Kumquats Savory Rice And Cheese Bake Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

KUMQUAT'S SAVORY RICE AND CHEESE BAKE

The wine and herbs really make this dish special, and different from most other rice and cheese casseroles I've seen elsewhere. This is a recipe I invented several years ago, loved it and made countless times and have only changed it occasionally by adding cooked chopped broccoli or chopped fresh tomatoes. You could try adding other types of vegetables, cooked or not according to judgment. It makes a great side dish or vegetarian main course. If you have leftover rice, I recommend only using if made with broth.

Provided by Kumquat the Cats fr

Categories     Long Grain Rice

Time 50m

Yield 4 serving(s)

Number Of Ingredients 13



Kumquat's Savory Rice and Cheese Bake image

Steps:

  • Preheat oven to 350 degrees.
  • Cook rice in 2 quart pot according to instructions, except substitute vegetable broth for water and omit salt and/or butter.
  • Meanwhile, chop onions and mince garlic and then melt butter in non-stick skillet.
  • Add onion and saute for about 5 minutes.
  • Add garlic and saute for about 2 more minutes.
  • Remove from heat.
  • Add basil, thyme, oregano, black pepper and soy sauce to onion mixture.
  • When rice is done, add onion and spice mixture to pot and mix. Add 1/4 cup or more wine (depending on moistness of rice) and fluff with fork.
  • Place rice in 2 quart casserole sprayed with non-stick cooking oil and sprinkle with shredded cheese.
  • Bake uncovered for 20-30 minutes or until cheese is melted.

1 cup long-grain rice
2 cups vegetable broth
1 tablespoon butter
1 cup onion, chopped
1 garlic clove, minced
1 1/2 teaspoons dried basil
1 1/2 teaspoons dried thyme
3/4 teaspoon dried oregano
1 teaspoon black pepper
1/4 cup dry white wine, plus up to
2 tablespoons dry white wine
1 tablespoon soy sauce
1 1/2 cups low-fat sharp cheddar cheese, shredded (about 6 ounces)

KUMQUATS

Kumquats are entirely edible when ripe, rind and all (although the seeds should be removed). They may be eaten as is, with seeds removed, cut in half, or sliced thinly and used as a garnish for a meat platter or in salads.

Provided by Patty Hern

Categories     Desserts

Time 35m

Yield 16

Number Of Ingredients 3



Kumquats image

Steps:

  • Wash kumquats and cover with water in a non-aluminum saucepan. Bring to a boil and simmer for 30 minutes. Add sugar and cinnamon, return to a boil and cook for 5 minutes. Remove from heat and drain.

Nutrition Facts : Calories 117 calories, Carbohydrate 29.5 g, Fat 0.2 g, Fiber 1.9 g, Protein 0.5 g, Sodium 2.8 mg, Sugar 27.6 g

1 pound ripe kumquats
2 cups white sugar
¼ teaspoon ground cinnamon

CHEESY RICE

I got this recipe years ago from a Kraft magazine ad. It is a family favorite and a great way to use up left over rice. Makes a great side dish to grilled meats. Prep time includes time to steam rice. Prep time using leftover rice is about 5 minutes

Provided by 16Paws

Categories     Rice

Time 45m

Yield 1/2 cup, 4 serving(s)

Number Of Ingredients 4



Cheesy Rice image

Steps:

  • In a greased baking dish, mix together all ingredients.
  • Bake at 350 degrees until heated thru and cheese is melted.
  • About 20 min or so. Dig in!

2 cups steamed rice (hot or cold)
1 cup sour cream
1 cup grated cheddar cheese (sharp is best, but use whatever you have)
1 teaspoon cayenne pepper

CHEDDAR RICE CASSEROLE

With its blend of garlic, parsley and cheese, this rice casserole makes a savory side dish. It's one of my favorite ways to serve rice. -Nancy Baylor, Holiday Island, Arkansas

Provided by Taste of Home

Categories     Side Dishes

Time 50m

Yield 8 servings.

Number Of Ingredients 10



Cheddar Rice Casserole image

Steps:

  • In a large saucepan, saute onion and garlic in butter until tender. Add remaining ingredients; mix well. Transfer to a greased shallow 1-qt. baking dish. Bake, uncovered, at 350° for 40-45 minutes or until a knife inserted in the center comes out clean.

Nutrition Facts : Calories 290 calories, Fat 17g fat (11g saturated fat), Cholesterol 156mg cholesterol, Sodium 588mg sodium, Carbohydrate 21g carbohydrate (2g sugars, Fiber 1g fiber), Protein 12g protein.

