Italian Seasoning Red Wine Vinaigrette Recipes
ITALIAN VINAIGRETTE
What are all those specks and spices in your Italian dressing? You probably have them in your pantry. Create your own signature blend to toss with pasta, greens and fresh spring vegetables. -Lorraine Caland, Thunder Bay, Ontario
Provided by Taste of Home
Categories Lunch Side Dishes
Time 15m
Yield 1-1/2 cups.
Number Of Ingredients 12
Steps:
- Place the first 11 ingredients in a blender. Cover and process until pureed. While processing, gradually add oil in a steady stream. Refrigerate leftovers.
Nutrition Facts : Calories 126 calories, Fat 14g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 148mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 0 protein. Diabetic Exchanges
ITALIAN SEASONING RED WINE VINAIGRETTE
Make and share this Italian Seasoning Red Wine Vinaigrette recipe from Food.com.
Provided by Kellie in SLO
Categories Salad Dressings
Time 5m
Yield 3/4 cup, 12 serving(s)
Number Of Ingredients 7
Steps:
- Pour all ingredients in a jar.
- Cover and shake well.
- Store in the refrigerator up to 2 weeks.
- Shake before serving.
Nutrition Facts : Calories 86.1, Fat 9, SaturatedFat 1.2, Sodium 1.1, Carbohydrate 1.2, Sugar 1.1
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