Jello Versus Unflavored Gelatin Recipes

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JELLO VERSUS UNFLAVORED GELATIN

Did you know this?

Provided by Pat Duran @kitchenChatter

Categories     Other Desserts

Number Of Ingredients 5



Jello versus Unflavored gelatin image

Steps:

  • 1 packet of unflavored gelatin equal 2 1/2 teaspoons - always measure when using these packets as sometimes they vary in amount.

3 ounce(s) package of jello and
2 cup(s) water
equals: - this below:
2 1/2 teaspoon(s) unflavored gelatin and
2 cup(s) water

EASY FRUIT-JUICE GELATIN

Skip artificially flavored gelatin in favor of this super-simple homemade version using any fruit juice you like.

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes

Number Of Ingredients 2



Easy Fruit-Juice Gelatin image

Steps:

  • Place 1 cup juice in a glass bowl. Sprinkle with gelatin. Meanwhile, bring remaining 3 cups juice to a boil. Pour boiling juice over gelatin-juice mixture, and stir until gelatin dissolves completely. Pour into 5-ounce juice glasses, which make great single servings. Refrigerate until firm, about 4 hours.

4 cups fresh or premade fruit juice (aside from mango, papaya, and pineapple, any kind -- pulpy or not -- will work)
2 envelopes (1/4 ounce each) unflavored gelatin

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