Homestyle Meatloaf Recipes

This recipe makes five moist meat loaves that are great for large gatherings.-Allison Craig, Ormstown, Quebec

Provided by Taste of Home

Categories     Dinner

Time 2h

Yield 5 meat loaves (12 servings each).

Number Of Ingredients 9

Nutrition Facts : Calories 276 calories, Fat 16g fat (6g saturated fat), Cholesterol 95mg cholesterol, Sodium 329mg sodium, Carbohydrate 7g carbohydrate (1g sugars, Fiber 0 fiber), Protein 24g protein.

• Ingredients

I got this recipe out of the Fannie Farmer Boston Cooking School cookbook. It is now my only meatloaf recipe and my family is constantly requesting it. I did change slightly and you can change the ketchup and water to just water or just milk. The Parmesan cheese can be omitted as well. If you prefer you can use any other type of ground beef. And the original recipe called for bacon placed on top.

Provided by elieugene6

Categories     Meat

Time 1h10m

Yield 1 8 1/2" x 4 1/2" x 2 1/2" loaf, 8 serving(s)

Number Of Ingredients 8

• Ingredients

When it's comfort that you seek, nothing satisfies quite like a classic meatloaf. And if you don't have a go-to recipe, we offer you this one. It skips any fussy steps and avoids exotic ingredients. This is pure and simple, the perfectly seasoned, down-home version you remember from way way back. So next time you're missing mama's cooking or need a meal that'll go over well with the whole fam, turn to this can't-miss recipe.

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 1h20m

Yield 6

Number Of Ingredients 8

Nutrition Facts : Calories 270, Carbohydrate 23 g, Cholesterol 110 mg, Fiber 1 g, Protein 19 g, SaturatedFat 4 1/2 g, ServingSize 1 Serving, Sodium 470 mg, Sugar 9 g, TransFat 0 g

• Ingredients

When it comes to meatloaf, home-style is the only style that counts! Ours is just like Mom's-tangy with a bit of BBQ sauce, and easy to make.

Provided by My Food and Family

Categories     Home

Time 1h10m

Yield 8 servings

Number Of Ingredients 6

Nutrition Facts : Calories 310, Fat 11 g, SaturatedFat 4 g, TransFat 0.5 g, Cholesterol 115 mg, Sodium 540 mg, Carbohydrate 25 g, Fiber 1 g, Sugar 9 g, Protein 26 g

• Ingredients

My husband is a very picky eater who doesnt like ketchup, it was very difficult to come up with a meatloaf recipe that did not have ketchup but I finally came up with one that we both can agree on!

Provided by Amber W.

Categories     Meat

Time 55m

Yield 6 serving(s)

Number Of Ingredients 7

Nutrition Facts : Calories 363.7, Fat 17.1, SaturatedFat 6.1, Cholesterol 142.2, Sodium 637, Carbohydrate 22.1, Fiber 1.2, Sugar 8, Protein 28.5

• Ingredients

The combination of sausage and ground beef makes for a crowd pleasing meatloaf.

Provided by Allrecipes Member

Yield 8

Number Of Ingredients 10

Nutrition Facts : Calories 367.2 calories, Carbohydrate 12.4 g, Cholesterol 92.4 mg, Fat 23.9 g, Fiber 1.2 g, Protein 20.4 g, SaturatedFat 9.2 g, Sodium 961.7 mg, Sugar 4.9 g

• Ingredients