Jello Divinity By Freda Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

GELATIN DIVINITY

Use any flavor of gelatin mix for these sweet treats. Similar to fudge, this fun and flexible candy may become a holiday tradition.

Provided by BRIANDANIELSMOM

Categories     Desserts     Candy Recipes     Nut Candy Recipes

Time 25m

Yield 24

Number Of Ingredients 6



Gelatin Divinity image

Steps:

  • Butter a 9x13 inch glass baking dish, and set aside. Combine the sugar, corn syrup, and water in a saucepan over medium-high heat. Stir just to blend, then bring to a boil. Heat to 250 to 265 degrees F (121 to 129 degrees C), or until a small amount of syrup dropped into cold water forms a rigid ball.
  • Meanwhile, whip egg whites with an electric mixer until foamy. Sprinkle in the gelatin powder, and continue whipping until peaks form when the beaters are turned off and lifted.
  • When the syrup reaches temperature, pour in a thin stream into the egg white mixture, mixing constantly on low speed. Increase to high speed once the syrup is in, and whip until the candy is stiff and loses its gloss. Fold in nuts, and spread into the prepared pan. Allow to stand until firm, then cut into squares.

Nutrition Facts : Calories 174.1 calories, Carbohydrate 36.6 g, Fat 3.6 g, Fiber 0.5 g, Protein 1.1 g, SaturatedFat 0.3 g, Sodium 26.9 mg, Sugar 31 g

3 cups white sugar
¾ cup light corn syrup
¾ cup water
2 egg whites
1 (3 ounce) package cherry flavored Jell-O® mix
1 cup chopped pecans

JELLO DIVINITY BY FREDA

Wonderful Divinity!!! You choose the Flavor, Strawberry, Lime, Lemon, Cherry, Raspberry, Orange, etc. This is such a good recipe. I aquired this recipe from a Neighbor in the Early 70's as we baked together at christmas time, while our Children looked on, with antisapation.

Provided by FREDA GABLE @cookin4me

Categories     Candies

Number Of Ingredients 9



JELLO DIVINITY By Freda image

Steps:

  • Have Ingredients Ready: Follow Directions above. MAKE SYRUP, By Combining 1st 4 Ingredients & bring to Hard Boil stage @ 250 degrees on candy thermometer. Remove From heat.
  • in seperate Bowl; Beat the 2 egg Whites, to Soft Peaks. Add (1) small pkg Jello, (any flavor desired) BEAt til Stiff.
  • Pour Hot Syrup above over egg Whites, Beat with mixer til it looses its gloss, Beating at the same time as your Pouring over the egg whites. Spoon onto waxed Paper to set. working fast. You can make as many batches and different Flavors as you like. Great at Christmas in red and green. Optional: Nuts and cherries can be added at same time as you mixing. Very Attractive on your Candy tray in many colors and flavors as there is Jello.

COMBINE THE FOLLOWING (4) INGREDIENTS, BRING TO HARD BOIL STAGE ( 250*) REMOVE FROM HEAT
3 cups - sugar
3/4 Cups - white corn syrup
3/4 Cup - hot water
1/4 tsp - salt
BEAT THE FOLLOWING, SET ASIDE
2 - egg whites beaten to soft peaks
ADD:
1 small - pkg jello, beat til stiff.

More about "jello divinity by freda recipes"

