Hellfire Sauce Recipes

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HELLFIRE SAUCE

Provided by Food Network

Categories     condiment

Time 15m

Yield 4 servings

Number Of Ingredients 6



Hellfire Sauce image

Steps:

  • In a saucepan, bring the hot sauce and Worcestershire sauce to a low boil. Remove from the heat and whisk in the butter until it is melted and thoroughly blended. Take 9 ounces of the Hellfire base and whisk in the ground habanero, cayenne and ghost peppers.

2 cups Louisiana-style hot sauce
2 tablespoons Worcestershire sauce
1/3 pound unsalted butter, cubed
4 tablespoons ground habanero pepper
2 tablespoons ground cayenne pepper
2 tablespoons ground ghost pepper

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