HEIRLOOM TOMATO SALAD WITH GARLIC OIL
This side requires little work. Serve with our Grilled Chicken Sandwich with Mustard.
Provided by Martha Stewart
Categories Food & Cooking Salad Recipes
Time 20m
Number Of Ingredients 6
Steps:
- Heat oil and garlic in a small saute pan over medium-low heat. Cook until garlic is golden, about 6 minutes. Transfer to a bowl, and let cool for 10 minutes.
- Arrange tomatoes on a serving platter, and season with salt and pepper. Drizzle with the garlic oil, and sprinkle with chives and basil just before serving.
HEIRLOOM TOMATO TART
Here's a delicious way to use the tomato bounty from your garden or the great buys from the local farmers' market. If you don't have heirloom tomatoes, try regular tomatoes with grape or plum tomatoes. -Kathryn Conrad, Milwaukee, Wisconsin
Provided by Taste of Home
Categories Side Dishes
Time 30m
Yield 6 servings.
Number Of Ingredients 11
Steps:
- Sprinkle a large baking sheet with 1 teaspoon cornmeal., On a lightly floured surface, roll pastry into a 12-in. circle; transfer to prepared pan. Spritz dough with cooking spray. Sprinkle with remaining cornmeal, pressing cornmeal gently into dough. Prick thoroughly with a fork. Sprinkle with Asiago cheese., Bake at 450° for 10 minutes or until lightly browned. Cool on a wire rack., Layer with tomatoes. Drizzle with olive oil; sprinkle with pepper and salt. Top with goat cheese; garnish with basil if desired. Serve immediately.,
Nutrition Facts : Calories 236 calories, Fat 14g fat (6g saturated fat), Cholesterol 16mg cholesterol, Sodium 270mg sodium, Carbohydrate 24g carbohydrate (5g sugars, Fiber 2g fiber), Protein 4g protein.
HEIRLOOM TOMATO TARTINES WITH GARLIC-PARSLEY AIOLI
You'll need a gorgeous ripe heirloom tomato for this summery open-faced sandwich. Cut a thick slice of it crosswise to reveal its trippy, tie-dye colors, and sprinkle on salt and pepper. Next comes our speedy aioli-smashed garlic and minced parsley stirred into your favorite store-bought mayonnaise. Layer it all on toasted brioche, and finish with sweet, crunchy pea shoots.
Provided by Greg Lofts
Categories Food & Cooking Lunch Recipes
Time 15m
Yield Makes 4
Number Of Ingredients 10
Steps:
- In a bowl, stir together mayonnaise and Dijon. Sprinkle garlic with a pinch of kosher salt; mash to a paste with the side of a chef's knife. Stir into mayonnaise mixture, with parsley and lemon zest and juice; season with kosher salt and pepper.
- Divide aioli evenly among toasted bread slices, spreading to edges. Top each with a slice of tomato; season with flaky salt and pepper. Top with pea shoots, lightly drizzle with oil, and season with more flaky salt; serve.
More about "heirloom tomato tartines with garlic parsley aioli recipes"
15 PICNIC SANDWICH RECIPES TO ENJOY OUTDOORS - MARTHA …
From marthastewart.com
Estimated Reading Time 3 mins
- Muffaletta. Stuffed with about every kind of deli meat and cheese you can imagine (think mortadella, soppressata, salami, and fontina), this pressed sandwich packs a punch.
- Chicken Club Sandwich. What makes this sandwich stand out from others like it are the breaded chicken cutlets, which add extra crunch in each bite. They make the perfect, hearty center of this BLT-inspired recipe.
- Pressed Sandwich with Prosciutto and Broccoli Rabe. Every single ingredient in this sandwich brings something to the picnic (literally!). Goat cheese, peppadews, sautéed broccoli rabe with garlic, and a salty olive tapenade offer layer after layer of flavor.
- French Ham and Cheese Sandwich. Go Gallic on your picnic and upgrade a basic ham and cheese sandwich with a few extra-special ingredients. This recipe features a homemade chive remoulade (think: the most flavorful mayo ever), sliced hard-cooked eggs, frisée lettuce, and dill pickles.
