it's cooking. This hearty soup gets even tastier and thicker the next day when reheated. Goes great with crusty bread and butter!

Provided by Maizy Lou

Categories Vegetable

Time 3h30m

Yield 20 cups, 10-12 serving(s)

Number Of Ingredients 12

Judy's Hearty Split Pea and Ham Soup image

Steps:

Rinse one bag of split peas. Bring to a boil with 7 cups of water and 1 can of chicken broth. Cover and turn off heat and let sit for 1 hour.
Turn burner back on medium heat and add the ham, (bone if you have it), onions, salt, pepper, marjoram, and bay leaf. Cover and bring to a simmer. Reduce heat to and allow to simmer on low for 1 1/2 hours.
Add carrots, celery, and potatoes. Cover and simmer on low for 1 hour.
Remove the bay leaf and bone (if using) and serve.

Ingredients

1 (16 ounce) bag split peas
14 1/2 ounces chicken broth
2 large onions (diced small)
1 teaspoon salt
1/2 teaspoon black pepper
1/2 teaspoon marjoram
1 bay leaf
5 carrots (1/2-inch slices)
5 celery ribs (1/2-inch slices)
5 medium potatoes (1/2-inch dice)
1 1/2 lbs ham (1/2-inch dice)
1 ham bone (if you have it) (optional)

HEARTY SPLIT PEA SOUP!

The onions, carrots, celery, potatoes and garlic are sauteed first to enliven the sugars in them. This comfort soup gets a wonderful smokey flavor from your choice of ham bone or shank or smoked turkey wings. It's swirled with sherry. Topped with bacon bits and croutons.

Provided by Rita1652

Categories Pork

Time 3h15m

Yield 4-6 serving(s)

Number Of Ingredients 16

Hearty Split Pea Soup! image

Steps:

In a large pot heat oil add onions, celery, carrots, potatoes and carrot saute for 5 minutes add garlic, oregano, bay leaf, salt, pepper & ham bone stir 1 minute. Add peas and cover with enough water to completely submerge all ingredients by a couple inches.
Bring to a boil. Reduce heat and simmer for about 3-4 hours, until thickened be sure to stir throughout the cooking. The longer you cook it the thicker it gets.
Go ahead a sneak a taste.
Season with hot pepper sauce and black pepper Drizzle with sherry.
Optional I prefer-Blend all but meat in a blender to smooth out.
Garnish with croutons and bacon bits.

Nutrition Facts : Calories 624.3, Fat 7.4, SaturatedFat 1.5, Cholesterol 5.8, Sodium 195.4, Carbohydrate 96.8, Fiber 33, Sugar 13.4, Protein 32.9

Ingredients

1 tablespoon olive oil
1 onion, diced
1 celery rib, sliiced
2 medium potatoes, diced
2 carrots, diced
2 garlic cloves, minced
1 teaspoon oregano
1/2-1 teaspoon pepper
1 bay leaf
2 smoked pork shanks or 2 smoked turkey wings
1 (16 ounce) package dried split peas
salt & pepper
hot sauce (optional)
1/4 cup sherry wine
1/2-1 cup garlic herbed croutons
1/4 cup crumbled cooked bacon

~ HEARTY SPLIT PEA, HAM & LEEK SOUP ~

It's soup weather, my favorite time of the year. I used what I had on hand to develop this tasty soup. I love peas and I love this soup...the mild flavor of the leeks will not overpower the other wonderful flavors. Soup will become thicker as it cools as with most soups that include beans or peas. Your house will smell divine as...

Provided by Cassie *

Categories Bean Soups

Time 1h40m

Number Of Ingredients 11

~ Hearty Split Pea, Ham & Leek Soup ~ image

Steps:

1. Place dried peas in colander and rinse well. Place in a saucepan and cover with water...bring to a boil and continue for 3 minutes. Drain and set aside.
2. Prepare vegetables and ham. In a Dutch oven, add 1 tablespoon oil of your choice. Saute the leeks, onion, carrots and celery, stirring often for 4 - 5 minutes or until softened.
3. Now, add the peas, ham, seasoning, broth, base and water. Bring to a boil, then cover and reduce heat - cook for 1 - 1 1/2 hours or until peas are soft. Remove bay leaf.
4. Adjust seasonings if need be and serve hot!

Ingredients

1 lb dry split peas
1/2 small onion, chopped
1 leek, cleaned well and sliced thin
2 stalk(s) celery, chopped
2 carrots, cleaned and chopped
10 oz smoked ham, cubed
4 c each - chicken broth and water
1 Tbsp flavorful chicken base - optional
1/2 tsp each - dried marjoram & dried thyme
1 bay leaf
Salt and pepper to taste

SPLIT PEA AND HAM SOUP

Not a winter goes by that I don't fix at least one batch of this traditional pea soup. It's a hot and hearty meal that really warms up my family.

Provided by Taste of Home

Categories Dinner Lunch

Time 2h50m

Yield 10 servings (2-3/4 quarts).

