SPICED HOLIDAY SUGAR COOKIES
A twist on traditional sugar cookies, this recipe offers a pinch of cinnamon and nutmeg for holiday inspired flavor that kids and adults alike will enjoy!
Provided by Food Network
Categories dessert
Time 28m
Yield Makes 6 dozen or 24 (3 cookie) servings
Number Of Ingredients 15
Steps:
- 1. Mix flour, baking soda, cinnamon, nutmeg and salt in medium bowl. Set aside. Beat granulated sugar and butter in large bowl with electric mixer on medium speed until light and fluffy. Add egg and vanilla; mix well. Gradually beat in flour mixture on low speed until well mixed. Refrigerate dough 2 hours or overnight until firm.
- 2. Preheat oven to 375 degrees F. Roll out dough on lightly floured surface* to 1/8-inch thickness. Cut into shapes with favorite cookie cutters. Place on greased baking sheets.
- 3. Bake 8 to 10 minutes or until lightly browned. Cool on baking sheets 1 minute. Remove to wire racks; cool completely.
- 4. For the Icing, mix all ingredients except food colors. (Stir in additional milk to thin icing or more confectioners' sugar to thicken, if needed). Place small amount of icing into small shallow bowls, using one bowl for each color desired. Stir drops of food color into icing until desired shade is reached.
- 5. To ice cookies, hold cookie by its edge and dip top of cookie into icing. (Or spoon the icing onto cookie using a teaspoon.) Place iced cookies on wire rack set over foil-covered baking sheet to dry. (The foil-covered baking sheet will catch drips.) To add decorative details to cookies, spoon tinted icing into resealable plastic bag. Snip off a tiny piece of the corner. Squeeze icing through hole in plastic bag to decorate cookies. If desired, Colored Sugar may be sprinkled onto freshly iced cookies.
- For the variations below, omit the cinnamon and the nutmeg. Use the following extract in place of the vanilla extract in the cookies:
- Almond Holiday Sugar Cookies: Use 1 teaspoon McCormick® Pure Almond Extract.
- Orange Holiday Sugar Cookies: Use 1 teaspoon McCormick® Pure Orange Extract.
- Lemon Holiday Sugar Cookies: Use 1 teaspoon McCormick® Pure Lemon Extract.
EASY HOLIDAY CUTOUT COOKIES
Take a shortcut to a classic rolled sugar cookie by using a sweet and easy cookie mix.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h30m
Yield 24
Number Of Ingredients 8
Steps:
- Heat oven to 375°F. In medium bowl, stir cookie mix, flour, softened butter and egg until soft dough forms. Roll dough on floured surface to about 1/4 inch thick. Cut with cookie cutters. Place 1 inch apart on ungreased cookie sheet.
- Bake 7 to 9 minutes or until light golden brown around edges. Cool 1 minute before removing from cookie sheet; cool completely.
- Spread frosting on cooled cookies. Decorate as desired with remaining ingredients.
Nutrition Facts : Calories 170, Carbohydrate 23 g, Cholesterol 20 mg, Fat 1 1/2, Fiber 0 g, Protein 1 g, SaturatedFat 3 1/2 g, ServingSize 1 Cookie, Sodium 100 mg, Sugar 15 g, TransFat 1 1/2 g
HOLIDAY CUTOUT COOKIES
The only limit to these fun cutouts is your cookie cutter collection and your imagination! If you prefer crisp cookies, sprinkle with colored sugar before baking and skip the frosting. My family loves these easy holiday cookies! -Anne Grisham, Henderson, Nevada
Provided by Taste of Home
Categories Desserts
Time 25m
Yield about 10 dozen.
Number Of Ingredients 16
Steps:
- In a large bowl, cream butter, shortening and sugar until light and fluffy. Beat in eggs, milk and extracts. In another bowl, whisk flour, baking soda and salt; gradually beat into creamed mixture. Divide dough into four portions. Shape each into a disk; wrap in plastic. Refrigerate, covered, overnight or until firm enough to roll., Preheat oven to 400°. On a lightly floured surface, roll each portion of dough to 1/8-in. thickness. Cut with floured 3-in. holiday cookie cutters. Place 1 in. apart on ungreased baking sheets., Bake until edges are lightly brown, 5-7 minutes. Remove from pans to wire racks to cool completely., In a large bowl, beat confectioners' sugar, vanilla and enough cream to reach a spreading consistency. If desired, beat in food coloring. Frost and decorate cookies as desired.
Nutrition Facts : Calories 87 calories, Fat 3g fat (2g saturated fat), Cholesterol 11mg cholesterol, Sodium 36mg sodium, Carbohydrate 13g carbohydrate (8g sugars, Fiber 0 fiber), Protein 1g protein.
