BAKED ITALIAN CHICKEN SCAMPI
Chicken pieces breaded in a Parmesan, Italian seasoned breading and baked in a garlic, olive oil butter sauce. I like to serve some pasta with marinara sauce on the side. Perfect busy weeknight dinner as it's only 5 minute prep while oven is heating up and 25 minutes to bake.
Provided by TheDancingCook
Categories Chicken Breast
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 425 degrees.
- Place olive oil, butter and garlic in a 13x9 casserole dish and place in oven during preheat, to melt.
- Cut chicken in bite sized cubes.
- In a ziploc bag, add bread crumbs, parsley flakes, salt, garlic powder and parmesan.
- Add chicken pieces and shake to coat chicken in breading.
- Add chicken to 13x9 dish and bake for 13 minutes.
- Stir and return to oven to bake for another 12 minutes.
Nutrition Facts : Calories 780.3, Fat 48.3, SaturatedFat 13.9, Cholesterol 181.7, Sodium 1709.8, Carbohydrate 28.1, Fiber 2.4, Sugar 2.4, Protein 56.7
SHAKE N BAKE BREADED CHICKEN
This is the way I make my oven baked chicken. It is simple and does not need the extra cholesterol from eggs. It comes out crispy and juicy every time. Putting dabs of margarine and spraying the chicken with water gives it a crispy outer coating. Delish!
Provided by Rhonda E! @TwoForks4U
Categories Chicken
Number Of Ingredients 7
Steps:
- rinse chicken, leaving it wet, and sprinkle on both sides the Lawrey's season salt, pepper, & garlic powder.
- In a bag make a mixture of 1 cup bread crumbs to 1/2 cup flour. Make more if needed. Mix together you want it more bread crummy than floury. Put pieces of chicken in a bag a carefully coat each piece. Try to get as much coating on it without it falling off. It is best to do this with wet seasoned chicken pieces.
- Place on a baking sheet and put dabs of margarine on each piece. If you have a water bottle spray each piece with water to make the breading moist. Bake in a preheated oven at 400 degrees for 40-50 minutes or until cooked in the middle.
TENDER ITALIAN BAKED CHICKEN
Flavorful and moist baked chicken.
Provided by Barb Eisel
Categories World Cuisine Recipes European Italian
Time 30m
Yield 4
Number Of Ingredients 5
Steps:
- Preheat oven to 425 degrees F (220 degrees C).
- In a bowl, mix the mayonnaise, Parmesan cheese, and garlic powder. Place bread crumbs in a separate bowl. Dip chicken into the mayonnaise mixture, then into the bread crumbs to coat. Arrange coated chicken on a baking sheet.
- Bake 20 minutes in the preheated oven, or until chicken juices run clear and coating is golden brown.
Nutrition Facts : Calories 553.9 calories, Carbohydrate 17.1 g, Cholesterol 91.6 mg, Fat 39.6 g, Fiber 0.8 g, Protein 31.8 g, SaturatedFat 7.4 g, Sodium 768.3 mg, Sugar 1.4 g
OVEN-BAKED CHICKEN PARMESAN
Try Oven-Baked Chicken Parmesan next time you're in a rush. You can have this delicious Oven-Baked Chicken Parmesan on the table in 30 minutes.
Provided by My Food and Family
Categories Home
Time 30m
Yield 6 servings
Number Of Ingredients 6
Steps:
- Heat oven to 400°F.
- Coat chicken with coating mix as directed on package; place in 13x9-inch pan sprayed with cooking spray.
- Bake 20 min. or until chicken is done (165°F).
- Top with remaining ingredients; bake 5 min. or until pasta sauce is heated through and mozzarella is melted.
Nutrition Facts : Calories 340, Fat 11 g, SaturatedFat 4.5 g, TransFat 0.5 g, Cholesterol 85 mg, Sodium 880 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 34 g
ITALIAN BREADED CHICKEN
This scrumptious chicken is low in fat but bursting with flavor from the marinade and breadcrumb coating. The meat is tender and moist-and so easy. -LaDonna Reed, Ponca City, Oklahoma
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 2 servings.
Number Of Ingredients 6
Steps:
- In a large resealable plastic bag, combine salad dressing and garlic; add the chicken. Seal bag and turn to coat; refrigerate for at least 30 minutes., Meanwhile, in a small shallow bowl, combine the bread crumbs, Parmesan cheese and pepper. Drain and discard marinade. Roll chicken in crumb mixture. Place in an 8-in. square baking dish coated with cooking spray. Bake, uncovered, at 325° for 20-25 minutes or until chicken juices run clear.
