Honey Mustard Chicken Nuggets Recipes

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BAKED HONEY MUSTARD CHICKEN

Quick and easy to prepare, and the kids love it too!

Provided by Mary Annthipie Bane

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes     Healthy

Time 1h

Yield 6

Number Of Ingredients 7



Baked Honey Mustard Chicken image

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Sprinkle chicken breasts with salt and pepper to taste, and place in a lightly greased 9x13 inch baking dish. In a small bowl, combine the honey, mustard, basil, paprika, and parsley. Mix well. Pour 1/2 of this mixture over the chicken, and brush to cover.
  • Bake in the preheated oven for 30 minutes. Turn chicken pieces over and brush with the remaining 1/2 of the honey mustard mixture. Bake for an additional 10 to 15 minutes, or until chicken is no longer pink and juices run clear. Let cool 10 minutes before serving.

Nutrition Facts : Calories 232 calories, Carbohydrate 24.8 g, Cholesterol 67.1 mg, Fat 3.7 g, Fiber 1 g, Protein 25.6 g, SaturatedFat 0.9 g, Sodium 296.4 mg, Sugar 23.4 g

6 skinless, boneless chicken breast halves
salt and pepper to taste
½ cup honey
½ cup prepared mustard
1 teaspoon dried basil
1 teaspoon paprika
½ teaspoon dried parsley

HONEY MUSTARD CHICKEN NUGGETS

This recipe was found in some cookbook by my friend's, friend's, sister-in-law. Since then my friends and sister-in -laws have all made in in a span of one week. A real hit.

Provided by Across the Ocean

Categories     Chicken Breast

Time 17m

Yield 4 serving(s)

Number Of Ingredients 6



Honey Mustard Chicken Nuggets image

Steps:

  • Cut chicken into nugget size pieces.
  • Combine in a medium bowl, mustard, mayonnaise, honey and salt and pepper.
  • Coat chicken nuggets in mixture and then coat with crumbs.
  • Place in a slightly greased pan and bake on 400 for 10-14 minutes.
  • You can also prepare a double batch of mayonnaise, mustard and honey and use half to dip in the baked chicken nuggets.

Nutrition Facts : Calories 349, Fat 18.9, SaturatedFat 4.6, Cholesterol 96.6, Sodium 372.8, Carbohydrate 13, Fiber 0.5, Sugar 9.7, Protein 31.1

4 -6 chicken breasts
1/4 cup mayonnaise
1/4 cup mustard
2 tablespoons honey
1 dash salt and pepper
breadcrumbs or corn flake crumbs (for coating)

CHICKEN NUGGETS WITH HONEY MUSTARD DIPPING SAUCE

Easy, tasty morsels. The chicken nuggets can be frozen after baking. Serve with your favorite sauce, such as honey mustard or ranch dressing. I like to make the Honey Mustard Dipping Sauce the day before so flavors blend. From Paula's Home Cooking.

Provided by Claudia Dawn

Categories     Chicken Breast

Time 40m

Yield 24-36 nuggets

Number Of Ingredients 11



Chicken Nuggets With Honey Mustard Dipping Sauce image

Steps:

  • Preheat the oven to 350 degrees.
  • Spread the crushed potato chips in a shallow dish.
  • Beat together the egg and milk in a shallow bowl.
  • Dip the chicken cubes into the egg mixture and then dredge them in the chips.
  • Place the chicken nuggets on a baking sheet and drizzle with melted butter.
  • Bake for 15 to 18 minutes, or until golden brown.
  • Honey Mustard instructions:.
  • Combine all ingredients except orange juice; stir well.
  • Thin to pouring consistency for dressing or dipping consistency for dips with orange juice.
  • Cover and chill for 2 or 3 hours.

Nutrition Facts : Calories 64.1, Fat 5.3, SaturatedFat 2.1, Cholesterol 17.7, Sodium 78.7, Carbohydrate 4.2, Sugar 2.8, Protein 0.4

2 cups crushed sour cream and onion potato chips
1 egg
2 tablespoons milk
6 chicken breast fillets, cut into 1 1/2 inch cubes
1/3 cup butter, melted
3/4 cup mayonnaise
3 tablespoons honey
2 tablespoons yellow mustard
1 tablespoon lemon juice or 1/2 lemon, juice of
horseradish, to taste
2 tablespoons orange juice (more or less as needed)

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    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #main-dish     #poultry     #oven     #easy     #beginner-cook     #chicken     #meat     #chicken-breasts     #equipment

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