HOMEMADE SUGAR-FREE INSTANT CHOCOLATE PUDDING
This nifty little recipe will allow you to make your own home-made instant pudding! It relies on instant clear jel, which will set cold liquids. (Clear Jel and INSTANT Clear Jel are not the same thing - make sure you get the instant!) It's a modified corn starch, and gluten-free. You can also produce the powder in bulk (2 c clear jel and cocoa powder, 48 pkts Equal, 1/2 t salt), and mix 3/4 c of that with 2 cups of milk - transfer the powder to storage with a spoon so it doesn't fly everywhere. Adapted from http://bit.ly/10Aiaui
Provided by DrGaellon
Categories Dessert
Time 5m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Combine sugar, clear jel, cocoa powder and salt in a blender. Run on high about 30 seconds to combine and grind the sugar to powder.
- Add milk and blend on medium until smooth. Portion into 1/2 cup servings. Place a square of plastic wrap on the surface of each portion, then refrigerate at least 30 minutes before serving.
Nutrition Facts : Calories 95.8, Fat 5.2, SaturatedFat 3.2, Cholesterol 17.1, Sodium 97.2, Carbohydrate 10.1, Fiber 1.8, Sugar 1.3, Protein 5.1
INSTANT CHOCOLATE PUDDING MIX
Steps:
- In a large bowl or plastic container with a lid, combine the cocoa, cornstarch, sugar, instant non-fat dry milk, and salt. Store in an airtight container in the refrigerator for up to 1 month.;
HOMEMADE SUGAR-FREE INSTANT VANILLA PUDDING
This nifty little recipe will allow you to make your own home-made instant pudding! It relies on instant clear jel, which will set cold liquids. (Clear Jel and INSTANT Clear Jel are not the same thing - make sure you get the instant!) It's a modified corn starch, and gluten-free. You can also produce the powder in bulk (48 pkts of Equal, 2 c clear jel, 2 T vanilla powder, 1/2 t salt), and mix 3/4 c of that with 2 cups of milk. Adapted from http://bit.ly/10Aiaui
Provided by DrGaellon
Categories Dessert
Time 5m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Combine sweetener, clear jel, vanilla powder and salt in a blender. Run on high about 30 seconds to combine and grind the sugar to powder.
- Add milk and blend on medium until smooth. Portion into 1/2 cup servings. Place a square of plastic wrap on the surface of each portion, then refrigerate at least 30 minutes before serving.
Nutrition Facts : Calories 85.4, Fat 4.5, SaturatedFat 2.8, Cholesterol 17.1, Sodium 96.1, Carbohydrate 7.5, Sugar 1.6, Protein 4
PAM'S SUGAR FREE CHOCOLATE PIE
A great sugarless pie! Other flavors of sugar free pudding are great too!
Provided by Pam Rancak
Categories Desserts Pies No-Bake Pie Recipes Pudding Pie Recipes
Time 1h15m
Yield 8
Number Of Ingredients 3
Steps:
- Prepare pudding as directed on package for pie. Spoon into pie shell, and chill 1 hour. Serve with whipped topping.
Nutrition Facts : Calories 141.6 calories, Carbohydrate 16.4 g, Fat 8.1 g, Fiber 0.6 g, Protein 1.2 g, SaturatedFat 2.9 g, Sodium 288.7 mg, Sugar 1.5 g
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