Homemade Butterfinger Ice Cream Recipes

BUTTERFINGER ICE CREAM

Add Butterfingers to this icy, creamy combination, and you get a no-fail sweet everyone will love. -Tammy Drost, Cheyenne, Wyoming

Provided by Taste of Home

Categories Desserts

Time 30m

Yield 4 quarts.

Number Of Ingredients 4

Butterfinger Ice Cream image

Steps:

In a large bowl, whisk milk and condensed milk. Whisk in whipped topping until combined; stir in crushed candy bars. , Fill cylinder of ice cream freezer two-thirds full; freeze according to manufacturer's directions. (Refrigerate remaining mixture until ready to freeze.) Transfer ice cream to freezer containers, allowing headspace for expansion. Freeze 2-4 hours or until firm. Repeat with remaining ice cream mixture.,

Nutrition Facts : Calories 167 calories, Fat 8g fat (5g saturated fat), Cholesterol 10mg cholesterol, Sodium 66mg sodium, Carbohydrate 21g carbohydrate (16g sugars, Fiber 0 fiber), Protein 4g protein.

Ingredients

1/2 gallon whole milk
1 can (14 ounces) sweetened condensed milk
1 carton (16 ounces) frozen whipped topping, thawed
6 Butterfinger candy bars (2.1 ounces each), crushed

BUTTERFINGER ICE CREAM SHAKE

Make and share this Butterfinger Ice Cream Shake recipe from Food.com.

Provided by gailanng

Categories Dessert

Time 10m

Yield 4 serving(s)

Number Of Ingredients 5

Butterfinger Ice Cream Shake image

Steps:

Place ice cream and milk in a blender; mix on high until blended. Add Butterfinger candy bars and pulse until mixed in completely. Don't over mix or you will have no Butterfinger chunks.
Top with whipped cream and additional crushed Butterfinger.

Nutrition Facts : Calories 447.2, Fat 22.3, SaturatedFat 13.2, Cholesterol 66.6, Sodium 203.1, Carbohydrate 55.4, Fiber 1.5, Sugar 41.5, Protein 8.2

Ingredients

4 cups ice cream
1 cup milk
2 (2 1/8 ounce) butterfinger candy bars, broken into pieces
whipped cream (optional)
Butterfinger bar, crumbs for topping (optional)

EASY BUTTERFINGER ICE CREAM CAKE

In a hurry then this recipe is for you. I saw this on T.V last night and had to try it. It is really good. Husband don't like sweets very well but really likes it. The cook time is freezing it.

Provided by Gods Child

Categories Frozen Desserts

Time 40m

Yield 4-6 serving(s)

Number Of Ingredients 4

Easy Butterfinger Ice Cream Cake image

Steps:

Line a pan with ice cream sandwiches.
Spread cool whip over the ice cream sandwiches.
Pour chololate syrup over that to your taste, all depends on how much chololate.
Crush up a butterfinger and sprinkle over the top of the cake.

Nutrition Facts : Calories 233.9, Fat 16.5, SaturatedFat 13.5, Sodium 38.2, Carbohydrate 21.2, Fiber 0.2, Sugar 19, Protein 1.4

Ingredients

6 -12 ice cream sandwiches
1 (8 ounce) Cool Whip
chocolate syrup (to taste)
1 butterfinger candy bar

HOMEMADE CHOCOLATE BUTTERFINGER ICE CREAM

Make and share this Homemade Chocolate Butterfinger Ice Cream recipe from Food.com.

Provided by NolaCherie

Categories Frozen Desserts

Time 55m

Yield 4 quarts

Number Of Ingredients 4

Homemade Chocolate Butterfinger Ice Cream image

Steps:

Mix all ingredients together, excluding the milk.
Pour into an ice cream freezer, then fill with the chocolate milk.
Run till frozen.

Ingredients

1 cup condensed milk
16 ounces Cool Whip
6 crushed butterfinger candy bars
1/2 gallon chocolate milk

HOMEMADE BUTTERFINGER ICE CREAM

My family loves this ice cream. You can replace the butterfingers with oreo cookies by adding small package oreo cookies (broken).

Provided by Carols Kitchen

Categories Frozen Desserts

Time 35m

Yield 12 serving(s)

Number Of Ingredients 7

Homemade Butterfinger Ice Cream image

Steps:

Mix well and pour into freezer can.
Freeze in electric freezer until firm.

