Hot Savory Lemon Crab Dip Recipes
HOT CRAB DIP
This delicious, addictive crab dip will have your family begging for more. Serve as an appetizer with onion or garlic crackers.
Provided by PONYGIRL64
Categories Appetizers and Snacks Dips and Spreads Recipes Crab Dip Recipes
Time 40m
Yield 40
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a medium bowl, mix the cream cheese, mayonnaise, Cheddar cheese, crabmeat, lemon juice, hot sauce and Worcestershire sauce. Transfer to a shallow 9x13 inch baking dish. Garnish with paprika.
- Bake in the preheated oven 30 minutes, or until golden brown and bubbly.
Nutrition Facts : Calories 80.9 calories, Carbohydrate 0.6 g, Cholesterol 26.3 mg, Fat 7 g, Protein 4 g, SaturatedFat 3.8 g, Sodium 118.5 mg, Sugar 0.2 g
HOT SAVORY LEMON-CRAB DIP
Provided by My Food and Family
Categories Home
Time 45m
Yield 24 servings, 2 Tbsp. each
Number Of Ingredients 8
Steps:
- Heat oven to 375°F.
- Mix Neufchatel, lemon zest, lemon juice and seasonings in medium bowl until blended.
- Add remaining ingredients; mix well.
- Spoon into 9-inch pie plate sprayed with cooking spray.
- Bake 25 to 30 min. or until heated through.
Nutrition Facts : Calories 45, Fat 2.5 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 25 mg, Sodium 95 mg, Carbohydrate 1 g, Fiber 0 g, Sugar 0.6222 g, Protein 4 g
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