Jans Alani Chicken Recipes

Steps:

• Rub chicken and cavities with 2 tablespoons olive oil, garlic cloves, salt, and pepper.
• Tuck chicken wings under; tie legs together with string, if desired. Pour remaining 1 tablespoon oil into a large cast-iron skillet; place chicken, breast side up, in skillet.
• Place 1 rosemary sprig and 2 lemon quarters into neck cavity of chicken; repeat in lower cavity. Place remaining rosemary sprig underneath skin.
• Bake at 450° for 30 minutes; reduce heat to 350°, and bake 1 hour. Serve with Jan's Roasted Potatoes.

Steps:

• Mix together flour, salt, pepper and spices in a paper bag.
• Add chicken pieces, one at a time, and shake to coat evenly.
• In heavy skillet, brown chicken in butter, until golden on all sides.
• Combine orange juice, soy sauce and brown sugar; pour over chicken in skillet.
• Cover tightly and cook for 30 to 40 minutes, or until chicken is tender.
• Meanwhile heat chicken chow mein according to directions.
• Spoon hot chow mein onto a serving platter and arrange chicken attractively on top.
• Pour orange sauce into a separate serving bowl.
• Garnish with orange wedges.