Ingredients

6 eggs (beaten)
1 cup sugar
1 (12 ounce) can Pet milk
1 (14 ounce) can Eagle Brand Condensed Milk
1 pint heavy cream
1 (12 ounce) package butterfinger candy bars (cut into pieces)
3 -4 cups milk (add to the fill line)

BUTTERFINGER ICE CREAM CAKE

Make and share this Butterfinger Ice Cream Cake recipe from Food.com.

Provided by Strawberry Girl

Categories Frozen Desserts

Yield 16 serving(s)

Number Of Ingredients 4

Butterfinger Ice Cream Cake image

Steps:

Break up bars.
Cut ice cream into slabs.
Layer 1 white, then butterfinger, chocolate, then butterfinger, then white again.
Top with cream and butterfinger.
Put back into freezer until needed.

Nutrition Facts : Calories 285.6, Fat 18.8, SaturatedFat 11.5, Cholesterol 56.1, Sodium 85, Carbohydrate 27.8, Fiber 1, Sugar 22.8, Protein 3.8

Ingredients

1 box vanilla ice cream
1 box chocolate ice cream
1 pint cream
3 Butterfinger bar

BUTTERFINGER ICE CREAM

This ice cream is my favorite kind of desert in the store, but I never had it homemade until now. Delicious!

Provided by tazdevilfan

Categories Frozen Desserts

Time 10m

Yield 6 quarts

Number Of Ingredients 5

Butterfinger Ice Cream image

Steps:

Stir sweetened condensed milk and peanut butter together until smooth.
Chop candy bars and stir in .
Add milk and whipping cream.
Pour into ice cream freezer. If not to fill-line add more milk.
Freeze according to manufacturer's directions.

Nutrition Facts : Calories 1151.3, Fat 71, SaturatedFat 36.2, Cholesterol 167.8, Sodium 501.6, Carbohydrate 107.7, Fiber 2.7, Sugar 95, Protein 28.2

Ingredients

2 cups sweetened condensed milk
3/4 cup smooth peanut butter
6 cups whole milk
1 pint heavy whipping cream
6 butterfinger candy bars

More about "homemade butterfinger ice cream recipes"

EASY BUTTERFINGER® ICE CREAM - KATHRYN'S KITCHEN

Web Jun 24, 2020 Fold the Butterfinger pieces into the ice cream mixture until combined. Pour the ice cream mixture into a freezer safe container. Add …
From kathrynskitchenblog.com
5/5 (11)
Category Dessert
Cuisine American
Total Time 6 hrs 10 mins

In a large bowl beat together the whipping cream with an electric mixer for 3-4 minutes or until the cream becomes lighty and fluffy. It will resemble a whipped cream consistency.
Add in the instant pudding mix and slowly add in the sweetened condensed milk. Beat together for another minute until airy and incorporated.
Fold the Butterfinger pieces into the ice cream mixture until combined. Pour the ice cream mixture into a freezer safe container. Add the remaining Butterfinger pieces to the top of the ice cream.
Cover the ice cream with a lid or plastic wrap and place in the freezer. Freeze the ice cream for at least 6 hours before serving.

Homemade Butterfinger Ice Cream Recipes

BUTTERFINGER ICE CREAM

Add Butterfingers to this icy, creamy combination, and you get a no-fail sweet everyone will love. -Tammy Drost, Cheyenne, Wyoming

BUTTERFINGER ICE CREAM SHAKE

Make and share this Butterfinger Ice Cream Shake recipe from Food.com.

EASY BUTTERFINGER ICE CREAM CAKE

In a hurry then this recipe is for you. I saw this on T.V last night and had to try it. It is really good. Husband don't like sweets very well but really likes it. The cook time is freezing it.

HOMEMADE CHOCOLATE BUTTERFINGER ICE CREAM

Make and share this Homemade Chocolate Butterfinger Ice Cream recipe from Food.com.

HOMEMADE BUTTERFINGER ICE CREAM

My family loves this ice cream. You can replace the butterfingers with oreo cookies by adding small package oreo cookies (broken).

BUTTERFINGER ICE CREAM CAKE

Make and share this Butterfinger Ice Cream Cake recipe from Food.com.

BUTTERFINGER ICE CREAM

This ice cream is my favorite kind of desert in the store, but I never had it homemade until now. Delicious!

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