HOLIDAY SUGAR COOKIES
I add a hint of lemon to these delightful sugar cookies. For make-ahead convenience, freeze the dough up to three months, then thaw in the fridge before baking and decorating them. -Katie Koziolek, Hartland, Minnesota
Provided by Taste of Home
Categories Desserts
Time 35m
Yield about 9-1/2 dozen.
Number Of Ingredients 13
Steps:
- In a large bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in lemon peel and vanilla. Combine flour and baking soda; gradually add to creamed mixture and mix well. Shape into three 10-in. rolls; wrap each in plastic wrap. Refrigerate for 4 hours or until firm., Unwrap and cut into 1/4-in. slices. Place 2 in. apart on ungreased baking sheets. Bake at 350° for 10-15 minutes or until edges are lightly browned. Remove to wire racks., In a large bowl, combine the confectioners' sugar, butter, milk and food coloring until smooth; transfer to a resealable plastic bag; drizzle over cookies in the shape of a Christmas tree. Place one Red Hot at the top of each tree.
Nutrition Facts : Calories 169 calories, Fat 7g fat (4g saturated fat), Cholesterol 30mg cholesterol, Sodium 97mg sodium, Carbohydrate 24g carbohydrate (13g sugars, Fiber 0 fiber), Protein 2g protein.
CHRISTMAS CUTOUT SUGAR COOKIES
Steps:
- Preheat oven to 350 degrees F.
- In a bowl, stir together flour and baking powder. In another bowl, beat butter with sugar until fluffy and light. Beat in eggs and vanilla. Stir in flour mixture, a third at a time to make a stiff dough. Divide dough into 4 pieces. Roll out a portion of cookie dough to 1/4 inch thick. Cut out shapes using cookie cutters. Place on lightly greased or nonstick cookie sheets. Bake until lightly golden, about 10 minute, rotating baking sheet halfway through cooking time. Cool completely on pans about 5 minutes, transfer to cooling racks and cool completely before decorating.
- In a small bowl, mix sugar and water to form a thick, smooth icing. Stir in food coloring to reach desired shade. Drop icing onto cookies using a small teaspoon and smooth with the back of the spoon. Make additional bowls for additional colors.
- Additional multi-colored sprinkles can be added on top of icing before it dries for more decorative cookies, if desired.
EASY CUTOUT COOKIES FOR DOGS
Simple treats to make for your own dog, or as fun gifts for canine friends any time of year! Some cats also like them.
Provided by beffymaroo
Categories < 30 Mins
Time 30m
Yield 4-5 dozen (depending on cookie size), 48-60 serving(s)
Number Of Ingredients 5
Steps:
- Pre-heat oven to 350 degrees F.
- Combine the beef or chicken broth base with the water to make a very concentrated broth.
- In a large mixing bowl, combine the flour, cornmeal, broth, and oil.
- Work (with hands may be easiest) until it forms fairly evenly mixed dough. Add more water if it seems too crumbly.
- Roll out to 1/4" with a rolling pin on a floured surface. Sprinkle with flour as necessary to prevent sticking.
- Cut out shapes with a cookie cutter of your choice. Re-combine scraps and roll out again to make more.
- Place shapes on a nonstick cookie sheet and bake approximately 20 minutes, or until lightly browned.
Nutrition Facts : Calories 24.2, Fat 0.7, SaturatedFat 0.2, Cholesterol 0.4, Sodium 1.1, Carbohydrate 3.9, Fiber 0.3, Protein 0.5
ELAINE'S HOLIDAY CUT OUT SUGAR COOKIES - CHRISTMAS
Grab your holiday cookie cutters and get busy on these wonderful cookies!!! The kids will enjoy making these cookies as much as they like eating them! YUM! Use your favorite icing, frosting, or glaze on them, then decorate or sprinkle some jimmy's or holiday sprinkles or candies on them! You can make these for any holiday party, but they are good anytime! ALSO: A trick I learned when doing sugar cookies, is to flour your cookie cutters if you notice the dough starting to stick to them when you are cutting them out. Just make sure you tap the cookie cutter after flouring, so you don't get too much on the cookies. ANOTHER TIP: When measuring flour, spoon tablespoonfuls into the measuring cup and DO NOT pack down. DO NOT scoop flour from the flour bag or container holding flour, as you don't get the right measurements, and your cookie dough will come out dry and crumbly. ( I got this tip for world famous baker, Nick Malgieri, at a cooking show in Chapel Hill NC a few years ago)
Provided by Lindas Busy Kitchen
Categories Dessert
Time 30m
Yield 20-40 depending on size of cookies cutters
Number Of Ingredients 7
Steps:
- Preheat oven to 375.
