Instant Berry Banana Slush Recipes

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BANANA SLUSH

This is my husband's favorite! Never had any left over any time I have made it! Can be made ahead of time and then left out for a few hours to then mash into slush.

Provided by Karen Monson

Categories     Drinks Recipes     Slushie Recipes

Time 4h15m

Yield 36

Number Of Ingredients 7



Banana Slush image

Steps:

  • Mix pineapple juice, bananas, orange juice concentrate, and lemonade concentrate in a large bowl.
  • Bring water to a boil in a saucepan. Dissolve sugar in the water and bring again to a boil; pour over the juice mixture and stir.
  • Cover bowl with plastic wrap and freeze until mixture is mushy, at least 4 hours.
  • Mix equal parts slush and lemon-lime soda in cocktail glasses to serve.

Nutrition Facts : Calories 187.9 calories, Carbohydrate 48.2 g, Fat 0.1 g, Fiber 0.5 g, Protein 0.4 g, Sodium 16.7 mg, Sugar 31.9 g

4 cups pineapple juice
5 bananas, mashed
1 (6 ounce) can frozen orange juice concentrate, thawed
1 (6 ounce) can frozen lemonade concentrate, thawed
6 cups water
4 cups white sugar
18 cups lemon-lime soda (such as 7-Up®), or as needed

STRAWBERRY/BANANA SLUSH

Do not remember who first gave me this recipe but I have used it every summer since. Great fruity taste.

Provided by jorgydee

Categories     Beverages

Time P2DT15m

Yield 20 serving(s)

Number Of Ingredients 7



Strawberry/Banana Slush image

Steps:

  • Puree first four ingredients in blender.
  • Combine all the ingredients together into large plastic container.
  • Stir.
  • Cover with lid.
  • Freeze.
  • Half way thru freezing, stir.
  • Freeze.
  • Fill 16 oz glass 2/3 full with slush and add 7-up or gingerale.

Nutrition Facts : Calories 267.5, Fat 0.6, SaturatedFat 0.1, Sodium 5.2, Carbohydrate 43.4, Fiber 1.6, Sugar 35.2, Protein 1.7

1 (355 ml) can frozen orange juice
1 (355 ml) can frozen lemonade
4 -5 bananas (NOT TOO RIPE)
1 (425 g) container fozen strawberries, with juice
6 cups unsweetened pineapple juice
6 cups unsweetened orange juice
1 (26 ounce) bottle vodka

SUPER BERRY SLUSH

A yummy, easy-to prepare dessert that tastes fab! Frozen mixed berries are blended with milk, honey and almonds to make a guilt-free treat.

Provided by Chicken

Categories     Drinks Recipes     Smoothie Recipes

Time 5m

Yield 2

Number Of Ingredients 4



Super Berry Slush image

Steps:

  • In a blender, combine the mixed berries, milk, honey and almonds. Cover, and blend until somewhat smooth. Spoon into bowls, and enjoy!

Nutrition Facts : Calories 274.3 calories, Carbohydrate 34.2 g, Cholesterol 19.5 mg, Fat 11.3 g, Fiber 4.3 g, Protein 11.6 g, SaturatedFat 3.6 g, Sodium 102 mg, Sugar 27.8 g

2 cups frozen mixed berries
2 cups milk
1 tablespoon honey
¼ cup crushed sliced almonds

BANANA SLUSH PUNCH

This is a favorite recipe of my late mother-in-law's family, used for all celebrations.

Provided by Cheryld

Categories     Drinks Recipes     Slushie Recipes

Time 15m

Yield 54

Number Of Ingredients 8



Banana Slush Punch image

Steps:

  • In a blender, combine bananas, sugar and 3 cups water. Blend until smooth. Pour into a large bowl and stir in pineapple juice. Blend in orange juice concentrate, lemonade concentrate and 3 cups water. Divide into 3 plastic containers and freeze until solid.
  • Remove from freezer 3 to 4 hours before serving. Using one portion at a time, place slush in a punch bowl and pour in 1 liter of ginger ale for each.

Nutrition Facts : Calories 103.5 calories, Carbohydrate 25.9 g, Fat 0.1 g, Fiber 0.4 g, Protein 0.5 g, Sodium 8.7 mg, Sugar 24 g

4 ripe bananas
2 cups white sugar
3 cups water
1 (46 fluid ounce) can pineapple juice
2 (12 fluid ounce) cans frozen orange juice concentrate
1 (12 fluid ounce) can frozen lemonade concentrate
3 cups water
3 liters ginger ale

BANANA SLUSH

Make and share this Banana Slush recipe from Food.com.

Provided by Chris from Kansas

Categories     Punch Beverage

Time 10m

Yield 15 serving(s)

Number Of Ingredients 5



Banana Slush image

Steps:

  • In a large non-metal container, combine mashed bananas and juices; mix well and freeze.
  • Two hours before serving, remove frozen mixture from freezer; let stand at room temperature.
  • Just before serving, stir carbonated beverage into slushy fruit mixture.
  • Serve immediately.

3 ripe bananas
3 cups pineapple juice
1 1/2 cups orange juice
2 tablespoons lemon juice
1 (32 ounce) bottle carbonated lemon-lime beverage, chilled

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