Homemade Seasoned Salt Recipes
LAWRY'S SEASONED SALT (COPYCAT)
My reverse-engineered recipe for Lawry's Seasoned Salt, originally marketed as a seasoning rub for ribs before barbecuing.
Provided by The Spice Guru
Categories < 15 Mins
Time 7m
Yield 100 serving(s)
Number Of Ingredients 9
Steps:
- NOTE: I RECOMMEND USING MORTON POPCORN SALT AND TRADEWINDS BRAND GROUND CELERY SALT, BOTH SOLD AT SMART & FINAL. THERE WILL BE A SLIGHTLY DIFFERENT COLOR RESULT FROM LAWRY'S BRAND DUE TO THE ABSENCE OF OLEORESIN, A COLORING AGENT.
- MEASURE all BASE MIXTURE ingredients into a small bowl.
- COMBINE until well blended.
- ADD all HERBS AND SPICES ingredients to BASE MIXTURE in bowl.
- STIR and press with a fork for at least 2 minutes to release and infuse the essences between the spices.
- STORE spice mixture in a tightly sealed container to preserve freshness (spice mixture actually improves after 30 days and becomes even more authentic due to the infusion between all of the herbs and spices).
- ENJOY as a seasoning for your favorite foods.
COPYCAT LAWRY'S® SEASONED SALT
Easy enough! Mix up a batch of this and store it in an airtight container for future use.This is a great substitute. I increased the paprika a bit for more color.
Provided by hobbyzu
Categories 100+ Everyday Cooking Recipes
Time 10m
Yield 30
Number Of Ingredients 7
Steps:
- Whisk salt, sugar, paprika, turmeric, onion powder, garlic powder, and cornstarch together in a bowl.
Nutrition Facts : Calories 1.5 calories, Carbohydrate 0.4 g, Sodium 465.1 mg, Sugar 0.3 g
SEASONED SALT
Our family is self-reliant and likes to make things from scratch-including spices and seasonings. The kids jostle for a turn to mix up Seasoned Salt. It's a favorite sprinkled on our sliced homegrown tomatoes.
Provided by Taste of Home
Time 5m
Yield 1-1/4 cups.
Number Of Ingredients 8
Steps:
- In a small bowl, combine all ingredients. Store in an airtight container for up to 1 year.
Nutrition Facts : Calories 8 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1259mg sodium, Carbohydrate 2g carbohydrate (2g sugars, Fiber 0 fiber), Protein 0 protein.
HOMEMADE SEASONED SALT
We love using this delicious blend to season chicken or vegetables before grilling. Makes enough to store and use later. Sprinkle over meat or vegetables and grill.
Provided by Jayna
Time 5m
Yield 19
Number Of Ingredients 6
Steps:
- Stir salt, pepper, paprika, garlic powder, onion powder, and cayenne pepper in an airtight container, seal, and shake to combine.
Nutrition Facts : Calories 2.3 calories, Carbohydrate 0.5 g, Fiber 0.2 g, Protein 0.1 g, Sodium 1198.9 mg, Sugar 0.1 g
HOMEMADE SEASONED SALT
Got this recipe from a sweet neighbor who was almost 100 years old. I have been making it ever since because to me, it is better than the store bought variety. This is good for use in egg dishes, cheese dishes, seafood and meat dishes. Also makes a nice gift in a decorative jar.
Provided by Sherrybeth
Categories < 15 Mins
Time 10m
Yield 1 cup
Number Of Ingredients 8
Steps:
- Combine all ingredients.
- Mix well.
- Store in airtight container.
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