ITALIAN SAUSAGE, PEPPERS, AND ONIONS
My family has been using this very simple and delicious recipe for sausage, peppers, and onions for years and years now. For an extra kick, try using half sweet sausage and half hot sausage!
Provided by GIGI9801
Categories World Cuisine Recipes European Italian
Time 40m
Yield 6
Number Of Ingredients 10
Steps:
- Place the sausage in a large skillet over medium heat, and brown on all sides. Remove from skillet, and slice.
- Melt butter in the skillet. Stir in the yellow onion, red onion, and garlic, and cook 2 to 3 minutes. Mix in red bell pepper and green bell pepper. Season with basil, and oregano. Stir in white wine. Continue to cook and stir until peppers and onions are tender.
- Return sausage slices to skillet with the vegetables. Reduce heat to low, cover, and simmer 15 minutes, or until sausage is heated through.
Nutrition Facts : Calories 461.1 calories, Carbohydrate 7 g, Cholesterol 96.1 mg, Fat 39.4 g, Fiber 1.6 g, Protein 17.1 g, SaturatedFat 15.2 g, Sodium 857 mg, Sugar 2.9 g
SAUSAGE, PEPPERS AND ONIONS
Giada De Laurentiis combines Italian Sausage, Peppers and Onions for a tasty Italian-style sandwich, from Everyday Italian on Food Network.
Provided by Giada De Laurentiis
Categories main-dish
Time 55m
Yield 4 to 6 servings
Number Of Ingredients 14
Steps:
- Heat the oil in a heavy large skillet over medium heat. Add the sausages and cook until brown on both sides, about 7 to 10 minutes. Remove from the pan and drain.
- Keeping the pan over medium heat, add the peppers, onions, salt, and pepper and cook until golden brown, about 5 minutes. Add the oregano, basil, and garlic and cook 2 more minutes.
- Add the tomato paste and stir. Add the Marsala wine, tomatoes, and chili flakes, if using. Stir to combine, scraping the bottom of the pan with a wooden spoon to release all the browned bits. Bring to a simmer.
- Cut the sausages into 4 to 6 pieces each, about 1-inch cubes. Add the sausage back to the pan and stir to combine. Cook until the sauce has thickened, about 20 minutes.
- Serve in bowls. Or, if serving as a sandwich, split the rolls in half lengthwise. Hollow out the bread from the bottom side of each roll, being careful not to puncture the crust. Fill the bottom half of the roll with sausage mixture. Top and serve sandwiches immediately.
ITALIAN SAUSAGE AND PEPPER STEW
Close your eyes and imagine a visit to New York's vibrant Little Italy, home to dishes like this easy pasta, topped with sautéed peppers and sausage.
Provided by Betty Crocker Kitchens
Categories Entree
Time 25m
Yield 4
Number Of Ingredients 7
Steps:
- In 6-quart Dutch oven, cook and stir sausage and bell peppers over medium-high heat about 8 minutes or until sausage is no longer pink; drain.
- Reduce heat to medium-low. Stir in tomatoes and basil; cover and simmer 10 minutes.
- Meanwhile, cook and drain pasta as directed on package. Serve sausage and peppers over cooked pasta; top with cheese.
Nutrition Facts : Calories 550, Carbohydrate 58 g, Cholesterol 125 mg, Fiber 5 g, Protein 43 g, SaturatedFat 3 1/2 g, ServingSize 1 Serving, Sodium 1070 mg, Sugar 7 g, TransFat 1/2 g
SAUSAGE, PEPPERS, ONIONS, AND POTATO BAKE
This is an Italian comfort food classic! The smell of this cooking in my kitchen transports me back to playing on the street in front of my Papa and Gigi's house in Brooklyn. I make 2 trays of this for every family get-together, and it's gone in a flash!
Provided by Beccabo73
Categories World Cuisine Recipes European Italian
Time 1h5m
Yield 8
Number Of Ingredients 11
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Heat 2 teaspoons olive oil in a large skillet over medium heat, and cook and stir the sausage until browned. Transfer the cooked sausage to a large baking dish.
- Pour 1/4 cup of olive oil into the skillet, and cook the potatoes, stirring occasionally, until browned, about 10 minutes. Place the potatoes into the baking dish, leaving some oil in the skillet.
- Cook and stir the green and red peppers and onions in the hot skillet until they are beginning to soften, about 5 minutes. Add the vegetables to the baking dish.
- Pour wine and chicken stock over the vegetables and sausage, and sprinkle with Italian seasoning, salt, and pepper. Gently stir the sausage, potatoes, and vegetables together.
- Bake in the preheated oven until hot and bubbling, 20 to 25 minutes. Serve hot.
Nutrition Facts : Calories 539.2 calories, Carbohydrate 45.8 g, Cholesterol 44.9 mg, Fat 29.8 g, Fiber 6.7 g, Protein 20.2 g, SaturatedFat 8.7 g, Sodium 1041 mg, Sugar 7.3 g
GRILLED ITALIAN SAUSAGE WITH PEPPERS AND ONIONS
Italian sausage, bell peppers, and onions made easy on the grill. You can also serve the sausage in hot dog buns and finely chop the veggies once grilled as a "relish". I like to add a squirt of mustard when I serve them this way.
