BOOZY IRISH WHISKEY CAKE
Caution: this Irish whiskey cake will get you tipsy. Adults only!
Provided by Deepseer
Categories Desserts Specialty Dessert Recipes Liqueur Dessert Recipes
Time 45m
Yield 12
Number Of Ingredients 11
Steps:
- Preheat the oven to 325 degrees F (165 degrees C). Grease 6 mini loaf pans with cooking spray.
- Combine cake mix, pudding mixes, and 1/2 cup walnuts in a large bowl.
- Whisk 1/2 cup Irish whiskey, milk, and oil together in a separate bowl. Whisk in eggs. Pour over cake mixture and stir until blended. Divide batter among the prepared loaf pans.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 20 minutes.
- Meanwhile, melt butter in a small saucepan over medium heat. Whisk in brown sugar. Add remaining walnuts, 1 tablespoon whiskey, and water. Cook over medium heat, whisking constantly, until smooth, 3 to 5 minutes. Remove from heat and whisk in remaining whiskey.
- Cool cakes for 5 minutes before inverting a wire rack set over a baking sheet. Use a toothpick to poke small holes across the tops. Pour whiskey topping over cakes and leave to soak in as they cool.
Nutrition Facts : Calories 614.5 calories, Carbohydrate 71.2 g, Cholesterol 84 mg, Fat 30.2 g, Fiber 1.2 g, Protein 5.9 g, SaturatedFat 8.3 g, Sodium 639.8 mg, Sugar 51.4 g
IRISH WHISKEY CAKE
Make and share this Irish Whiskey Cake recipe from Food.com.
Provided by Babybuttons
Categories Dessert
Time 1h30m
Yield 1 CAKE
Number Of Ingredients 11
Steps:
- in a bowl combine Pudding and cake mix, milk, egg, and oil beat on medium for 2 minutes.
- Flour nuts and fold into batter.
- Bake in a round tube cake pan for 1 hour at 350 degrees.
- While cake is baking you can make the galze; combine white sugar, butter and whiskey (cook until sugar is melted).
- When cake is cooled DO NOT REMOVE FROM PAN; pour glaze over it and leave in pan overnight.
- BE SURE TO TURN CAKE OVER EVERY DAY TO KEEP IT MOIST.
IRISH WHISKEY CAKE
Chock-full of raisins, lemon peel and spices. The light brown sugar and whiskey give this cake a mild butterscotch type of flavor.
Provided by MARBALET
Categories World Cuisine Recipes European UK and Ireland Irish
Time 1h40m
Yield 9
Number Of Ingredients 13
Steps:
- Place the raisins, lemon rind, and whiskey in a small bowl and let them soak overnight. Line bottom of an eight-inch square cake pan with parchment paper that is buttered and dusted with flour. Preheat the oven to 350 degrees F (175 degrees C). Sift the flour, salt, cloves and baking powder into a bowl and set aside.
- In a large bowl, cream butter and sugar together until light and fluffy. Add the egg yolks and beat well. Quickly beat in the flour mixture. Stir in the soaked raisins.
- In a separate clean bowl, whip the egg whites until stiff and fold them into the mixture. Pour this into your prepared pan and bake at 350 degrees F (175 degrees C) for 45 to 60 minutes, or until a toothpick inserted into the center of the cake comes out clean. Cool the cake thoroughly on a wire rack.
- To make the glaze: Mix the lemon juice with the sifted powdered sugar and just enough whiskey and warm water so that you can drizzle icing over the cake.
Nutrition Facts : Calories 561.3 calories, Carbohydrate 97.7 g, Cholesterol 109 mg, Fat 17.3 g, Fiber 2.8 g, Protein 5.9 g, SaturatedFat 10.3 g, Sodium 312.2 mg, Sugar 71.7 g
BOOZY IRISH WHISKEY CAKE
This recipe is from my "Common Market - Ireland" cookbook. This is a yummy sultana (raisin) cake with a slight orange flavor. This cake is best when eaten right after it cools. Prep time includes the 2 hours for soaking the orange peel.
