Home Economics Class Pasta And Beef Strips Recipes

Steps:

• In a large skillet or a wok, stir fry beef strips in hot oil over high heat for 2 minutes.
• Add garlic, onion, and spices and cook for 2 minutes longer, until beef is no longer pink.
• Drain and then return to pan.
• Stir in tomatoes and simmer for 10 minutes.
• Add mushrooms and green pepper and cook for 5 minutes.
• Serve over cooked pasta and top with Parmesan cheese if desired.

Steps:

• In a nonstick skillet, saute onion and green pepper in butter until tender; remove and set aside. In the same skillet, brown beef over medium heat until no longer pink; drain. Add the tomato sauce, water, seasoning blend, thyme, pepper and vegetables. Cover and simmer for 20-30 minutes or until meat is tender., Remove from the heat. Sprinkle with cheese; cover and let stand for 5 minutes or until cheese is melted. Serve with spaghetti.

Steps:

• Thinly slice flank steak diagonally across the grain.
• In a slow cooker, combine steak, consomme, soy sauce, ginger, onions, and garlic.
• Cover and cook on LOW 5-6 hours or until steak is tender.
• Turn control to HIGH.
• Dissolve cornstarch in water in a small bowl and stir into cooker.
• Cover and cook on HIGH 10-15 minutes or until thickened.
• During the last 5 minutes, drop in vegetables and re-cover.
• Serve over rice.