1/4 cup chopped onion
2 garlic cloves, minced
1/4 cup butter, cubed
3 cups cooked long grain rice
2 cups shredded cheddar cheese
1 cup minced fresh parsley
1 cup whole milk
4 large eggs, lightly beaten
2 teaspoons Worcestershire sauce
1 teaspoon salt

More about "kumquats savory rice and cheese bake recipes"

RICE, CHEDDAR & SPINACH PIE - EATINGWELL
Web Apr 21, 2020 Add garlic and spinach; cook, stirring, 1 minute more. Transfer to a large bowl. Add rice, cheese, pepper and salt to the bowl and stir to combine. Whisk eggs and …
From eatingwell.com


17 EASY KUMQUAT RECIPES TO SWEETEN YOUR DAY
Web Jun 1, 2022 1. Kumquat Marmalade Paddington Bear might be obsessed with orange marmalade, but you’re going to obsess over this one. It’s bright, citrusy, and just the right amount of sweet. It’s also easy to make!
From insanelygoodrecipes.com


CHEESY BAKED RICE - GREATIST
Web Sep 16, 2021 Heat the oven to 350°F and arrange a rack in the middle. Coat a 13-by-9-inch baking dish with butter and set aside. Melt butter in a large frying pan over medium …
From greatist.com


KUMQUATS SAVORY RICE AND CHEESE BAKE RECIPES RECIPE
Web kumquat's savory rice and cheese bake The wine and herbs really make this dish special, and different from most other rice and cheese casseroles I've seen elsewhere. This is a …
From recipert.com


RECIPE: ONE-POT ROASTED TURKEY WITH KUMQUATS AND …
Web Jan 28, 2021 In cast iron dutch oven (or other large baking dish), add all other ingredients together and stir until combined. Place turkey thighs on top of other ingredients in pan, skin side up. Cover and bake for 45 minutes. …
From tyrantfarms.com


KUMQUAT’S SAVORY RICE AND CHEESE BAKE - CHAMPSDIET.COM
Web Kumquat’s Savory Rice and Cheese Bake - champsdiet.com ... Categories ...
From champsdiet.com


BEST KUMQUATS SAVORY RICE AND CHEESE BAKE RECIPES
Web 1/4 cup chopped onion: 2 garlic cloves, minced: 1/4 cup butter, cubed: 3 cups cooked long grain rice: 2 cups shredded cheddar cheese: 1 cup minced fresh parsley
From alicerecipes.com


COOKING WITH KUMQUATS: 13 FAVORITES FROM PROFESSIONAL …
Web Mar 7, 2019 Updated on March 7, 2019 Kumquats, those tiny citrus fruits that are as tasty as they are cute, add a burst of acid to all kinds of dishes. Whether sprinkled on top of wintery salads or blended...
From foodandwine.com


KUMQUATS SAVORY RICE AND CHEESE BAKE RECIPES
Web When rice is done, add onion and spice mixture to pot and mix. Add 1/4 cup or more wine (depending on moistness of rice) and fluff with fork. Place rice in 2 quart casserole …
From tfrecipes.com


KUMQUATS SAVORY RICE AND CHEESE BAKE FOOD
Web Bake, uncovered, at 350° for 40-45 minutes or until a knife inserted in the center comes out clean. Nutrition Facts : Calories 290 calories, Fat 17g fat (11g saturated fat), Cholesterol …
From topnaturalrecipes.com


KUMQUAT’S SAVORY RICE AND CHEESE BAKE - LUNCHLEE
Web Jan 22, 2023 The wine and herbs really make this dish special, and different from most other rice and cheese casseroles I've seen elsewhere. This is a recipe I invented …
From lunchlee.com


CHEESY BAKED ITALIAN RICE - CRUNCH & CREAM
Web May 19, 2020 Preheat the oven to 180°C (350°F). In a saucepan, begin cooking the rice. In a separate large frying pan, add the olive oil over medium-low heat. Add the onion and garlic to the pan and soften for …
From crunchandcream.com


10 BEST RICE CASSEROLE WITH CHEESE RECIPES | YUMMLY
Web Jun 14, 2023 rice, water, grated cheese, onion, yellow pepper, Asian spice mix and 4 more Rice Pudding Sobre Dulce y Salado milk, apples, sugar, cinnamon, almond …
From yummly.com


CHEESY BAKED TOMATO RICE - EASY CHEESY VEGETARIAN
Web May 16, 2021 Total time: 1 hour Servings: 3 people 4.91 from 11 votes Jump to Recipe Rate this Recipe This baked tomato rice is easy to make, and it's especially irresistible with a gooey cheese topping. Just pop it in …
From easycheesyvegetarian.com


PRESERVED WHOLE KUMQUATS RECIPE - THE SPRUCE EATS
Web Dec 16, 2021 Bring the kumquats and water to a boil over high heat. Boil for 2 minutes. Drain in a colander. Return the kumquats to the pot and again cover them with water. …
From thespruceeats.com


10 KUMQUAT RECIPES TO TRY THIS WINTER
Web Dec 6, 2021 01 of 11 Kumquat Pie View Recipe Fawn Avant Make this refreshing pie with just five ingredients: a can of sweetened condensed milk, a tub of frozen whipped …
From allrecipes.com


Related Search