Number Of Ingredients 12

Split Pea and Ham Soup image

Steps:

In a Dutch oven or soup kettle, bring the peas, water and oil to a boil. Reduce heat; cover and simmer for 2 hours, stirring occasionally. Add the next eight ingredients; cover and simmer for 30 minutes or until vegetables are tender. Stir in parsley.

Nutrition Facts : Calories 205 calories, Fat 2g fat (0 saturated fat), Cholesterol 12mg cholesterol, Sodium 389mg sodium, Carbohydrate 32g carbohydrate (0 sugars, Fiber 0 fiber), Protein 16g protein.

Ingredients

1 pound dried green split peas (2 cups)
7 cups water
1 teaspoon canola oil
2 cups cubed fully cooked ham
2 cups chopped carrots
1 cup chopped celery
1 cup chopped onion
1 cup diced peeled potato
1 teaspoon salt, optional
1/2 teaspoon garlic powder
1/2 teaspoon pepper
1/4 cup minced fresh parsley

More about "hearty split pea and ham soup recipes"

HEARTY SPLIT PEA AND HAM SOUP - THROUGH HER LOOKING …

Web Jan 10, 2019 Saute for about five minutes, stirring often. Add water, split peas, spices and ham bone ( or chopped ham or vegetable bouillon). …
From throughherlookingglass.com
Reviews 5
Total Time 7 hrs
Servings 12

Hearty Split Pea And Ham Soup Recipes

HAM AND SPLIT PEA SOUP RECIPE - A GREAT SOUP

With the slightly sweet, somewhat salty, and subtly smoky flavor of the ham, this hearty soup is the ideal fall or winter soup -- a great one for lunches, or as a starter for dinner.

HEARTY SPLIT PEA SOUP

For a different spin on traditional pea soup, try this split pea soup recipe with corned beef. The flavor is peppery rather than smoky, and a tasty change of pace. -Barbara Link, Alta Loma, California

SPLIT PEA SOUP WITH HAM

For a different spin on split pea soup, try this recipe. The flavor is peppery rather than smoky. -Barbara Link, Rancho Cucamonga, California

JUDY'S HEARTY SPLIT PEA AND HAM SOUP

HEARTY SPLIT PEA SOUP!

The onions, carrots, celery, potatoes and garlic are sauteed first to enliven the sugars in them. This comfort soup gets a wonderful smokey flavor from your choice of ham bone or shank or smoked turkey wings. It's swirled with sherry. Topped with bacon bits and croutons.

~ HEARTY SPLIT PEA, HAM & LEEK SOUP ~

SPLIT PEA AND HAM SOUP

Not a winter goes by that I don't fix at least one batch of this traditional pea soup. It's a hot and hearty meal that really warms up my family.

More about "hearty split pea and ham soup recipes"

HEARTY SPLIT PEA AND HAM SOUP - THROUGH HER LOOKING …

HEARTY SPLIT PEA AND HAM SOUP - SIMPLE SEASONAL

HEARTY HAM AND SPLIT PEA SOUP RECIPE | BROWN EYED BAKER

BEST DUTCH SPLIT PEA SOUP RECIPE | SIMPLE. TASTY. GOOD.

HEARTY SPLIT PEA AND HAM SOUP : TOP PICKED FROM OUR EXPERTS

SPLIT PEA AND HAM SOUP RECIPE - FOODOLOGY GEEK

SPLIT PEA SOUP WITH HAM | A SIMPLE AND HEARTY SOUP

HEARTY SPLIT PEA SOUP | RECIPE | PEA AND HAM SOUP, SPLIT

HEARTY SPLIT PEA SOUP WITH HAM, POTATOES AND TOASTED CROUTONS

A DELICIOUS SPLIT PEA SOUP RECIPE STORY - SUGAR AND CHARM

SPLIT PEA SOUP WITH HAM - SIP AND FEAST

HEARTY SPLIT PEA SOUP - BROOKLYN FARM GIRL

SPLIT PEA SOUP WITH HAM RECIPE - HOW TO MAKE SPLIT PEA SOUP

TOP 45 SLOW COOKER SPLIT PEA AND HAM SOUP RECIPES

BEST HEARTY SPLIT PEA AND HAM SOUP RECIPES

SPLIT PEA SOUP {WITH HAM} - TWO PEAS & THEIR POD

TOP 41 SPLIT PEA SOUP WITH HAM HOCK RECIPE RECIPES

HAM AND SPLIT PEA SOUP RECIPE | PERDUE FARMS

TOP 42 SPLIT PEA AND HAM SOUP SLOW COOKER RECIPES

DAD'S SPLIT PEA SOUP WITH HAM - TASTEFULLY GRACE

CROCKPOT NAVY BEAN AND HAM SOUP - SWEET PEA'S KITCHEN

HEARTY PEA AND HAM SOUP • GOLDEN PEAR RECIPES

You'll also love

Related Search