- Turkey Cobb-Salad Sandwich. Whether you make this sandwich because you have turkey leftovers or are just craving something delicious, it's sure to satisfy.
OUR BEST HEIRLOOM TOMATO RECIPES - MARTHA STEWART
From marthastewart.com
Estimated Reading Time 5 mins
- Grilled Chicken and Eggplant with Mozzarella and Tomatoes. Liven up a plate of grilled chicken, grilled eggplant, Kalamata olives, and fresh parsley by topping it with a mix of sliced heirloom and cherry tomatoes, which bring a bright acidity to the dish.
- Tomato Salad with Chile Yogurt. The sweetness of fresh tomatoes is complemented by the spiciness of chiles, which are chopped up and mixed into yogurt to form the base of this delicious salad.
- Tomato and Brie Tart. Looking for an easy summer dinner idea? We love this tart, which calls for store-bought puff pastry to make prep easy. Tomatoes are the star of the dish, imparting a sweet, slightly acidic punch when layered into the pastry with brie cheese, capers, and thyme.
- Heirloom Tomato Tartines with Garlic-Parsley Aioli. This delicious open-faced sandwich comes together in 15 minutes. A tomato is thickly sliced, revealing its beautifully bright colors, and placed onto a piece of lightly toasted brioche spread with our quick aioli—a mix of mashed garlic, minced parsley, and mayonnaise.
- Spanish Gazpacho. Tomatoes, bell pepper, onion, vinegar, and cumin form the perfect base for this gazpacho, which is given its thickness from bread and its brightness from a glug of orange juice.
TOMATO, ALLIOLI, AND CHIVE TARTINE RECIPE - SERIOUS EATS
Web Aug 29, 2013 Place on a rimmed baking sheet or broiler pan and broil until golden brown and toasted on first side, about 3 minutes. Flip and broil …
From seriouseats.com
Cuisine AmericanTotal Time 15 minsServings 4
From seriouseats.com
Cuisine AmericanTotal Time 15 minsServings 4
CHARRED CORN AND TOMATO TARTINE RECIPE - FOOD & WINE
Web Jun 20, 2023 Let stand 5 minutes. Stir in cherry tomatoes and 1 1/2 tablespoons oil; set aside. Drizzle 1 tablespoon oil evenly over corn and shishito peppers; toss to coat. …
From foodandwine.com
From foodandwine.com
TOMATO SANDWICHES WITH ROASTED GARLIC & BASIL AIOLI - EATINGWELL
Web Aug 23, 2022 These tomato sandwiches feature thick slices of fresh summer tomatoes plus homemade garlic aioli. To avoid a soggy sandwich, we toast the bread and draw …
From eatingwell.com
From eatingwell.com
GARLIC-TOASTED TOMATO TARTINES | OREGONIAN RECIPES
Web Jul 20, 2016 Instructions. Light a grill or heat a grill pan. Grill the bread over moderately high heat until browned. Rub the toasts with the garlic halves. In a medium bowl, mash …
From recipes.oregonlive.com
From recipes.oregonlive.com
TOMATO AND PEPPER AIOLI RECIPE - REAL SIMPLE
Web May 26, 2023 Directions. Heat oil in a small nonstick skillet over medium. Stir in tomato paste and garlic; cook, stirring often, until fragrant, about 2 minutes. Transfer mixture to a bowl; add mayonnaise, roasted bell …
From realsimple.com
From realsimple.com
ROASTED GARLIC AIOLI | 12 TOMATOES
Web Wrap up the garlic and place in oven for 30 minutes, until fragrant, soft, and golden. Once the garlic has cooled, squeeze individual cloves out of the skin, into a medium bowl. …
From 12tomatoes.com
From 12tomatoes.com
HEIRLOOM TOMATO TART - SOUTHERN LIVING
Web Aug 6, 2021 Heat the oven to 350°. Place the tomatoes on a paper towel-lined baking sheet. Use ¾ teaspoon salt to sprinkle both sides of the slices. Set aside to drain while …