EASY JELL-O DIVINITY CANDY | THE DOMESTIC REBEL
Web Mar 2, 2017 2 egg whites 2¼ cups granulated sugar 1/2 cup water 1/2 cup light corn syrup 1/8 tsp salt One 3-ounce box Jell-O any flavor of your …
From thedomesticrebel.com
4.8/5 (16)
Category Candy, Dessert, No-Bake Treats
Cuisine American, Dessert
Total Time 2 hrs 30 mins
  • In a large saucepan over medium heat, combine the granulated sugar, water, and corn syrup together, stirring occasionally, until a candy thermometer reads 260 degrees F, about 7-10 minutes.
  • Just before the corn syrup mixture reaches temperature, whip your egg whites in the bowl of a stand mixer until stiff peaks form, about 3-5 minutes. Sprinkle in the Jell-O powder & salt and beat again until incorporated.
  • With the mixer running on medium-low, slowly drizzle in the hot corn syrup mixture. This should take you a good minute or two as you want to incorporate it very slowly. Once the hot corn syrup mixture is fully in the mixing bowl, increase the mixing speed to medium-high and continue beating until the candy is no longer glossy and the candy holds its shape, about 6-10 minutes. You can absolutely test one scoop of the candy onto the parchment paper - if it holds up, it's ready.
easy-jell-o-divinity-candy-the-domestic-rebel image


JELLO DIVINITY - LOVE BAKES GOOD CAKES
Web May 4, 2020 2 large egg whites 3 cups Dixie Crystals granulated sugar 3/4 cup water 3/4 cup light corn syrup 1 package (3 oz.) any flavor Jello …
From lovebakesgoodcakes.com
4.5/5 (198)
Total Time 1 hr
Servings 50
Calories 75 per serving
  • Place egg white in the bowl of a stand mixer and let them stand at room temperature for 30 minutes. Meanwhile, line three 15x10x1-in. baking sheets with parchment paper and set aside.
  • In a heavy saucepan, combine the sugar, water, and corn syrup, Stir. Bring the mixture to a boil. Continue to cook over medium heat, without stirring, until a candy thermometer reads 250°F (hard-ball stage).
  • Shortly before the temperature is reached, beat egg whites until they are foamy. Gradually beat in the Jello gelatin and continue to beat until stiff peaks form. With the mixer running at high speed, carefully pour the hot syrup in a slow, steady stream into the bowl. Beat just until the candy loses its gloss and it holds its shape, about 5-7 minutes. Immediately mix in the walnuts.
  • Working quickly, drop the mixture by tablespoonfuls onto the prepared pans. Let the candy stand at room temperature overnight or until it is dry to the touch.
jello-divinity-love-bakes-good-cakes image


NO FAIL JELL-O DIVINITY - MOM ON TIMEOUT
Web Feb 28, 2016 Keyword jello divinity Prep Time 25 minutes Cook Time 10 minutes Total Time 35 minutes Servings 36 Calories 108kcal Author …
From momontimeout.com
5/5 (14)
Total Time 35 mins
Category Dessert
Calories 108 per serving
  • In a 3 quart saucepan, bring the sugar, corn syrup, water, and salt to a boil, stirring frequently to dissolve the sugar.
  • Once at a boil, stop stirring and cook to 250F - hard ball stage. To do this, clip a candy thermometer to the side of the pot. This candy thermometer will beep when the correct temperature is reached. No fail :)
  • While the mixture is coming up to temperature, whisk egg whites on high speed in a heavy duty mixer until very stiff peaks form.
no-fail-jell-o-divinity-mom-on-timeout image


JELLO DIVINITY - THE CAREFREE KITCHEN
Web Nov 21, 2022 How to Make Jello Divinity Candy Cook the sugar mixture. In a heavy saucepan over medium heat, combine the sugar, water, corn …
From thecarefreekitchen.com
5/5 (1)
Total Time 30 mins
Category Dessert
Calories 334 per serving
jello-divinity-the-carefree-kitchen image


15 VINTAGE JELL-O DESSERTS THAT ARE DUE FOR A COMEBACK
Web Jun 23, 2021 This gorgeous recipe for stained glass Jell-O cake uses five different flavors of Jell-O along with plain powdered gelatin in a vanilla-flavored base of condensed milk and heavy cream. The result is as …
From allrecipes.com
15-vintage-jell-o-desserts-that-are-due-for-a-comeback image


DIVINITY CANDY BY FREDA | JUST A PINCH RECIPES
Web How To Make divinity candy by freda. In Heavy Pan, Bring to rolling Boil to ( 240 degrees soft Ball Stage) on candy thermometer. (TIP: be sure to use Candy thermometer) REMOVE FROM HEAT, immediately & now you …
From justapinch.com
divinity-candy-by-freda-just-a-pinch image


