FUDGY KETO BROWNIES
With just 1 gram of sugar per serving, these keto-friendly brownies are even better the next day.
Provided by Food Network Kitchen
Categories dessert
Time 1h
Yield 12 servings
Number Of Ingredients 9
Steps:
- Preheat the oven to 325 degrees F. Line an 8-inch square glass or ceramic baking dish with parchment, leaving an overhang on 2 sides.
- Whisk together the butter, cocoa powder, heavy cream and vanilla in a medium bowl. Add the eggs and yolk and whisk to combine.
- Set aside a large pinch of the sweetener for the top. Whisk together the almond flour, salt and remaining sweetener in a separate medium bowl.
- Add the flour mixture to the butter-cocoa mixture and stir to combine. Scrape the batter into the prepared baking dish and use an offset spatula to spread it to the edges in an even layer. Sprinkle with the nuts or coconut chips if using. Sprinkle with the reserved sweetener.
- Bake until the edges of the brownie are matte and completely set but the center is still slightly shiny, 18 to 20 minutes. Cool in the baking dish for about 10 minutes, then use the parchment to transfer the brownie to a wire rack to cool completely. Cut into 12 pieces. Store at room temperature in an airtight container for up to 3 days.
Nutrition Facts : Calories 170, Fat 16 grams, SaturatedFat 6 grams, Cholesterol 70 milligrams, Sodium 65 milligrams, Carbohydrate 6 grams, Fiber 1 grams, Protein 4 grams, Sugar 1 grams
KETO BROWNIES
Get your chocolate fix with these yummy low-carb brownies.
Provided by Suzanne Nielsen
Categories Desserts Cookies Brownie Recipes Nut Brownie Recipes
Time 40m
Yield 12
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease an 8-inch square pan with coconut oil.
- Whisk cocoa powder and baking soda together in a bowl. Add 1/3 cup coconut oil and boiling water; mix until well blended. Add remaining 1/3 cup coconut oil, stevia, and eggs; blend well. Fold almond flour, vanilla extract, and salt into the batter.
- Pour batter into the greased pan.
- Bake in the preheated oven until top is dry and edges have started to pull away from the sides of the pan, 30 to 40 minutes. Let cool before cutting into 12 squares.
Nutrition Facts : Calories 222.3 calories, Carbohydrate 17.5 g, Cholesterol 31 mg, Fat 20.5 g, Fiber 3.3 g, Protein 5 g, SaturatedFat 11.7 g, Sodium 114 mg, Sugar 0.7 g
KETO BROWNIES
Bake these sumptuous keto brownies using nut butter, courgette, cacao and almond flour. They're moreish and perfectly moist - just how a brownie should be
Provided by Carolina Briceno
Categories Dessert
Time 45m
Yield Makes 16
Number Of Ingredients 11
Steps:
- Heat the oven to 200C/180C fan/gas mark 6. Butter a pan or soak a sheet of baking parchment with water, then crumple it and wring it out. Use it to line a 20cm pan.
- Create a double boiler by bringing a medium pan filled with about an inch of water to a simmer, then turn the heat to as low as it will go. Place a heatproof bowl, that's just big enough to sit on top, onto the pan and make sure the bottom of the bowl does not touch the water. Put the nut butter and cacao liquor buttons into the bowl. Let the chocolate sit for 1-2 mins to melt slightly, then stir the chocolate every 1-2 mins until it is completely melted with the nut butter. Remove the bowl from the heat.
- Combine almond flour, cocoa powder, sweetener, baking powder, baking soda and mix well. Mix in the egg to fully combine .
- Add the apple cider vinegar and soya milk to the melted chocolate and nut butter mixture, and mix well. Don't worry if it looks like the chocolate has seized, it will come together once you've mixed it thoroughly. Combine your wet and dry ingredients and mix until fully incorporated.
- Fold in the courgettes, then carefully pour the batter into the prepared tin. Bake for 10 mins, then reduce the temperature to 180C/160C fan/gas mark 4 and bake for 10-15 mins more. It is ready when a toothpick inserted in the middle comes out a bit sticky but without batter clinging to it. Remove from the oven and leave to cool completely before cutting. Cool the brownies completely to room temperature.
- Before cutting the brownies, dip a knife in hot water, submerging the blade completely. Let the knife sit in the water for several minutes to make the blade hot. Keep dipping the blade and drying it between each cut you make into the brownies. Will keep chilled for up to three days.
Nutrition Facts : Calories 142 calories, Fat 9 grams fat, SaturatedFat 3 grams saturated fat, Carbohydrate 8 grams carbohydrates, Sugar 1 grams sugar, Fiber 0.6 grams fiber, Protein 5.6 grams protein, Sodium 0.17 milligram of sodium
More about "keto brownies recipes"
KETO BROWNIES IN 15 MINUTES | AWARD WINNING RECIPE
From thebigmansworld.com
5/5 Total Time 20 minsCategory DessertCalories 180 per serving
- Combine butter with half the chocolate and melt on medium heat until warm and melted. Whisk together until glossy and combined.
- In a separate large bowl, add your eggs and using an electric mixer, beat the eggs until slightly frothy and the whites and yolks and combined.
KETO FUDGE BROWNIE MIX BY KETO AND CO - AMAZON.COM
From amazon.com
Reviews 18K
KETO BROWNIES - THE BEST BROWNIES EVER! - CHOCOLATE …
From chocolatecoveredkatie.com
5/5 Calories 51 per servingCategory Dessert
DELICIOUS KETO BROWNIES RECIPE (USING KISS MY KETO …
From michaelkummer.com
KETO BROWNIES RECIPE: FUDGY, DELICIOUS, AND IRRESISTIBLE
From kaseytrenum.com
KETO BROWNIES - SWEET AS HONEY - EASY KETO RECIPES
From sweetashoney.co
THE BEST KETO BROWNIES RECIPE | THE RECIPE CRITIC
From therecipecritic.com
THE BEST FUDGY KETO BROWNIES RECIPE - WHOLESOME YUM
From wholesomeyum.com
EASY KETO BROWNIES (1G NET CARB) - RECIPE & VIDEO - DIET …
From dietdoctor.com
4.8/5 (99)Calories 119 per servingCategory Dessert
KETO BROWNIES - HOOSIER HILL FARM
From hoosierhillfarm.com
BEST KETO BROWNIE RECIPE - HOW TO MAKE LOW CARB CHOCOLATE …
From delish.com
EASY KETO BROWNIES RECIPE – KISS MY KETO BLOG
From blog.kissmyketo.com
THE BEST KETO BROWNIES RECIPE - THAT'S LOW CARB
From thatslowcarb.com
KETO BROWNIES RECIPE WITH ALMOND FLOUR – MELANIE COOKS
From melaniecooks.com
BEST LOW-CARB KETO BROWNIES RECIPE | ELANA'S PANTRY
From elanaspantry.com
WORLD’S BEST KETO BROWNIES | GIMME DELICIOUS
From gimmedelicious.com
KETO PUMPKIN BROWNIES RECIPE (DAIRY FREE & GLUTEN FREE)
From ketodietyum.com
TO DIE FOR KETO BROWNIES • LOW CARB WITH JENNIFER
From jenniferbanz.com
KETO PEANUT BUTTER BROWNIES | XX PHOTOZ SITE
From xxphotoz.com
KETO CHEWY BROWNIES — LOW CARB LOVE™
From lowcarblove.com
FUDGY KETO BROWNIES - HEALTHY RECIPES BLOG
From healthyrecipesblogs.com
You'll also love