ITALIAN HERB INFUSED OLIVE OIL
Olive oil with Italian herbs.
Provided by Carol
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Italian Dressing
Time 5m
Yield 12
Number Of Ingredients 5
Steps:
- Place basil, thyme, rosemary and oregano in a 12 ounce bottle. Using a funnel, pour oil into bottle. Cover tightly, and refrigerate unused portions. Use within 2 to 3 days.
Nutrition Facts : Calories 252.7 calories, Carbohydrate 0.1 g, Fat 28 g, Fiber 0.1 g, SaturatedFat 3.9 g, Sodium 0.1 mg
FLAVORFULLY INFUSED OILS
Steps:
- Combine ingredients in a saucepan over low heat. Gently warm mixture until it bubbles, then continue to cook until oil is very fragrant, another minute or two.
- Cool, then use a funnel to pour oil into a clean bottle or other container. Refrigerate and use within a month or so.
Nutrition Facts : @context http, Calories 249, UnsaturatedFat 23 grams, Carbohydrate 2 grams, Fat 27 grams, Fiber 1 gram, Protein 0 grams, SaturatedFat 4 grams, Sodium 39 milligrams, Sugar 0 grams
ROSEMARY GARLIC INFUSED OLIVE OIL
Oil infusions make delicious cooking a snap! Add infused oils in place of plain oils for cooking or drizzle over salad.
Provided by Krystal
Categories 100+ Everyday Cooking Recipes
Time P7DT5m
Yield 24
Number Of Ingredients 3
Steps:
- Place garlic and dried rosemary sprigs in a glass container with a spout. Pour in olive oil using a funnel. Seal bottle and shake to combine. Refrigerate until flavors infuse, at least 1 week.
Nutrition Facts : Calories 126.5 calories, Carbohydrate 0.1 g, Fat 14 g, SaturatedFat 2 g, Sodium 0.1 mg
HERB-INFUSED OLIVE OIL
For Passover dinner, add a little zest to matzo with olive oil infused with herbs like rosemary and thyme. Though you can use store-bought flavored oil, we suggest creating your own version with your favorite herbs.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Number Of Ingredients 2
Steps:
- Heat olive oil over medium heat until just bubbling. Add herbs. Cook for 2 minutes, then remove from heat. Steep 1 to 2 hours. Strain out herbs, and funnel into a clean glass container. Refrigerate up to 1 week; bring to room temperature before using.
More about "infused olive oil recipes"
10 INFUSED OLIVE OIL RECIPES THAT'LL TRANSFORM ANY DISH
From spoonuniversity.com
Estimated Reading Time 4 minsPublished Apr 24, 2018
- Garlic Olive Oil. Garlic olive oil is one of the most popular types of infused olive oils out there. However, adding garlic to olive oil can be a little dangerous if you're not careful.
- Chili Olive Oil. Chili olive oil is a must-have. Cooking with chili olive oil can add a ton of flavor and color to your dishes. The finer the chili peppers are crushed, the brighter and more intense the color of the oil will be.
- Basil Olive Oil. Using fresh herbs can really add flavors to your dishes. Basil infused olive oil can go a long way, and it's perfect for crusty toasted bread, fish, salads, and even eggs.
- Rosemary Olive Oil. Perfect paired with roasted potatoes and even chicken, this rosemary infused olive oil will be the star of the show. It also works well on popcorn, or even as a gift for your friends and family.
- Lemon Zest and Thyme Olive Oil. Lemon-infused olive oil is the ideal oil for certain dressings. A lemon vinaigrette can really enhance a salad, and it is just the recipe you need for the summer.
- Sun-dried Tomato Olive Oil. Sun-dried tomatoes are perfect on pizzas, pasta, flatbreads, and salads. Turned into an olive oil, sun-dried tomatoes can really accentuate a dish.
- Truffle Olive Oil. A truffle is a type of mushroom that's used predominantly in gourmet French cuisine, which means that it's very unlikely that you'll be whipping up some truffle olive oil at home.
- Blood Orange-Infused Olive Oil. Blood orange's bright citrus flavor brings out a distinct flavor in your homemade infused olive oil. Take advantage of the in-season of blood oranges, and make your own blood orange-infused olive oil at home.
- Orange Olive Oil. Add orange zest to your olive oil for a tangy yet delicious infused olive oil. It's a perfect addition to pound cake if you're looking for a way to add extra flavor to this rich dessert.
