Honey Dill Sauce Recipes

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HONEY DILL DIPPING SAUCE

Make and share this Honey Dill Dipping Sauce recipe from Food.com.

Provided by Pamela

Categories     Sauces

Time 32m

Yield 1 cup

Number Of Ingredients 3



Honey Dill Dipping Sauce image

Steps:

  • Mix together.
  • Let stand 30 minutes or more to allow flavours to blend.

2/3 cup mayonnaise
1/3 cup honey
1 teaspoon dill weed

FRESH DILL SAUCE

Provided by Ina Garten

Categories     condiment

Time 15m

Yield Makes 2 cups

Number Of Ingredients 11



Fresh Dill Sauce image

Steps:

  • Place the mayonnaise, sour cream, yogurt, cream cheese, scallions, dill, parsley, lemon zest, lemon juice, 2 teaspoons salt, and 1 teaspoon pepper in the bowl of a food processor fitted with the steel blade. Puree for a few seconds, until well mixed. Add the cucumber and puree for another few seconds, until combined. Pour into a container and refrigerate for a few hours to allow the flavors to develop.

1/2 cup good mayonnaise, such as Hellmann's
1/2 cup sour cream
1/2 cup plain yogurt, such as Stonyfield
2 tablespoons cream cheese, at room temperature
1/2 cup chopped scallions, white and green parts (4 scallions)
1/2 cup minced fresh dill
1/4 cup minced fresh flat-leaf parsley
1 teaspoon grated lemon zest
2 tablespoons freshly squeezed lemon juice
Kosher salt and freshly ground black pepper
1 cup seeded, grated hothouse cucumber

GRILLED SALMON WITH A HONEY DILL SAUCE

Make and share this Grilled Salmon With a Honey Dill Sauce recipe from Food.com.

Provided by Chef-Boy-I-Be Illin

Categories     < 15 Mins

Time 10m

Yield 4 serving(s)

Number Of Ingredients 6



Grilled Salmon With a Honey Dill Sauce image

Steps:

  • Season salmon with salt and pepper and grill. I use the George Foreman for this.
  • Meanwhile, heat butter, honey and dill over low heat.
  • Pour some of the sauce over your fillets after they have grilled for 2 or 3 minutes.
  • Pour remaining sauce over fillets to serve.

Nutrition Facts : Calories 285.8, Fat 8.7, SaturatedFat 2.8, Cholesterol 95.2, Sodium 715.6, Carbohydrate 17.6, Fiber 0.1, Sugar 17.4, Protein 33.7

4 (6 -8 ounce) salmon fillets
1 tablespoon butter
1/4 cup honey
2 teaspoons chopped fresh dill
1 teaspoon salt
1/2 teaspoon pepper

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