From southernliving.com
From southernliving.com
HEIRLOOM TOMATO TARTINES WITH GARLIC-PARSLEY AIOLI
Web Sep 20, 2021 - Thick slices of ripe heirloom tomato and crunchy pea shoots top these summery open-faced sandwiches. Underneath there's a swoop of garlicky mayo and …
From pinterest.com
From pinterest.com
HEIRLOOM TOMATO TARTINES WITH GARLIC-PARSLEY AIOLI
Web May 16, 2022 - Thick slices of ripe heirloom tomato and crunchy pea shoots top these summery open-faced sandwiches. Underneath there's a swoop of garlicky mayo and …
From pinterest.com
From pinterest.com
HEIRLOOM-TOMATO TARTINES WITH GARLIC-PARSLEY AIOLI RECIPE - EAT YOUR …
Web Save this Heirloom-tomato tartines with garlic-parsley aioli recipe and more from Martha Stewart Living Magazine, Jul/Aug 2021 to your own online collection at …
From eatyourbooks.com
From eatyourbooks.com
HEIRLOOM TOMATO TARTINES WITH GARLIC PARSLEY AIOLI RECIPES
Web 1/3 cup mayonnaise: 2 teaspoons Dijon mustard: 1/2 teaspoon minced garlic: Kosher salt and freshly ground pepper: 1/4 cup finely chopped fresh parsley leaves
From tfrecipes.com
From tfrecipes.com
HEIRLOOM TOMATO TARTINES WITH GARLIC PARSLEY AIOLI FOOD
Web 1 large heirloom or beefsteak tomato, cored and cut into 4 thick slices Flaky sea salt, such as Jacobsen, and pea shoots or sprouts (optional), for serving Extra-virgin olive oil, for …
From topnaturalrecipes.com
From topnaturalrecipes.com
HEIRLOOM TOMATO TARTINES WITH GARLIC-PARSLEY AIOLI | RECIPE
Web May 16, 2022 - Thick slices of ripe heirloom tomato and crunchy pea shoots top these summery open-faced sandwiches. Underneath there's a swoop of garlicky mayo and …
From pinterest.ca
From pinterest.ca
HEIRLOOM TOMATO TARTINES WITH GARLIC-PARSLEY AIOLI
Web Apr 21, 2022 - Thick slices of ripe heirloom tomato and crunchy pea shoots top these summery open-faced sandwiches. Underneath there's a swoop of garlicky mayo and …
From pinterest.com
From pinterest.com
TOMATO TART WITH HERB AIOLI – LA TOURANGELLE
Web Apr 23, 2021 This recipe is a luxurious, fresh take on the theme, made into a tart utilizing bountiful heirloom tomatoes at peak ripeness and summer herbs, transformed into a …
From latourangelle.com
From latourangelle.com
15 DELICIOUS HEIRLOOM TOMATO RECIPES THAT ARE PERFECT FOR …
Web Jun 26, 2023 Heirloom Tomato Salsa Cruda from A Couple Cooks. This vibrant chunky salsa mixes in chopped heirlooms, red onion, corn kernels, jalapeños, and a spritz of …
From self.com
From self.com
OPEN-FACED HEIRLOOM TOMATO SANDWICH - LITTLE BROKEN
Web Jul 31, 2015 Toast the Bread: Preheat the oven to 400 degrees F. Place slices of bread on a baking sheet and brush with little olive oil. Toast for 12-15 minutes or until golden and lightly crisp. Remove from the oven and …
From littlebroken.com
From littlebroken.com
HEIRLOOM TOMATO-AND-OLIVE TARTINES RECIPE | EPICURIOUS
Web Dec 9, 2011 Position an oven rack 4 inches below the broiler element and preheat the broiler. To make the toasts, arrange the baguette slices on a baking sheet and brush …
From epicurious.com
From epicurious.com
FRIED GREEN TOMATOES WITH GARLIC AIOLI RECIPE - SIMPLY SOUTHERN …
Web Jul 23, 2020 Spritz tomatoes with oil. Cook for 5 minutes. Turn tomatoes, spritz with oil, and cook an additional 3-5 minutes or until tomatoes are soft. Make Aioli: In a medium …
From simplysouthernmom.com
From simplysouthernmom.com
You'll also love