Herbal Lemonade Recipes
HERBAL LEMONADE
Make and share this Herbal Lemonade recipe from Food.com.
Provided by Spencer 2
Categories Beverages
Time 5m
Yield 12 cups, 12 serving(s)
Number Of Ingredients 6
Steps:
- Place the herbs and lemonade mix into the container. Add water. Stir vigrously, muddling the herbs to release the flavor. Let stand for several hours before serving. Garnish with edible flowers.
Nutrition Facts : Calories 405.6, Fat 0.6, SaturatedFat 0.1, Sodium 48.5, Carbohydrate 104.7, Fiber 1, Sugar 98.6, Protein 1.6
HARD LEMONADE
A lemony syrup made by boiling lemon zest with lemon and sugar is the base for this delicious and refreshing hard lemonade with vodka.
Provided by Lisa-ButteryBooks
Categories Drinks Recipes Cocktail Recipes Vodka Drinks Recipes
Time 20m
Yield 6
Number Of Ingredients 7
Steps:
- Zest 1 lemon into large pieces using a knife. Place lemon zest in a saucepan; top with 1 cup water and sugar. Bring lemon zest mixture to a boil, stirring occasionally, until sugar dissolves and liquid is syrupy, 5 to 10 minutes. Remove saucepan from heat and cool; remove and discard lemon zest.
- Stir lemon juice and vodka together in a pitcher; pour in lemon syrup. Stir in enough water to fill the pitcher.
- Fill glasses with ice; pour hard lemonade into each glass. Garnish each glass with a lemon slice.
Nutrition Facts : Calories 291.4 calories, Carbohydrate 47.4 g, Fat 0.4 g, Fiber 6.2 g, Protein 1.6 g, SaturatedFat 0.1 g, Sodium 9.3 mg, Sugar 33.3 g
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