Italian Pasta Salad By Virginia Recipes
QUICK ITALIAN PASTA SALAD
A quick and flavorful pasta salad with salami and bell peppers.
Provided by Trish
Categories Salad 100+ Pasta Salad Recipes Rotini Pasta Salad Recipes
Time 25m
Yield 12
Number Of Ingredients 10
Steps:
- Bring a large pot of lightly salted water to a boil; cook rotini at a boil until tender yet firm to the bite, about 8 minutes; drain and rinse with cold water until cool.
- Combine pasta, salami, green bell pepper, red bell pepper, onion, salad dressing, olives, and mozzarella cheese in a large bowl. Mix dry salad dressing into pasta; sprinkle with Parmesan cheese.
Nutrition Facts : Calories 370.9 calories, Carbohydrate 29.2 g, Cholesterol 46 mg, Fat 21 g, Fiber 1.6 g, Protein 15.2 g, SaturatedFat 7.4 g, Sodium 1893.1 mg, Sugar 5.4 g
ITALIAN PASTA SALAD BY VIRGINIA
This style of pasta salad may not be new , but it's new to me, since I made it up,I have been looking for a way to put cheese in pasta salad and not have it get slimy. Feta cheese is the answer.
Provided by Virginia
Categories < 30 Mins
Time 20m
Yield 1 large bowl, 12 serving(s)
Number Of Ingredients 9
Steps:
- Boil pasta about 8 minutes,drain and cool, chop black olives in half,add rest of ingredients pouring dressing over all and stir.This is good as soon as you finish it but it's even better chilled overnight.
Nutrition Facts : Calories 227.3, Fat 5.8, SaturatedFat 1.6, Cholesterol 5.6, Sodium 464.2, Carbohydrate 38.8, Fiber 3, Sugar 1.2, Protein 8.8
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