Honey Walnut Shortbread Bars Recipes
WALNUT HONEY BARS
One of my husbands favorite desserts thats full of energy. Very good for Suhoor or for Iftar. Also good anytime as a breakfast bar or snack.
Provided by Jamilahs_Kitchen
Categories < 60 Mins
Time 45m
Yield 1 dozen, 12-14 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 375 F.
- Lightly Grease pan.
- Put the flour, confectioners sugar and butter in food processor and process until the mixture forms crumbs.
- Using the pulse button, add 1-2 tablesppons water- enough to make a firm dough.
- Push the dough into the greased pan so it makes an even layer.
- Sprinkle the walnuts over the base.
- Whisk remianing ingredients together.
- Pour over the walnuts and bake for 25 mins.
Nutrition Facts : Calories 419, Fat 31.8, SaturatedFat 9.5, Cholesterol 66.6, Sodium 43.6, Carbohydrate 30.5, Fiber 2.4, Sugar 15.2, Protein 7.3
GOOEY CHOCOLATE WALNUT BARS WITH SHORTBREAD CRUST
These bars are soooo good! For a flakey textured crust prepare in a processor. Yield is only estimated.
Provided by Kittencalrecipezazz
Categories Bar Cookie
Time 50m
Yield 35 bars
Number Of Ingredients 11
Steps:
- Set oven to 350 degrees.
- Butter a 13 x 9-inch baking pan.
- For the crust; in a processer mix the flour, sugar and salt until combined (about 4-5 seconds).
- Add in the butter and process until crumbly.
- Press into bottom of the baking dish.
- Bake for about 15 minutes, or until lightly browned.
- For the filling; in a large mixing bowl whisk the eggs, corn syrup, sugar, melted butter and vanilla until well combined.
- Mix in the chocolate chips and nuts.
- Pour over the crust.
- Bake for about 25-30 minutes or until set.
Nutrition Facts : Calories 197.5, Fat 10.9, SaturatedFat 4.8, Cholesterol 29.2, Sodium 45.9, Carbohydrate 25.1, Fiber 1.1, Sugar 14.6, Protein 2.5
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