Nutrition Facts : Calories 297 calories, Fat 6g fat (2g saturated fat), Cholesterol 82mg cholesterol, Sodium 813mg sodium, Carbohydrate 26g carbohydrate (3g sugars, Fiber 1g fiber), Protein 33g protein. Diabetic Exchanges
ITALIAN BREADED SHAKE N' BAKE CHICKEN SCAMPI
Chicken cubed and coated in a fresh grated parmesan and seasoned breading and baked in oven with garlic, butter and olive oil. Makes for a great easy weeknight dinner or any dinnertime. Bread chicken the night before to save time. Who says easy can't be tasty?
Provided by TheDancingCook
Categories Chicken Breast
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 425 degrees.
- Place olive oil, pats of butter and chopped garlic in a 13x9 casserole dish and place in oven during preheat, to melt.
- Meanwhile, mix bread crumbs, parmesan, parsley, salt and garlic powder in a plastic seal bag.
- Add cubed chicken to bag and shake to coat.
- Shake all ingredients into dish when preheat is finished and bake for 13 minutes.
- Stir ingredients to coat, bake for another 12 minutes.
- Serve with side of pasta.
Nutrition Facts : Calories 780.4, Fat 48.3, SaturatedFat 13.9, Cholesterol 181.7, Sodium 1709.9, Carbohydrate 28.1, Fiber 2.4, Sugar 2.4, Protein 56.7
More about "italian breaded shake n bake chicken scampi recipes"
CHICKEN SCAMPI - COOKING CLASSY
From cookingclassy.com
5/5 (16)Total Time 35 minsCategory Main CourseCalories 630 per serving
- Bring a large pot of water to a boil to cook pasta (cook according to directions on package, to al dente. I find it's best to start cooking the pasta in the boiling water when the wine is reducing just before step 7).
- Dab chicken pieces dry with paper towels. Toss with flour, Italian seasoning and salt and pepper (I use about 3/4 tsp salt 1/4 tsp pepper).
- Meanwhile melt 3 Tbsp butter with 1 Tbsp olive oil in a 12-inch non-stick skillet over medium-high heat.
- Add chicken in a single layer and let sear until browned on bottom, about 4 minutes, turn and let cook through about 2 - 3 minutes.
BAKED CHICKEN WITH ITALIAN BREAD CRUMBS RECIPES
From yummly.com
ITALIAN BREADED CHICKEN CUTLETS (COTOLETTE DI POLLO)
From thepetitecook.com
BREADED CHICKEN SCAMPI WITH VEGGIES - OLGA'S FLAVOR …
From olgasflavorfactory.com
HOMEMADE SHAKE AND BAKE RECIPE - COOK THIS AGAIN …
From cookthisagainmom.com
CHICKEN SCAMPI RECIPE - SIMPLY HOME COOKED
From simplyhomecooked.com
5/5 (19)Calories 661 per servingCategory Main Course
- Heat olive oil in a skillet over medium high heat. Fully cook both sides of the chicken tenders. Remove from the skillet and set aside.
- In the same skillet, and the butter, minced garlic, and chopped onion. Cook over medium heat until the onion is translucent.
CHICKEN SCAMPI PASTA RECIPE (VIDEO)
From natashaskitchen.com
5/5 (160)Calories 551 per servingCategory Main Course
HOMEMADE SHAKE AND BAKE | THE MODERN PROPER
From themodernproper.com
HOMEMADE SHAKE AND BAKE CHICKEN - EASY CHICKEN RECIPES
From easychickenrecipes.com
SHAKE AND BAKE CHICKEN (EASY RECIPE) - INSANELY GOOD
From insanelygoodrecipes.com
EASY CHICKEN SCAMPI - SERVED FROM SCRATCH
From servedfromscratch.com
CHICKEN SCAMPI | THE RECIPE CRITIC
From therecipecritic.com
BAKED CHICKEN SCAMPI - RECIPES | PAMPERED CHEF US SITE
From pamperedchef.com
SHAKE AND BAKE CHICKEN (EASY HOMEMADE BREADING!) - BAKE IT …
From bakeitwithlove.com
LEISHA'S EASY SHAKE 'N BAKE STYLE PORK CHOPS - RECIPE - COOKS.COM
From cooks.com
LEISHA'S EASY HOMEMADE SHAKE 'N BAKE PORK CHOPS - RECIPE
From cooks.com
BEST CHICKEN SCAMPI RECIPE - LITTLE SUNNY KITCHEN
From littlesunnykitchen.com
FOOD, PART 1: CHILDHOOD, AND THE CURSED ‘SHAKE-N-BAKE’ PORKCHOPS
From jakehutchinson.substack.com
You'll also love