Provided by Dee514
Categories Dessert
Time 3h5m
Yield 1 7inch cake
Number Of Ingredients 9
Steps:
- Put the whiskey into a small bowl.
- Peel the orange and soak the peel in the whiskey for a few (2) hours; then discard the orange peel.
- Add the sultanas to the whiskey, and let them soak while preparing the cake.
- In a large bowl, cream the butter and sugar together.
- Add the eggs, one at a time, with a teaspoon of flour for each egg, beating well between each addition.
- Sift remaining flour, salt and baking powder together, and fold into the egg mixture.
- Fold in the whiskey and sultanas.
- Line a greased 7-inch round cake tin with greased paper.
- Put in the mixture and bake in a moderate (350°F) oven for about 30-45 minutes or until toothpick inserted in center of cake comes out dry.
- Cool on wire rack.
- Serve as soon as its cooled.
Nutrition Facts : Calories 3502.3, Fat 155.2, SaturatedFat 92.7, Cholesterol 923.7, Sodium 1972.4, Carbohydrate 480.7, Fiber 12.9, Sugar 271.8, Protein 49.5
More about "irish whiskey cake recipe 45"
IRISH WHISKEY CAKE - KERRYGOLD
From kerrygoldusa.com
Estimated Reading Time 2 mins
RECIPE: HERE'S HOW TO MAKE TRADITIONAL …
From irishpost.com
JAMESON IRISH WHISKEY CAKE - LOVERS OF WHISKEY
From loversofwhisky.com
IRISH WHISKEY CAKE - SIMPLY SCRATCH
From simplyscratch.com
4/5 (4)Total Time 1 hr 5 minsCategory Desserts & Sweet TreatsCalories 377 per serving
TOP 45 CHOCOLATE IRISH WHISKEY CAKE RECIPE RECIPES
From hola.churchrez.org
IRISH WHISKEY CAKE RECIPE | ALLRECIPES
From stage.element.allrecipes.com
IRISH WHISKEY CAKE RECIPE - BOSSRECIPES.COM
SOAKED IRISH WHISKEY EGGNOG CAKE - SHAMROCK FARMS
From shamrockfarms.net
TOP 45 IRISH WHISKEY FRUIT CAKE RECIPE RECIPES
From istimewa.dixiesewing.com
IRISH WHISKEY CAKE RECIPE 45 RECIPE
From food-recipe.info
DOWNEY’S IRISH WHISKEY CAKE RECIPE! 4 EASY STEPS TO MAKE
From cakerecipenow.com
TOP 45 TRADITIONAL IRISH WHISKEY CAKE RECIPE RECIPES
From bothwell.keystoneuniformcap.com
TOP 40 IRISH WHISKEY FRUIT CAKE RECIPE RECIPES
From said.hedbergandson.com
15 IRISH WHISKEY BUNDT CAKE RECIPE - SELECTED RECIPES
From selectedrecipe.com
DOWNEY’S IRISH WHISKEY CAKE RECIPE: 07 BEST HEALTH NUTRITION
From foodsevent.com
IRISH WHISKEY CAKE – THE IRISH TIMES
From irishtimes.com
CAKE OF THE WEEK: IRISH WHISKEY CHRISTMAS CAKES
From deliaonline.com
THE BEST IRISH WHISKY CAKE - EASY & SCRUMPTIOUS! - YOUTUBE
From youtube.com
10 BEST MOONSHINE RECIPE BOOKS: FULL GUIDE (2023 UPDATED)
From liquorlaboratory.com
IRISH WHISKEY CAKE RECIPE - CHRISTINA'S CUCINA
From christinascucina.com
IRISH WHISKEY OAT CAKE RECIPE - BAKERRECIPES.COM
From bakerrecipes.com
EASY DOWNEY'S IRISH WHISKEY CAKE - RECIPES
From loyningcookbook.com
You'll also love