Jamaican Fruit Punch Recipes
FRUIT PUNCH
Cool and easy recipe. Everyone always loves it, especially my niece.
Provided by Jo Ann Young
Categories Drinks Recipes Punch Recipes Non-Alcoholic Punch Recipes
Time 5m
Yield 60
Number Of Ingredients 4
Steps:
- In a punch bowl, mix together fruit punch, pineapple juice and ginger ale. Add scoops of sherbet into the punch. Wait for the sherbet to begin melting, approximately 10 minutes, stir gently, and serve.
Nutrition Facts : Calories 42.7 calories, Carbohydrate 10.6 g, Fiber 0.1 g, Protein 0.1 g, Sodium 16.4 mg, Sugar 9.5 g
JAMAICAN PINEAPPLE PUNCH
This is a very economical recipe as it is mainly made from fruit peel which is usually thrown away. I thought it interesting as I hate wasting anything. Found in an old English Beverages Book, this can be served hot or cold.
Provided by Mandy
Categories Punch Beverage
Time P1DT5m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Wash the peel of the pineapple & orange & place in a large bowl with spices & sugar.
- Add boiling water, stir, cover & leave overnight.
- Add juices & serve either hot or cold.
Nutrition Facts : Calories 67.1, Fat 0.1, Sodium 4.1, Carbohydrate 17.7, Fiber 1, Sugar 13.9, Protein 0.5
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