- Cream butter and sugar.
- Add eggs and vanilla. Mix well.
- Add flour, baking powder and salt. Mix well.
- Refrigerate for at least 1 hour, to chill dough before rolling.
- Roll dough thickly. (about 1/4"). If you roll them too thin, they are hard to work with.
- Cut shapes, and put on an ungreased baking sheet.
- Bake 10-12 minutes.
- Cool on rack.
- Frost with your favorite frosting, icing, or glaze.
CLASSIC CHRISTMAS SUGAR COOKIE CUTOUTS
If your Christmas season gets so hectic that you only have time to bake one batch of cookies, we suggest that this be the one you make. This is the kind of sugar cookie that generations of bakers have relied on, with a buttery texture and just-right tenderness. The accompanying glaze requires just three ingredients and is a standby that you can just as easily rely on when you need a glaze on other cookie varieties. It sets up nicely and is ideal for decorating, tinting well and spreading easily. The process of making sugar cookie cutouts is as essential to the holidays as opening gifts and singing Christmas songs, and if you can clear some time out on your schedule, it's a relaxing activity, too. Pull out all your favorite cookie cutters, whether they're classic hearts and stars or cute winter characters like reindeer and penguins, and bake up a batch-this recipe yields 60 cookies. When it's time to decorate, you have a blank canvas to indulge your style and creativity. Some bakers like to go all in on color and whimsy, while others prefer more simple and elegant finishing flourishes-it's all up to you. What we can promise is that no matter what shapes you cut them into or how you decorate them, you'll end up with cookies that are as delicious as they are beautiful.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 4h10m
Yield 60
Number Of Ingredients 12
Steps:
- In large bowl, mix 1 1/2 cups powdered sugar, the butter, 1 teaspoon vanilla, almond extract and egg until well blended. Stir in flour, baking soda and cream of tartar. Cover and refrigerate at least 3 hours.
- Heat oven to 375°F. Divide dough in half. On lightly floured surface, roll each half of dough 3/16 inch thick. Cut into assorted shapes with cookie cutters, or cut around patterns traced from storybook illustrations. If cookies are to be hung as decorations, make a hole in each 1/4 inch from top with end of plastic straw. Place on ungreased cookie sheet.
- Bake 7 to 8 minutes or until light brown. Remove from cookie sheet to cooling rack. Cool completely, about 30 minutes.
- In medium bowl, beat all frosting ingredients until smooth and spreadable. Tint with food color if desired. Frost and decorate cookies as desired with frosting and colored sugars.
Nutrition Facts : Calories 65, Carbohydrate 9 g, Cholesterol 10 mg, Fat 1/2, Fiber 0 g, Protein 1 g, SaturatedFat 2 g, ServingSize 1 Cookie, Sodium 40 mg
More about "holiday dog cutout sugar cookies recipes"
HOLIDAY CUT-OUT SUGAR COOKIES - ONCE UPON A CHEF
From onceuponachef.com
Cuisine AmericanTotal Time 40 minsCategory DessertsCalories 82 per serving
DOG CHRISTMAS TREAT RECIPES: OUR FAVORITE DIY DOG …
DOG SUGAR COOKIE RECIPE | HOLIDAY BARN
From holidaybarn.com
Estimated Reading Time 1 min
CHRISTMAS CUT-OUT SUGAR COOKIES (+VIDEO) - THE COUNTRY COOK
From thecountrycook.net
HOLIDAY CUT-OUT COOKIES RECIPE - EAGLE BRAND
From eaglebrand.com
HOLIDAY CUT-OUT COOKIES RECIPE ON FOOD52
From food52.com
HOLIDAY DOG CUTOUT SUGAR COOKIES [VIDEO] | RECIPE [VIDEO]
From pinterest.com
THE BEST CUTOUT SUGAR COOKIES - JUST A TASTE
From justataste.com
MAKE THESE PET-SAFE HOLIDAY COOKIE RECIPES FOR DOGS
From
HOLIDAY CUTOUT COOKIES RECIPE: HOW TO MAKE IT - TASTE OF HOME
From stage.tasteofhome.com
HOLIDAY SUGAR CUTOUT COOKIES | EASYGAYOVEN
From easygayoven.com
CUT OUT SUGAR COOKIES RECIPE {BUTTERY, LIGHTLY SWEET CHRISTMAS …
From tastesoflizzyt.com
CUT OUT COOKIES - SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com
HEALTH & PARENTING GUIDE - YOUR GUIDE TO RAISING A HAPPY
From webmd.com
EASY HOLIDAY SUGAR COOKIES | AMERICA'S TEST KITCHEN RECIPE
From americastestkitchen.com
You'll also love