Iced Coconut Lime Slice With Summer Fruit Recipes
COCONUT LIME ICE CREAM - AUTOMATIC ICE CREAM MAKER RECIPE
This recipe is fast, refreshing and delicious! NOTE: You'll want to halve this recipe if you are using a Cuisinart® or similar 1-1/2 automatic ice cream maker, like I do.
Provided by Buns
Categories Desserts Frozen Dessert Recipes 100+ Ice Cream Recipes
Time 3h30m
Yield 8
Number Of Ingredients 9
Steps:
- Whisk coconut milk, sugar, half-and-half, lime juice, lime zest, and salt together in a bowl until sugar dissolves. Transfer coconut mixture into an ice cream maker and freeze according to manufacturer's directions until it reaches 'soft-serve' consistency.
- Transfer ice cream to a lidded plastic container; cover surface with plastic wrap and seal. For best results, ice cream should ripen in the freezer for at least 3 hours or overnight.
- Scoop ice cream into stemmed glasses or bowls. Garnish with mango and and lime slices.
Nutrition Facts : Calories 370.9 calories, Carbohydrate 40.4 g, Cholesterol 11.2 mg, Fat 24.5 g, Fiber 2.1 g, Protein 3.2 g, SaturatedFat 20.7 g, Sodium 26.3 mg, Sugar 34 g
LIME & COCONUT ICE LOLLIES
Fresh lime juice cuts through creamy coconut milk in these grown-up iced treats - top with toasted desiccated coconut for a finishing touch
Provided by Edd Kimber
Categories Dessert, Treat
Time 10m
Yield Makes 10 x 80ml lollies
Number Of Ingredients 5
Steps:
- Put the coconut milk, lime juice, half the zest, the sugar and vanilla bean paste in a large bowl, and mix together until smooth and well combined. Divide the mixture between the 10 cavities of your ice lolly mould and insert a stick into the middle of each (this mixture is thicker than the other lollies, so the stick can go in straight away). Freeze for at least 4 hrs or until frozen solid.
- Put the desiccated coconut in a small dry pan over a medium heat and cook, stirring regularly, until lightly toasted. Tip onto a plate and mix with the remaining zest.
- To remove the lollies, dip the mould in hot water for a few seconds, then carefully remove the lollies. Dip each lolly into the coconut mixture to serve.
Nutrition Facts : Calories 199 calories, Fat 13 grams fat, SaturatedFat 11 grams saturated fat, Carbohydrate 17 grams carbohydrates, Sugar 16 grams sugar, Fiber 2 grams fiber, Protein 1 grams protein
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