- Jalapeño-Infused Olive Oil. If you're into spicy food, this jalapeño infused olive oil is just what you need. Use this infused olive oil to finish off a spicy dish such as soup, roasted vegetables, or even bread.
INFUSED OLIVE OIL RECIPES - AIMEE MARS
From aimeemars.com
4.9/5 (21)Total Time 20 minsCategory CondimentCalories 119 per serving
HOW TO MAKE INFUSED OLIVE OIL: 5 EASY RECIPES
From cravingsomecreativity.com
HOMEMADE GIFTS: INFUSED OLIVE OIL - LUCI'S MORSELS
From lucismorsels.com
25 OLIVE OIL RECIPES THAT TASTE LIKE LIQUID SUNSHINE - BON …
From bonappetit.com
Estimated Reading Time 3 mins
- Butterflied Chicken with Herbs and Cracked Olives. Butterflying the chicken transforms a hard-to-grill round bird into a compact, flat package that is easier to crisp and cook through.
- Crispy-Skinned Fish with Herb Sauce. You don’t need a culinary school degree to cook fish with skin as crunchy as a potato chip. View Recipe.
- Roasted Pepper Caprese. The hands-off approach for this summery caprese recipe means no blistering the peppers on the stovetop! View Recipe.
- Quite Possibly the Best Chickpeas. Adding lemon zest and olive oil to chickpeas leads to brightness and full-on flavor. View Recipe.
- Flaky Cod with Celery Salad. The garlic-curry crisp in this recipe is your new secret weapon. View Recipe.
- Greens and Beans with Fried Bread. This saucy little mix of beans, greens, and garlic, gives us a reason to look forward to Meatless Monday. View Recipe.
- Grilled Carrots With Avocado and Mint. You actually don’t have to bother with peeling the carrots for this recipe—not only do the thin skins pack lots nutrients, but you’ll also get a better char with them on.
- Grilled Serrano Salsa Verde. This smoky sauce goes well with any grilled meat or fish. The grill tames the heat, don’t worry. View Recipe.
- Marinated Olives and Feta. An appetizer you can have it ready within 10 minutes of walking in the door. View Recipe.
- Radish Rainbow Salad. A colorful, stunning (and dead simple) salad made with a farmers’ market bounty of different radishes. View Recipe.
4 WAYS TO INFUSE OLIVE OIL - WIKIHOW
From wikihow.com
Views 359.1K
INFUSED OLIVE OIL – HOW TO MAKE, USE, AND STORE FLAVORED …
From californiagrown.org
2.6/5 (97)Servings 1Cuisine AmericanCategory Dressing, Side Dish
HOW TO MAKE YOUR OWN INFUSED OLIVE OILS | OLIVEOIL.COM
From oliveoil.com
GARLIC INFUSED OLIVE OIL - ALPHAFOODIE
From alphafoodie.com
10-MINUTE OLIVE OIL SAUCE FOR WHITE PIZZA » THE PRACTICAL KITCHEN
From thepracticalkitchen.com
FROM BASIC TO BOLD: 9 INFUSED OLIVE OIL RECIPES - CRAZY LAURA
From crazylaura.com
HOW TO MAKE INFUSED OLIVE OIL | LIVE EAT LEARN
From liveeatlearn.com
10 BEST INFUSED OLIVE OIL RECIPES | YUMMLY
From yummly.com
FRESH HERB INFUSED ROSEMARY OIL RECIPE - THE SPRUCE EATS
From thespruceeats.com
GREEK POTATOES – MODERN HONEY
From modernhoney.com
HOW TO MAKE INFUSED OLIVE OIL - THE SPICE HOUSE
From thespicehouse.com
21 INFUSED OLIVE OIL RECIPES WITH DRIED HERBS - SELECTED RECIPES
From selectedrecipe.com
WHAT TO KNOW BEFORE YOU START ADDING OLIVE OIL TO YOUR COFFEE AT …
From bhg.com
LEMON-INFUSED OLIVE OIL RECIPE - THE SPRUCE EATS
From thespruceeats.com
OLIVE OIL POACHED TUNA WITH ROASTED TOMATO SAUCE - FOOD.COM
From food.com
INFUSED OLIVE OIL RECIPES THAT MAKE EVERYTHING TASTE BETTER
From wellandgood.com
You'll also love