NO FAIL JELLO DIVINITY RECIPE! | THRIFTY MOMMA RAMBLINGS
Web Mar 8, 2023 3 cups granulated sugar ¾ cup light corn syrup ¾ cup water ⅛ tsp salt 2 egg whites, room temperature 3 tbsp Jell-O (powder) 1 tsp vanilla extract or other flavor 1 cup chopped nuts, optional For more directions …
From thriftymommaramblings.com
no-fail-jello-divinity-recipe-thrifty-momma-ramblings image


HOW TO MAKE JELLO (BOXED & FROM SCRATCH EASY INSTRUCTIONS!)
Web Sep 14, 2022 Pour the gelatin mix into a medium mixing bowl. Add 1 cup of boiling water to the mix. Stir until the powdered jello has completely dissolved (about 2 minutes). Add …
From bakeitwithlove.com


FACEBOOK
Web Recipe: https://www.lovebakesgoodcakes.com/jello-divinity/ Jello Divinity
From facebook.com


41 WAYS TO LOVE JELL-O (BECAUSE WE KNOW YOU DO) - TASTE OF HOME
Web Nov 4, 2016 Take your Jell-O way beyond the Jiggler with creamy pies, fruit-filled rings, layered tortes and frosted cakes. Home cooks whip up their super fun gelatin recipes, …
From tasteofhome.com


JELLO DIVINITY CANDY - PRINCESS PINKY GIRL
Web Oct 1, 2021 How to Make Jello Divinity Candy Stir together granulated sugar, corn syrup, and water in a saucepan over medium heat. Clip a candy thermometer to the side of the …
From princesspinkygirl.com


JELLO DIVINITY - YOUTUBE
Web Jello Divinity - YouTube This is a great simple recipe, its great to make with the family for the holidays. This is a great simple recipe, its great to make with the family for the...
From youtube.com


TASTY JELLO DIVINITY |HOMEMADE EASY RECIPE | EASYCOOKING
Web TASTY JELLO DIVINITY |Homemade Easy Recipe | Easycooking || Easy Cooking 1K subscribers 3.1K views 2 years ago Make this jello divinity and watch it disappear! …
From youtube.com


EASY JELL-O COOKIES RECIPE | HOW TO MAKE JELL-O COOKIES - TASTE …
Web Sep 17, 2021 Directions Step 1: Cream the butter and sugar First, preheat your oven to 350°F. In a mixing bowl, cream the butter and sugar until fluffy. Add in the egg and mix to …
From tasteofhome.com


HOW TO MAKE JELLO DIVINITY CANDY - PRINCESS PINKY GIRL
Web Prep Time: 15 Min COOK Time: 10 Min Egg Whites Jell-O Granulated sugar Light Corn Syrup Water Pecans Recipe Here! Stir together granulated sugar, corn syrup, and water …
From princesspinkygirl.com


JELLO DIVINITY - SPACESHIPS AND LASER BEAMS
Web Apr 4, 2023 JELLO DIVINITY INGREDIENTS You’ll need: 2 large egg whites, room temperature 3 (3-ounce) boxes flavored jello (we used pink, yellow and purple, which …
From spaceshipsandlaserbeams.com


20 BEST JELL-O RECIPES - EASY JELL-O DESSERTS
Web Nov 1, 2022 Milk Pudding with Cherry Blossom Jell-O Here’s a recipe that proves just how pretty this dessert can be. Again, the “pudding” is made with gelatin, making the recipe …
From thepioneerwoman.com


EASY JELLO DIVINITY - RECIPE - COOKS.COM
Web Aug 14, 2021 Mix sugar, syrup, and water in a pan and cook to boiling, stirring constantly. Reduce heat and cook to hard ball stage (252 degrees), stirring occasionally. In the …
From cooks.com


Related Search