Provided by Soup Loving Nicole
Categories Meat and Poultry Recipes Pork Sausage
Time 35m
Yield 5
Number Of Ingredients 9
Steps:
- Preheat an outdoor grill for medium-high heat and lightly oil the grate.
- Combine bell peppers and onions in a large bowl. Add olive oil, Italian seasoning, salt, and pepper. Stir to combine. Using a toothpick, poke 4 holes into each sausage to prevent them from exploding on the grill.
- Place vegetables in a grill basket and cook for 2 minutes. Add sausage directly to the grate and grill for 4 minutes. Flip sausage over, stir vegetables, and grill for 4 minutes more.
Nutrition Facts : Calories 305.4 calories, Carbohydrate 7.9 g, Cholesterol 60.7 mg, Fat 22.9 g, Fiber 1.6 g, Protein 16.6 g, SaturatedFat 7.5 g, Sodium 751.7 mg, Sugar 3.3 g
OVEN SAUSAGE WITH PEPPERS-N-ONIONS
This is an easy way to cook sausage, peppers and onions together. They cook to be really juicy and acquire the flavor of the vegetables while cooking. I serve the mixture on hoagie rolls. You could also add shredded Mozzarella atop sausages/vegies and put back in the oven, just until the cheese melts! These are great with oven french fries. This recipe could also be expanded and taken to potluck dinners and kept warm in a crock-pot and just have the hoagie rolls on the side for people to make their own sandwiches. There are alot of possibilities with this recipe.
Provided by VickyJ
Categories Lunch/Snacks
Time 50m
Yield 3 Hoagies, 2-3 serving(s)
Number Of Ingredients 8
Steps:
- -Preheat oven to 375°F.
- -Line a small 8-inch square pan with foil.
- -Treat with cooking spray.
- -Poke a few holes in sausages with fork or sharp knife.
- -Layer sausages, peppers, onions, olive oil and seasonings in pan.
- -Cover with another sheet of foil.
- -Cut a couple of slits in top for steam to escape.
- -Bake for 35-45 min (ovens vary).
- -Serve sausages with peppers/onions on warm hoagie rolls!
Nutrition Facts : Calories 603.7, Fat 47.8, SaturatedFat 14, Cholesterol 71, Sodium 1510.6, Carbohydrate 18.2, Fiber 3.4, Sugar 6.3, Protein 25.9
More about "italian sausage with peppers and onions baked recipes"
BEST SAUSAGE & PEPPERS RECIPE — HOW TO MAKE SAUSAGE …
From delish.com
5/5 (41)Total Time 55 mins
- Preheat oven to 400°. In a large bowl, whisk together oil, vinegar, garlic, oregano, and red pepper.
BAKED ITALIAN SAUSAGE RECIPE WITH PEPPERS AND ONIONS
From melaniecooks.com
Cuisine ItalianCategory Beef, Pork, SausageServings 4Total Time 1 hr 5 mins
HOW TO BAKE ITALIAN SAUSAGE WITH PEPPERS IN THE OVEN?
From wearychef.com
SAUSAGE AND PEPPERS IN THE OVEN {EASY SHEET PAN …
From wellplated.com
BAKED ITALIAN SAUSAGE AND PEPPERS - WORDS OF …
From wordsofdeliciousness.com
ITALIAN SAUSAGE, PEPPERS AND ONIONS WITH SAUCE - LOW …
From lowcarbmaven.com
BAKED ITALIAN SAUSAGE AND PEPPERS · EASY FAMILY RECIPES
From easyfamilyrecipes.com
BAKED ITALIAN SAUSAGE WITH PEPPERS AND ONION - THIS …
ITALIAN SAUSAGE, PEPPER + BUTTER BEAN BAKE WITH VANESSA GORDON
From hagensorganics.com.au
SHEET PAN SAUSAGE, PEPPERS, AND ONIONS RECIPE - SIMPLY RECIPES
From simplyrecipes.com
RACH'S GREATEST RECIPE OF ALL TIME? SAUSAGE, PEPPERS + ONIONS
From rachaelrayshow.com
ITALIAN SAUSAGE, POTATOES, PEPPERS AND ONIONS - SHE LOVES BISCOTTI
From shelovesbiscotti.com
BAKED SAUSAGE, PEPPERS AND ONIONS - SANDRA VALVASSORI
From sandravalvassori.com
COOKING ITALIAN SAUSAGE : TOP PICKED FROM OUR EXPERTS
From recipeschoice.com
HOW TO MAKE ITALIAN SAUSAGE WITH PEPPERS AND ONIONS IN THE OVEN
From homeperch.com
ITALIAN SAUSAGE RECIPES WITH BELL PEPPER AND ONIONS
From asahimissoula.com
BAKED ITALIAN SAUSAGE AND PEPPERS - EASY OVEN BAKED …
From thegardeningcook.com
ITALIAN SAUSAGE & PEPPER FRITTATA AFFOGATO - DELISH.COM
From delish.com
ITALIAN SAUSAGE WITH PEPPERS AND ONIONS BAKED
From recipeschoice.com
BEST ITALIAN SAUSAGE WITH PEPPERS AND ONIONS - ITALIAN FOOD
From cfood.org
BAKED ITALIAN SAUSAGE WITH PEPPERS & ONIONS | IDIOT'S KITCHEN
From idiotskitchen.com
You'll also love